Essendo lasciato a un livello moderato, l'atmosfera è piacevole. Il fegato grigliato è squisito e si può ordinare anche un solo pezzo, il che è FANTASTICO! È anche fantastico poter ordinare e confermare tramite codice QR con lo smartphone!
Il calore della cucina tradizionale di Shinshu a Kamisuwa
A pochi passi dalla stazione di Kamisuwa. Con un ambiente luminoso, il ristorante 'Banya' accoglie i suoi ospiti con piatti fatti a mano e un caloroso servizio. È un izakaya dove puoi gustare appieno la cucina tradizionale di Shinshu. Utilizzando ingredienti locali, i piatti sono presentati in modo bello e invitante. Ti offriamo un momento in cui il 'buono' di Shinshu si fa sentire senza pretese.
This is the second time we have visited. The first time we visited, we were told that we could no longer get in due to people waiting, and reservations for the next day were also full, so we went at the opening time of the next day and stood in line. So we made reservations in advance.
For lunch, you can choose from three menus.
My friend and I chose the grilled pork with apple sauce for 2,200 yen.
The salad and drinks are self-served, but the vegetables are local and delicious. The dressing is delicious and they have bread and soup!
The bread is also very tasty.
For 2200 yen, it's the best value for money! Highly recommended.
The view of Lake Suwa from the restaurant is also very nice.
The service staff is very polite and attentive to the customers' movements.
It is one of the restaurants I like to visit every time I go to Kamisuwa.
Yashima Honten is a celebrated establishment for Shinshu soba that allows you to experience the charm of Nagano. The soba, perfectly paired with fresh wasabi, offers a deep flavor unique to Nagano. Additionally, the warm hospitality provides visitors with comfort and reassurance, adding a touch of color to their travel memories. Each visit is a special opportunity to rediscover the allure of Shinshu.
The interior of the restaurant expands towards the back, and upon entering, it has a calm atmosphere. The staff's service is pleasant, and the skill of the cooks is impressive. The dashimaki (Japanese rolled omelette) is fluffy, and the other dishes are delicious as expected. The Shinshu salmon negitoro donburi (rice bowl) has a melting texture, and when combined with the fragrant wasabi soy sauce, it's hard to stop eating. I was pleasantly surprised by the oden (Japanese hot pot) served in a hot earthenware pot. The salad, miso soup, and pickles are also carefully prepared, allowing you to enjoy a relaxed experience in an atmosphere frequented by locals.
A specialty shop for 100% buckwheat soba where you can savor the flavors of Shinshu
Soba Suke is a wonderful establishment where you can enjoy fragrant 100% buckwheat soba made from domestically sourced buckwheat flour. Located near Kamisuwa Station, the interior exudes a traditional Japanese atmosphere that provides comfort to its visitors. A selection of local sake from Shinshu is also available, allowing you to fully indulge in the local flavors. The soba, carefully crafted by the owner, pairs excellently with a variety of small snacks.
[Recommended Accommodation at Lake Suwa]
'Hotel Benya'
Nagano
Due to my connection with Munenari,
with acquaintances〜
A regular place to stay after visiting Suwa Shrine!
After enjoying the panoramic view bath overlooking Lake Suwa and the semi-private open-air bath,
Dinner is
at the hotel's restaurant,
with the hotel's signature sake,
"Nihonshu Benya"
for a dinner gathering with everyone♪
Avanzare is located by Lake Suwa and offers a soothing space as a directly operated Italian restaurant of the resort hotel 'Kouya.' The interior is spacious, allowing guests to enjoy their meals in a calm atmosphere. The Italian chef prepares a diverse menu that utilizes local ingredients, which can be paired with wines from the Shinshu Suwa region and local sake. Please enjoy a luxurious time in this newly renovated space.
Enjoy kaiseki cuisine in a serene Japanese setting
Kappo Sengaku Suwa Main Store is a kaiseki restaurant where you can savor fresh crab and fugu from Shinshu. Located just a 10-minute walk from Suwa Station, it offers easy access and a tranquil environment to fully enjoy the cuisine. The dishes are lightly seasoned yet rich in dashi, showcasing the unique flavors of each ingredient.
A hidden gem for enjoying fresh seafood and local flavors in Japanese cuisine
This restaurant offers creative dishes made with seasonal ingredients. The menu, crafted using a generous selection of fresh seafood personally chosen by the owner, showcases traditional Japanese culinary techniques and is exquisite. The 'Mikawadashi Sushi,' made with fish delivered directly from the port, is particularly impressive and delights visiting guests. Located in a quiet back alley of Kamisuwa, it provides a serene atmosphere where you can leisurely enjoy an exceptional meal.
all'estero Valutazioni degli utenti3.16(1risultati)
JPY 3.500
Izakaya / KamisuwaStazionea0.6km /
A casual and affordable gourmet izakaya
Utageya Tonbo is a popular izakaya known for its dishes made with fresh local vegetables and black wagyu beef. The retro atmosphere of the interior is warm and inviting. You can enjoy a variety of original menu items, such as motsunabe and grilled pork, along with pleasant service, ensuring a delightful time.
Despite the price, the thick eel exceeded expectations, with both volume and taste being excellent. The yuzu-infused liver soup was also quite delicious, and I was truly very satisfied. The service was wonderful, and when I called because I couldn't find the parking lot, someone came out right away to help me. It's convenient that I can use a card here. From now on, I will definitely come here!