江戸前鰻 うな誠

Limited to 20 servings per day, served with three types of condiments and exquisite rich bone broth

Please enjoy fresh eel with four types of sauces: 'Honzen Soy Sauce, Sweet Soy Sauce, Sudachi Ponzu, and Salted Sesame Oil', along with seasonal garnishes. Additionally, the head and spine can be served as fried upon request. *1 eel (serves 2-4 people)

This is a luxurious shabu shabu made with fresh, fatty domestic eel. By dipping it in our special first broth, the natural flavor and aroma of the eel stand out. Please enjoy this blissful moment along with the rich broth. *Serves 2 to 4 people.

You can enjoy the zosui with umami broth topped with eel tsukudani for even more deliciousness. Includes rice, 2 eggs, eel tsukudani, and extra sauce.

<Details> Unajyu (Special) - Liver soup - Pickles - Jelly - Egg roll - Eel salad - Chawanmushi - Grilled liver - Egg yolk - Tuna sashimi - Dessert

<Details> Unajyu (Upper) - Liver soup - Pickles - Jelly - Egg roll - Eel salad - Chawanmushi - Grilled liver - Egg yolk - Tuna sashimi - Dessert

<Details> One grilled eel, rice, liver soup, pickles, jelly, rolled omelette, eel salad, steamed egg custard, grilled liver, egg yolk, tuna sashimi, dessert

Details: One grilled fish, rice, liver soup, pickles, jelly, rolled omelette, eel salad, steamed egg custard, grilled liver, egg yolk, tuna sashimi, dessert

<Details> Half grilled eel, half white grilled eel, rice, liver soup, pickles, jelly, rolled omelette, eel salad, steamed egg custard, grilled liver, egg yolk, tuna sashimi, dessert