Hatsudai Komorebi

Assorted sashimi platter for 1-2 people: ¥1,620, for 2-3 people: ¥2,430, for 3-4 people: ¥3,240, for 4-5 people: ¥3,980

Price varies depending on the size of the purchase.

Limited time offer.

Assortment of fire-grilled squid, dried salmon, dried shamo, stingray fin, and black marinated squid

Orders are accepted for two servings or more.

Orders are accepted for two servings or more.

Two types: 'Sakanashabu-shabu' with seasonal fresh fish in bonito broth, and 'Nikushabu-shabu' with domestic raw duck meat in warm broth similar to soba.

Salmon, Umeboshi, Mentaiko, Tempura

5 pieces of nigiri sushi and 1 roll

Soba noodles served cold on a bamboo tray, typically topped with nori seaweed.

Lemon Sour, Grapefruit Sour, Yuzu Honey Sour, Shikwasa Sour

Ichinokura Junmai Ginjo Dry 1 cup 750 yen Koshinokagetora Honjozo 1 cup 800 yen Suigei Tokubetsu Junmai 1 cup 920 yen Tate no Kawa Junmai Daiginjo 1 cup 980 yen, etc.

Kuro Kirishima 450 yen, Tomi no Hozan 650 yen, Isami 800 yen, Nikaido 450 yen, Hitotsubu no Mugi 500 yen, Senkame 550 yen, Torikai 690 yen, Rentou 490 yen, Kumesen 450 yen, and more. Bottles are also available. Prices range from 3,700 yen.

Black plum wine finished with plum extract for 450 yen, plum wine made with white Kaga plums for 550 yen, plum wine from Kojo for 580 yen

Bottles are also available. Starting from 2,900 yen.

Cassis, Peach, Gin, Vodka

Oolong Tea, Orange Juice, Grapefruit Juice, Ginger Ale, Cola