Kōbe Rokkomichi Gyunta Edificio Daimyōgoya

The famous 'Ikasujikon' from Gyunta along with a highball or beer is available at a discount of about 500 yen. Be sure to take this opportunity to try Gyunta's recommendation!!

Gyunta's Yangnyeomjang is a secret Korean-style miso that has been passed down for 50 years since its establishment. It is aged by combining several types of chili peppers with different levels of spiciness, sweetness, and aroma, along with garlic and soy sauce. The main component, capsaicin, contains various health benefits.

If you come to Gyunta, this is a must-try! It is a classic specialty dish of Gyunta. Using domestic beef cheek for flavor, it is stir-fried with perfectly paired squid and konjac. This dish goes well with Yangnyumjang.

Carefully selected special pork marinated in original sauce and grilled on skewers.

Soft and refreshing flavored pork wrapped in a creamy egg.

Stir-fried pork and vegetables in a spicy special sauce. A dish full of stamina.

Grilled chicken neck. Enjoy the moderate fat and firm texture.

Grilled offal with rich fat. Pairs well with beer!

The richness of avocado pairs well with the texture of lotus root.

Grilled domestic shiitake mushrooms with mayonnaise and garlic.

Softly finished with a quick touch.

Simply grilled lotus root, finished crispy with cheese.

Cooked to perfection. Please enjoy with plenty of butter.

Korean rice cakes topped with plenty of cheese and finished with gochujang.

Uses the rare beef cut 'Agosuji'. Enjoy the rich flavor of the meat and the crunchy texture.

A harmony of chewy dough and sticky ingredients. It's sure to be addictive.

Domestic garlic chives and kimchi are kneaded into a chewy dough, sealed with crispy cheese for flavor.

The homemade creamy dressing and the unique sweetness of Napa cabbage are very popular.

The homemade creamy dressing and the unique sweetness of the napa cabbage are very popular.

Let's enjoy fresh vegetables. It is a Korean-style salad with a fragrant sesame flavor.

Let's enjoy fresh vegetables. It is a Korean-style salad with a fragrant sesame flavor.

A refreshing accent to your meal.

A classic Korean appetizer. Enjoy it as the first dish or as a side with drinks!

Fresh tomatoes from Japan, served just as they are picked.

Domestic beef cheek tendon, squid, fried fat, and vegetables are stir-fried to bring out the flavors, then quickly coated with sauce for an elegant finish. Please enjoy it with Yangnyun sauce.

Domestic beef jaw tendon, squid, fried fat, and vegetables are stir-fried to bring out the flavors, then quickly coated with sauce for a refined finish. Please enjoy it with Yangnyun sauce.

Combined with your choice of ingredients and finished with a special sauce.

Combined with your choice of ingredients and finished with a special sauce.

Luxuriously packed with ingredients, finished with a carefully selected sauce.

Luxuriously packed with ingredients, finished with a carefully selected sauce.

We wrapped the flavorful Gyunta yakisoba, packed with ingredients, in an egg.

We wrapped the flavorful Gyunta yakisoba, packed with ingredients, in an egg.

Stir-fried pork and kimchi that pair perfectly, mixed with soba and finished with a carefully selected sauce.

Stir-fried pork and kimchi that pair perfectly, mixed with soba and finished with a carefully selected sauce.

Finished with soy sauce to enhance the flavor, perfectly paired with salted kombu.

Finished with soy sauce to enhance the umami, perfectly paired with salted kombu.

Grilled slowly with a unique dough topped with rare domestic beef jaw tendon, flavorful squid, fragrant beef fat, and plenty of vegetables. Please enjoy it with Yangnyeomjang sauce.

Grilled slowly with a unique dough topped with rare domestic beef jaw tendon, flavorful squid, fragrant beef fat, and plenty of vegetables. Please enjoy it with Yangnyumjang.

We have prepared it to retain the original flavors of the ingredients, resulting in a chewy texture. Please enjoy it with Yangnyumjang.

We have prepared it to retain the original flavors and achieve a chewy texture. Please enjoy it with Yangnyumjang.

Luxuriously finished with plenty of ingredients.

Luxuriously finished with plenty of ingredients.

A modern yaki made by mixing special noodles with domestic beef cheek tendon, squid, and beef fat, grilled until the flavors are fully infused. Please enjoy it with Yangnyumjang.

A modern yaki made by mixing special noodles with domestic beef cheek tendon, squid, and beef fat, grilled until the flavors are fully infused. Please enjoy it with Yangnyeomjang.

We added Gyunta's special noodles to a chewy dough and baked it slowly. Enjoy the ultimate collaboration.

We added special gyunta noodles to a chewy dough and baked it slowly. Enjoy the ultimate collaboration.

A luxurious okonomiyaki loaded with ingredients, in collaboration with chewy soba! A dish that will leave you completely satisfied.

A luxurious okonomiyaki loaded with ingredients, in collaboration with chewy soba! A dish that will leave you completely satisfied.

Grilled with plenty of green onions, pork, and oil scraps, finished with sweet soy sauce and lemon. A refreshing flavor and a savory okonomiyaki rich in soy sauce aroma.

Grilled with plenty of green onions, pork, and oil scraps, finished with sweet soy sauce and lemon. A refreshing flavor and richly flavored okonomiyaki with soy sauce.

A savory pancake mixed with tororo and domestically produced cabbage, soaked in dashi, topped with tororo steak and an egg yolk. Please break the tororo and yolk and enjoy it with the dashi. Perfect for finishing off a meal!

A savory pancake mixed with tororo and domestically produced cabbage, soaked in dashi, topped with tororo steak and an egg yolk. Please break the tororo and yolk and enjoy it with the dashi. Perfect for finishing off a meal!

Grilled with plenty of creamy avocado. It pairs perfectly with gooey cheese.

Grilled with plenty of creamy avocado. It pairs perfectly with gooey cheese.

Special noodles and barley rice are grilled together and elegantly finished with carefully selected sauce.

Spicy kimchi soba meshi from Kobe.

Made with carefully selected domestic beef cheek and domestic squid. This is a teppan fried rice packed with flavor.

Cooked fluffy with broth.