Atuta Horaiken Matsuzakaya
あつた蓬莱軒 松坂屋店
valutazione
Recensioni
fotografia
menù
Regular (3 slices) 3,100 yen, Large (3 slices on top of 1 slice) 3,800 yen, Extra large (4 slices on top of 2 slices) 5,200 yen
Regular (four slices) 3,800 yen, Large (six slices) 5,150 yen
Regular (four slices) 3,800 yen, Large (six slices) 5,150 yen
Seven pieces per eel
Bamboo (Assorted 3 kinds) 2,800 yen, Pine (Assorted 5 kinds) 3,400 yen
Assortment of shrimp, white fish, and vegetable tempura
No reservation required/Order at your table. Includes appetizers, sashimi, grilled eel, broiled eel, pickles, Hitsu-mabushi course, liver soup, pickled vegetables, and dessert
Regular (three pieces) 3,300 yen, Superior (four pieces on top and one piece in the middle) 4,100 yen, Special Superior (four pieces on top and two pieces in the middle) 5,700 yen
Regular (4 pieces) 4,100 yen, Large (6 pieces) 5,700 yen
Regular (4 pieces) 4,100 yen, Large (6 pieces) 5,700 yen
Seven pieces from one eel
Bamboo (three kinds) 2,900 yen, Pine (five kinds) 3,600 yen
Assortment of shrimp, white fish, and vegetables
No reservation required / Orders will be taken at the table. Includes appetizer, sashimi, grilled liver, white grilled eel, eel rolled omelette, kaiseki hitsumabushi, liver soup, pickles, and dessert.
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