Kanda Edokkozushi Naka Branch

Summer Specialty: Rock Oysters Available (Until August) The rock oysters, which are in season during summer, are now available! In contrast to the winter-seasoned Pacific oysters, the rock oysters reach their peak in summer. Having been nurtured over time in rough waves, their flesh is surprisingly large and thick. With the first bite, a rich and creamy flavor melts in your mouth, followed by a lingering aroma of the sea.

Recommended Summer Seasonal Sushi (June to August) A must-try in summer, featuring seasonal ingredients! Of course, you can also enjoy it as sashimi or appetizers.

Signature Dish Deluxe Two-Item Platter Must Try, established 68 years ago, is a beloved item from the Showa era at Kanda Edokko Sushi. This proud dish features a generous serving of sea urchin and salmon roe. It originated from a time when the chef generously over-served as a complimentary gesture.

Dai-Gomi Omakase! Machi Sushi. The essence of Machi Sushi 'Omakase'. If you are at the counter, you can tell the chef 'Omakase, please!' and enjoy a full course of today's recommended ingredients. Of course, you can also order at a table. *The image shows a part of the nigiri sushi served as Omakase on May 9, 2026. Spring child, grilled hokke, donchicchi horse mackerel, raw squid, sweet shrimp, sumi squid, boiled octopus, marinated fatty salmon, shirasu and aosa egg.

A selection of seasonal delicacies that you can't find anywhere else! Summer delicacy 'Hoya' is available. 2026-6-1

Classic sushi set menu.

Edo-style specialty 'Sea Urchin and Salmon Roe Deluxe 2-piece Platter' is a must-try!

Starting at 250 yen per piece! You can order your favorite toppings one by one, or if you are at the counter, you can tell the chef, 'Make it a chef's choice!' and enjoy a full course of today's recommended toppings.

Starting from 250 yen per piece! You can order your favorite toppings one by one, or if you are at the counter, you can tell the chef, 'Make it a chef's choice!' and enjoy a full course of today's recommended toppings.

Starting at 250 yen per piece! You can order your favorite toppings one by one, or if you are at the counter, you can tell the chef, 'Make it a chef's choice!' and enjoy a full course of today's recommended toppings.

Once you taste it, you'll be amazed by the difference in flavor! The tuna you've had before will become a thing of the past.

It is good to start with a drink and sashimi, just like in the old days. If you choose 'omakase' instead of a set, I will showcase my skills!

A variety of delicious dishes that pair well with drinks!

There is also a hearty salad!

A variety of delicious dishes that pair well with alcohol! Each one is crafted with care.

A variety of delicious dishes that pair well with drinks! All are unique to sushi restaurants!

Delicious crabs are in season now! The price may vary, but we guarantee satisfaction at an unbeatable price. Please contact us directly for availability and pricing.

Homemade karasumi available at Nakaten!

Takeout is always available at the store! We offer a wide range of options from home use to banquets. Delivery can be ordered online through our website or by phone (Office: 0332586589, available weekdays from 9:00 AM to 5:00 PM).

Takeout is always available at the store! We offer a wide range of options from home use to banquets. Delivery can be ordered online through our website or by phone (Office: 0332586 589, available weekdays from 9:00 AM to 5:00 PM).