Kanda Edokkozushi Nishiguchi Branch
神田江戸ッ子寿司 西口店
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Ultime informazioni
Authentic Edomae sushi enjoyed casually
valutazione
Recensioni
menù
Beer (medium) is 680 yen, and the highball is 580 yen at a reasonable price. Various types of sake and shochu are also available.
Taste and compare 3 types from 7 varieties of local sake! There is sure to be a Japanese sake that you will like.
Recommended Autumn Seasonal Sushi (September to November) A must-try in autumn, featuring seasonal ingredients! Of course, you can also enjoy it as sashimi or appetizers.
Signature Dish Deluxe Two-Item Platter, loved since its establishment 68 years ago during the Showa era, is the iconic dish of Kanda Edokko Sushi. This proud item is piled high with sea urchin and salmon roe. It originated from a time when the chef generously over-served as a complimentary gesture.
Seasonal Dish (Autumn) ① [Around September to November] It's in season now! It changes with the seasons, so order soon! 2026-9-1
Seasonal Dish (Autumn) ① [Around September to November] Now is the best time! It changes with the seasons, so come early! 2026-9-1
Sushi Restaurant's Kamameshi Salmon and Mushroom Kamameshi Autumn Limited, Kamameshi cooked right in front of you!
Two whole abalones are steamed in sake. Since they are fresh live abalones, they have the best texture and flavor even when steamed.
All sushi toppings can be made into appetizers (sashimi). Starting with sashimi and having a drink is a sophisticated way to enjoy sushi. If you choose the 'Chef's Selection', the chef will showcase today's recommendations. We can also accommodate your budget and preferences, so feel free to ask. For example, it's perfectly fine to say, 'I want to focus on sushi, so just a light sashimi, and I'm not fond of shiny fish.' Just leave it to us.
Classic sushi set, a traditional taste that has continued for 68 years since establishment!
Edo-style specialty 'Luxurious Two-Item Platter' is a must-try! It is rumored that the serving at the West Entrance store is particularly large.
This will definitely fill you up, a luxurious set.
The essence of counter sushi! You can enjoy your favorite toppings starting from just one piece. You can order as many of your favorite toppings as you like without any problem! If you tell us 'make it omakase,' we will prepare a full course with the ingredients we have sourced today, so please be sure to order from the chef! We will also accommodate your budget and preferences, so feel free to ask!
The essence of counter sushi! You can enjoy your favorite toppings starting from just one piece. Feel free to order as many of your favorite toppings as you like! If you tell us 'make it omakase,' we will prepare a full course with the ingredients we have sourced today, so please be sure to order from the chef! We can also accommodate your budget and preferences, so don't hesitate to ask!
You can order sushi one piece at a time with your favorite toppings. If you tell the chef at the counter to 'make it omakase!', we will serve you a full course of today's recommended toppings. Of course, you can also choose your favorite toppings and order them; there are no rules, so feel free to order as you like. *2025-10-13 The photo shows some of the nigiri served as omakase. The season is autumn, but it seems that winter toppings have already arrived.
A special dish from the sushi restaurant, perfect as a quick snack with drinks.
A great set for those who want to drink casually with a set budget, including snacks and drinks. Additional orders are of course welcome.
Beer (medium) is 680 yen, and the highball is 580 yen at a reasonable price. Various types of sake and shochu are also available.
Takeout is always available at the store! We offer a wide range of options from home use to banquets. Delivery can be ordered online through our website or by phone (Office: 0332586 589, available weekdays from 9:00 AM to 5:00 PM).
Takeout is always available at the store! We offer a wide range of options from home use to banquets. Delivery can be ordered online through our website or by phone (Office: 0332586 589, available weekdays from 9:00 AM to 5:00 PM).

