20 migliori ristoranti per raccomandazione a Intorno a KodennmachouStazione

Utilizzato per un appuntamento! Fantastico!

A Japanese feast 🥩 every December, Nissan. Sukiyaki in my family is the Nissan way. I always request red meat. The meat is melt-in-your-mouth. The warishita is not too sweet and not too spicy. I really love it. I could eat it forever. They serve it beautifully ✨All the rooms are private so you can talk and eat without hesitation. It's so relaxing, like being at home. The attention to detail is top notch. They are so considerate that they scratch your itch before you even know you have one. Congratulations on winning another Michelin award this year😊I will go back #tokyogourmet

When you take the elevator to the top floor of the building, you are smoothly guided to a sunken kotatsu seat after taking off your shoes, making you feel comfortable from the start. The bright staff welcomes you with great energy, and there is a QR code menu on the table that is easy to operate. When they pour sake from all 47 prefectures, the glass is filled to the brim with surface tension, making you smile involuntarily. The manager's skillful preparation of monjayaki right in front of you is full of live energy, making you want to record a video. The monjayaki, filled with a mountain of fresh seafood delivered directly from the market, is rich in dashi, and with each bite, the flavor of the sea spreads. There are also playful variations like mentaiko cheese and extra Baby Star, keeping the excitement alive until the very end.

Qualsiasi cosa si mangi è deliziosa e il personale del ristorante è molto gentile, è stato un piacere.

The food was served at a good tempo and was comfortable. The counter seats are a bit small, but just barely acceptable. Considering the location, the sake prices are reasonable. The sea urchin hand rolls are a nice entertainment.

Last time I went to the bar on the lower floor of the Mandarin, but honestly, it didn't really resonate with me... This time, I decided to change things up and visit the lounge bar where I had afternoon tea in the past! The scones from that time were so delicious that they stuck in my memory~♡ This time, I ordered the original gin. It had a lovely aroma and was easy to drink, and I thought, 'I really want a lot of people to try this!' It was a drink that made me feel that way. The window seats have an amazing atmosphere and are perfect for a date♡ The sofa seats were bustling with business meetings, and at the counter, there were families enjoying their meals... it had a diverse and interesting vibe◡̈ After all, this place was just right for a 'reward time'♬

Szechuan Restaurant is famous for its mapo doufu (bean-curd soup seasoned with red pepper). I was so excited that I asked for a very spicy one...

A popular atmosphere on two floors. However, the only difference from the popular izakaya in the area is the sake...