R'ariatte
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Enjoy Luxurious Italian Cuisine
valutazione
Japan Valutazioni degli utenti3.20(1risultati)Recensioni
menù
All-you-can-drink limited menu 90min. L.O.
Meal only menu is available.
This course is a combination of A and B courses.
From 720 yen
From 480 yen
Water mix, Oolong tea mix, Soda mix each
Water, Oolong tea, Soda each
Moscow Mule (Vodka x Ginger Ale), Screwdriver (Vodka x Orange Juice), Russian Coke (Vodka x Cola), Vodka Tonic (Vodka x Tonic) each
・Gin and Tonic (Gin × Tonic) ・Gin Buck (Gin × Ginger Ale) ・Orange Blossom (Gin × Orange Juice) ・Gin and Coke (Gin × Cola) ・Sui Gin Soda each
Rum and Coke (Rum x Cola)
Cassis Soda (Cassis x Soda), Cassis Orange (Cassis x Orange Juice), Cassis Oolong (Cassis x Oolong) each
Peach Fizz (Peach x Soda), Fuzzy Navel (Peach x Orange Juice), Peach Oolong (Peach x Oolong) each
Campari Soda (Campari x Soda) Campari Orange (Campari x Orange) each
Passoa Orange (Passoa x Orange)
Red Spritzer (Red Wine x Soda) Kitty (Red Wine x Ginger Ale) Kalimocho (Red Wine x Cola) Spritzer (White Wine x Soda) Kir (White Wine x Cassis) Operator (White Wine x Ginger Ale) each
Red wine, white wine each
From 2,800 yen
This is the price for 2 servings. You can order according to the number of people, so please feel free to let us know♪
Please enjoy as a snack with beer♪
A winter classic made with a whole new onion!
The price for one piece. *The image shows five pieces.
Limited edition! This is a proud pizza made with luxurious Hiroshima oysters!
This is a classic Italian dish, Acqua Pazza, arranged in a Lariatto style! Please soak the sauce into the baguette and enjoy!
This is our signature dish! Please be sure to try it at least once!
Crispy skin, juicy inside! A very popular product.
This dish is irresistible with the aroma of various herbs and garlic!
Please experience the explosion of flavors from lamb and gorgonzola!! It will take off!!
This is a proud dish that is so tender it can be cut with chopsticks! Baguette is a must.
This is a red wine thief that captures the umami of Wagyu! Changing the flavor with wasabi salt is also good!
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