Kanazawa Noto Gyu Ushiya Eitaro Musashi-ten

Red and White

Recommended: The 'Vineyards' Kalbi is a carefully crafted wine made by Trapiche, a company that owns one of the largest vineyards in Argentina, Mendoza. The Cabernet Sauvignon offers a pleasant balance of aromas of dark fruits and spices with soft tannins.

[France Languedoc-Roussillon / Medium Body] Recommended: Harami Domaine Kaz is an internationally acclaimed estate with a rich history of awards, featured on the lists of many three-star restaurants, and a producer practicing biodynamics in France. It has a fruity aroma reminiscent of red and black fruits, with a finish that reveals spiciness and strength, yet it is always a wine full of fresh charm.

Central Valley, Chile / Full-bodied. Recommended: A wine with a legend that claims a devil spread rumors to protect the wine from being stolen. Complex aromas of ripe black fruits, chocolate, and cedar. Soft and sweet tannins. A wine that combines ripe fruitiness and elegance.

【Northern Spain / Full-bodied】Recommended: Borsao, which owns a vast 2,430 hectares of its own vineyards, has created the 'Selection' from carefully selected grapes. This red wine features the spicy aroma characteristic of the indigenous Spanish variety Garnacha, with complex and rich flavors of flowers and ripe fruits.

[Japan/Medium Body] Recommended: Zabuton Roast. The Yama Sauvignon variety is a unique Japanese grape variety developed by crossing native mountain grapes with the representative European variety Cabernet Sauvignon. It has a deep green color, a firm acidity, and a rich flavor of fully ripe fruit, providing a satisfying drinking experience. It is a non-heat-treated bottled wine.

【Argentina Central West / Full Body】Recommended: Harami. The 'Oak Cask' series pursues a balance between oak barrels and fruity aromas. It harmonizes concentrated fruit flavors with oak aromas. The Malbec has a beautiful color with a slight purplish hue. It features sweet aromas of black cherry and plum, reminiscent of tobacco and vanilla, with a velvety texture that is supple and soft, leaving a long finish.

Italy Puglia / Full-bodied Recommended: Salice Salentino was certified as DOC in 1976. This wine has been produced since 1957, before it was certified as DOC, and is the company's representative wine. Since the 2004 vintage, the bottle has a mark commemorating the 50th anniversary. It has a smooth mouthfeel, moderate tannins, and a long finish.

California, USA / Medium Body Recommended: Skirt Steak. This wine, created by 'the father of California wine' Robert Mondavi for enjoying meals with loved ones, is made from grapes grown in cool regions, offering a gentle flavor. It features a fresh and powerful fruitiness with impressive complexity, highlighted by vibrant aromas of violet, strawberry, and cherry, along with a toasty hint of cinnamon.

【Argentina Central West / Full Body】Recommended: Sirloin. A wine that means '7 vineyards'. Owned by the famous wine consultant Michel Rolland, who was captivated by the terroir of Argentina, along with 6 passionate winemakers. This wine, which he personally produces, offers a robust drinking experience that transcends borders. It has received acclaim from wine critics around the world.

[Chile Central Valley/Dry] A wine with a legend that claims a devil was rumored to protect it from being stolen, known as 'The Devil's Cellar.' Aromas of pear, lime, tropical fruits, and green apple. A refined wine with a strong balance that maintains freshness from beginning to end.

[Spain/White/Dry] Recommended: Grilled Shabu, made with Parellada, Xarel-lo, and Macabeo grapes harvested from vineyards near Penedes, released after a minimum of 9 months of traditional secondary fermentation in the bottle. Enjoy rich bubbles, a fresh fruit aroma reminiscent of green apples, a refreshing taste, and a subtle toasty aroma reminiscent of aged Priot on the finish.

[France/White/Dry] Recommended: Beef Tongue Salt. A Champagne with passionate enthusiasts around the world. Founded in 1829 by its founder Jacques Bollinger, it is a prestigious Champagne house bearing his name. Supported by traditional winemaking methods such as fermentation in oak barrels and long-term aging in cellars, the high quality of its products has established a global reputation, and since 1884, it has become one of the rare houses honored to serve the British royal family.

Plenty of fresh lemon and black pepper go well with the meat!

A cocktail that you can enjoy the sweetness and sourness.

It is popular for its refreshing taste and strong kick.

A simple blend of vodka and orange juice loved by people.

A beer-based cocktail that is a slightly sweet mix with ginger ale.

The sweet and sour taste of cassis combined with the fizzy sensation of soda makes this a popular cocktail.

A popular cocktail that offers a fruity harmony of cassis and orange.

A refreshing cocktail for young people that evokes the feeling of straight black tea.

A gentle cocktail with a match of peach and orange.

A refreshing cocktail made by mixing wine-based cassis with white wine.

A bottle with a subtle sweetness and richness, pursuing a balance with acidity, tailored to Japanese taste buds for a refreshing drinking experience. The balance of acidity and sweetness is excellent, with an alcohol content of 6%, making it easy to drink, and it pairs perfectly with grilled meat.

A refreshing adult cocktail with a hint of lime accentuated by ginger ale.

A sophisticated flavor with ginger ale and grapefruit.

A perfect balance of sweetness and acidity with mango, grapefruit juice, and soda.

A subtly sweet and refreshing flavor combining apple and ginger ale.

Non-alcoholic sparkling wine. 355ml

Soda, cola, ginger - a beloved taste that continues to please. Refreshing flavor that never gets boring. Various options.

A fragrant and vibrant aroma. Soft and rich flavor.

A premium beer that uses carefully selected ingredients lavishly, offering a vibrant and expansive floral aroma, deep richness, and creamy foam. Pilsner type.

[Ishikawa] 1 go

[Ishikawa] 1 go

[Toyama]

Brewed with 'Gohyaku Mangoku' from Fukui Prefecture, it has a pleasant ginjo aroma and a mild sweetness.

[Ishikawa]

Glass... 1,320 yen Bottle... 4,400 yen

Japanese harmony nurtured by the Japanese climate, created by the delicate sensibility and craftsmanship of the Japanese people.

Mugi 25° [Ishikawa] - Glass... 520 yen - Bottle... 3,400 yen

Mugi 25° [Miyazaki] - Glass... 780 yen - Bottle... 5,600 yen

Mugi 27° [Ishikawa] - Glass... 550 yen - Bottle... 3,600 yen

Sweet potato 25° [Miyazaki] - Glass... 550 yen - Bottle... 3,600 yen

Imo 25° [Miyazaki] - Glass... 780 yen - Bottle... 5,600 yen

Sweet potato 25° [Ishikawa] - Glass... 900 yen - Bottle... 9,000 yen

Sweet Potato 25° [Kagoshima] - Glass... 1,650 yen - Bottle... 15,400 yen

Awamori 25° [Okinawa] - Glass... 520 yen - Bottle... 3,400 yen

The moderate aroma of Kaga plums and the soft texture allow you to enjoy a slightly tipsy feeling.

Mineral carbonated drink bottle