AL COVO
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A restaurant where you can enjoy traditional Calabrian cuisine
valutazione
Recensioni
menù
Menu】・Appetizer platter, warm appetizer, pasta of your choice, main dish of your choice, dessert, café with bread
Menu】・Amuse・Cold appetizer・Hot appetizer・Pasta of the day・Risotto of the day・Main dish・Dessert
Amuse, cold appetizer, hot appetizer, pasta, risotto, fish, meat, dessert, coffee or tea with bread
Torbato Spumante Brut Bottle 4800 yen [Taste] Dry [Region] Sardinia [Variety] Torbato. The Torbato variety has its origins in Spain and is a rare variety that is difficult to cultivate. It has a light and elegant fruity aroma that well expresses the characteristics of the grapes. This spumante is lively and fresh in taste while also showcasing the delicate aroma unique to the Torbato variety.
Feudo Monaci Fiano Salento Bottle ¥4200 [Taste] Dry [Region] Puglia [Variety] Fiano Pale straw color with a hint of green. Clean and concentrated aroma with subtle citrus notes. Fruity and elegant, pleasant aromas spread in the mouth. It pairs perfectly with seafood appetizers and pasta.
Chara Chardonnay Terra d’Otranto Bottle 6200 yen [Taste] Dry [Region] Puglia [Variety] Chardonnay Delicate floral notes with the scent of white flowers like lilies, and aromas of tropical fruits like pineapple. A complex, elegant mouthfeel with a mineral sensation. Some of it is fermented and aged in wooden barrels, giving it a subtle hint of vanilla and toast, along with a smooth drinking experience.
Feudo Monaci Negroamaro Salento Bottle ¥4200 [Taste] Full-bodied [Region] Puglia [Variety] Negroamaro This red wine has a rich aroma of berry fruits with a ruby color. It has a solid and well-structured flavor while being easy to drink. It pairs excellently with dishes made with red meat and cheese.
Tenuta Santodeno Sangiovese Romagna Appassimento Bottle ¥5200【Taste】Full-bodied【Region】Emilia-Romagna【Variety】Partially made with air-dried Sangiovese grapes. Deep and rich aroma reminiscent of red fruits, blackberry jam, and spices. A rich and concentrated flavor with soft tannins. A wine with a good balance of sweetness and body.
Orange Wine Bottle 5400 yen [Taste] Dry [Region] Emilia-Romagna [Varieties] Trebbiano, Pinot Bianco, Sauvignon Blanc. A natural wine made by Nespoli aimed at 'reproducing the terroir itself.' The orange wine, made by soaking white grapes with their skins, is a masterpiece that allows you to fully appreciate the flavors of Romagna grapes. It can be enjoyed chilled or at a slightly warmer temperature.
800 yen and up. Please ask the staff for the types available.
Soda/Rock
Soda / Spritzer (Sparkling mix)
Soda / Orange
We have prepared a selection of recommended appetizers.
Served with seasonal fruits, buffalo mozzarella cheese, and prosciutto
We placed delicious items on homemade bread
Calabrian style spicy beef offal stew
Spaghetti mixed with flavorful eggplant and anchovy paste, accented with chili and oregano.
Sicilian classic spaghetti with sardines and fennel
Luxurious pasta made with Italian karasumi and butter
Pasta with a deliciously spicy tomato sauce made with homemade nduja
Please choose from the recommended menu starting at ¥3400
Cooked to be tender and juicy!
A traditional dish from Southern Italy made by rolling pork with nuts, lemon, breadcrumbs, and simmering it in tomato.

