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A café and bar that travels the world
valutazione
Recensioni
menù
We select large oysters and offer them in various ways! // Examples // Raw oysters, grilled, butter sautéed, steamed, baked (basil sauce, herb butter, garlic tomato cheese)
With each bite, the rich flavor gradually emerges! Please enjoy our proud Carpaccio!
A supreme dish topped with fruit tomatoes and olives on freshly baked French bread! Please give it a try!
A hearty dish featuring thick and tender Yonezawa pork with a homemade rabigotto sauce infused with olive oil, perfectly complementing the sweet flavor of the meat!
This pizza is perfect for this time of year that announces the arrival of spring. Be sure to enjoy it!
We also have tiramisu, matcha basque cheesecake, coffee jelly parfait, and more!
Our pickles are different from others! Please check the 'color' with your own eyes!
It goes well with anything, so it's perfect for toasting!
Mini tomatoes soaked in honey, combined with buffalo mozzarella!
It is a sweet and sour stew based on tomatoes. In French, it is called 'Ratatouille'!
This is a secretly popular dish. The beef tendon is carefully simmered until it becomes tender. Would you like some baguette to go with it?
Spicy chorizo goes well with beer! Homemade sauerkraut too!
You can choose any combination of 2 from the 2 types: smoked and white!
We use homemade garlic butter.
A salad topped with a warm egg that provides a sense of satisfaction!
It is recommended as a snack or for a dessert-like experience. Please try it with honey!
A spicy pizza perfect for summer!
The sweetness of sweet potato and the saltiness of anchovy are irresistible!
Our potato fries have a spicy flavor that will make you addicted once you try them!
A generous serving of prosciutto!
A proud creation of the pastry chef. The rich cheesecake pairs perfectly with wine!
Held from 4 PM to 7 PM! All drinks 500 yen. From Monday to Wednesday (4 PM to 7 PM), draft beer is 150 yen (with one food order required).
We offer a selection of beers from around the world. Please give them a try!
A total of 26 varieties available! From classic brands to some rare ones.
Country: Spain Variety: Tempranillo. It has a long-aged ripe fruit flavor, but does not feel heavy, and the strong tannins typical of a full body are rounded and easy to drink. It pairs well with meat dishes, as well as garlic.
Country: Chile Variety: Cabernet Sauvignon, Merlot. A daily line from a winery that represents Chile. A well-balanced wine with elegant tannins, it is recommended to pair with beef tendon or sweet sauces.
Country: France / Burgundy Region Variety: Pinot Noir. A casual Burgundy wine made by Domaine. It has a fresh fruit flavor and is recommended for those trying red wine for the first time.
Country: Australia/New South Wales Variety: Chardonnay, Semillon A table wine from a winery known for serving the British royal family. It has a tropical flavor, with fresh fruitiness, and is slightly dry, making it versatile for a wide range of dishes.
Country: Chile / Aconcagua Coast Variety: Sauvignon Blanc. This is a bottle from a winery that produces premium wines in Chile. It has a well-balanced acidity and a refreshing finish, making it recommended to pair with oysters and similar dishes.
Country: France/Alsace Region Variety: Riesling. A pioneer of Crémant, Lucian's Riesling. A wine with a strong citrus aroma and crisp acidity, pairs perfectly with chorizo and marinated shrimp.
Country: France / Champagne Region Varieties: Pinot Noir, Chardonnay 6 years aged vintage champagne. It features a crisp taste and a mild mouthfeel, making it easy to pair with fish as well as nuts.
Country: Spain/Catalonia Variety: Macabeo, Xarel-lo, Parellada. This dry sparkling wine is characterized by rich flavors reminiscent of green apple and a refreshing taste. In the aftertaste, you can enjoy a subtle aroma of brioche derived from aging!
Peach
Available in sweet/spicy
