Kaito Bal
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A casual hideaway for wine and Italian cuisine
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The most popular Satisfaction Course‼️ is an all-you-can-drink course with fresh fish carpaccio, special appetizers, meat dishes, pizza and pasta. Anniversary dessert plate (with message) + 1,500 yen Please contact us by phone or e-mail for details.
Satisfaction course using plenty of seafood of which Kaito Bar is proud. ‼️ It is an all-you-can-drink course with sparkling wine, featuring freshly arrived oysters, today's fresh fish carpaccio, and all kinds of seafood from appetizers to main courses. Anniversary dessert plate (with message) +1500 yen Please contact us by phone or email for details.
The most popular Satisfaction Course: ‼️ This all-you-can-drink course includes fresh fish carpaccio, special appetizers, meat dishes, pizza, and pasta. For details, please inquire by e-mail or phone.
Features a creamy and rich flavor harvested from Sakoshi Bay! 4 pieces for 1600 yen
Using large clams! Pairs well with wine.
Romaine lettuce is generously grilled with butter. Finished with crispy bacon and Parmesan cheese!
We have prepared a selection of three seasonal fish! Enjoy it with white wine! Please enjoy with three types of dressing that complement the fish.
Enjoy the rich flavor of white chicken liver with the acidity of balsamic vinegar and ginger!
Enjoy the hot baby scallops and broccoli perfectly paired with appetizing garlic oil, served with a baguette!
This is a very popular Anpote! If you're unsure, start with this one!!
A popular dish featuring shrimp paste infused with the aroma of perilla leaves and ginger! The texture of the lotus root is irresistible!
Perfect accompaniment to beer♪
A simple yet popular Margherita! A popular pizza made with Genovese sauce.
A hearty daily special pizza loaded with salami, bell peppers, onions, mushrooms, and more!
A popular pasta with vongole and seasonal vegetables. The fresh pasta has a chewy texture that pairs well with wine.
Juicy shrimp with homemade tomato sauce, accented with Genovese sauce!
Tender beef skirt steak grilled and finished in a tataki style!
Glass ¥700 Bottle ¥3800 Enjoy a dry, clear taste with rich fruitiness, mineral notes, and fresh acidity.
Champagne method from Koshu grapes in Yamanashi Prefecture! Fine bubbles with a dry taste!
Glass ¥1000 Bottle ¥6500 A dry champagne with layers of aroma that invites you into a world of stories. Truly a captivating champagne worthy of its name!
Glass ¥700 Bottle ¥3800 Aromatic with chamomile, pleasantly fruity and elegant. A refreshing wine with a dry and good acidity.
Glass ¥800 Bottle ¥4400 A wine that blends with an abundance of fresh fruit aromas. It has an excellent structure.
Glass ¥850 Bottle ¥4800 A dry wine with a wonderful balance of refreshing acidity and fruitiness.
Glass ¥900 Bottle ¥4800 A slightly dry, fruity aroma with hints of vanilla. The nuances of the barrel are also prominent, providing a rich and full-bodied flavor.
Glass ¥700 Bottle ¥3800 Medium body with a good balance of fruitiness and acidity, perfect for spicy dishes and stews.
Glass ¥750 Bottle ¥4200 Medium body with aromas of ripe cherries and berries, offering a deep flavor and a long finish.
Glass ¥800 Bottle ¥4400 Medium body with a clear aroma of ripe prunes and red fruits. Rich and smooth, with a satisfying taste. Recommended for red meat dishes and cheese dishes!
Glass ¥800 Bottle ¥4400 Full-bodied wine selected as one of the top 100 wineries in the world! Smooth tannins and rich fruit flavors are irresistible! Recommended for all meat dishes.
Glass ¥900 Bottle ¥5100 A medium-bodied wine with rich fruit flavors and a hint of oak aroma, it is rich yet has a soft mouthfeel. Perfect with beef and lamb steaks, hamburgers, and more!
Popular Japanese whiskey.
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