Ikebukuro Meat Bar Ya
池袋 肉酒場也
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A genuine yakiniku restaurant where you can savor Kobe Tajima beef
Punti consigliati
valutazione
Recensioni
menù
A5 rank Kobe Tajima beef is used! The main dish is a rare part of Tajima beef, the pabuton steak. Reservations are accepted from 2 persons.
A5 rank Kobe beef is used! This price includes 4 items from our "Ultimate Series"! You can enjoy a total of 17 dishes including our very popular Seared Yukke Sashimi and dessert to finish the meal.
All you can drink as much as you want, including draft beer and 8 kinds of whisky! If you want to drink a lot, you must have a mega beer mug in a manly size!
All-you-can-eat threat】In addition to a la carte dishes such as "Ultimate Thick Tongue Salt" made from Japanese black beef and "Ultimate Extra Thick Kobe Kalbi" made from A5-rank Kobe beef, you can enjoy all-you-can-eat limited menu items in this luxurious all-you-can-eat course. 120 minutes (L.O. 90 minutes) All-you-can-drink option is available for an additional charge of +2200 yen (tax included).
A total of 100 kinds of food including the ultimate tan shio (tongue salt) made from Japanese black beef, A5 rank Kobe beef, raw yukke, meat sashimi, selected hormones, chicken, pork, shabu-shabu hot pot, and more! The quality is unbelievable for an all-you-can-eat restaurant! This is the ultimate all-you-can-eat course that you can only enjoy at Meat Bar Ya! (*If you are 2 people, you will only be seated at the counter even if you choose to sit at a table.) (*If you choose a table for 2 people, you will only be seated at the counter even if you choose a table for 2 people. Please understand that even if you request a semi-private room or a private room, you may be guided to an open seating table. 120 minutes (L.O. 90 minutes)
All-you-can-eat course that is one rank higher than the 100-item all-you-can-eat course! A5 Wagyu beef loin, low temperature liver sashimi, all kinds of meat sushi, etc. are added to the all-you-can-eat! Enjoy the quality of meat from A5 Kobe Tajima beef ribs and A5 Wagyu beef loin!
We quickly seared the lean meat!
Rare tongue Yukhoe sashimi!
The crunchy texture is appealing!
Enjoy with special vinegar miso!
Truly the original! A must-try delicacy!
Delicately rare meat cooked slowly at low temperature!
12 hours at low temperature! Rare tongue! Limited quantity!
Delicately rare harami cooked at low temperature!
Tongue sashimi seasoned with grated daikon and ponzu sauce!
Zabuton sashimi seasoned with grated ponzu!
Harami sashimi seasoned with grated daikon and ponzu sauce!
Napa cabbage, cucumber kimchi, cubed radish kimchi
Bean sprouts, green vegetables, fernbrake, radish
Single items are also accepted!
Super spicy kimchi prepared by a demon!
Sesame-based! The aroma of freshly ground sesame!
Soy sauce based! Sweet and sour seasoning!
Everyone loves chilled tomato
Popular cream cheese chanja!
Cucumber and garlic salad. Perfect for drinking!
Seasoned Korean seaweed. A side for rice!
Beef tendon ponzu. With homemade ponzu!
It's a sausage platter!
Cold tofu topped with sesame sauce!
Refreshing and deliciously spicy cold tofu!
Let's also have some vegetables!
Let's eat more vegetables!
Everyone loves corn butter!
Enjoy the blessings of the mountains with butter!
Source of energy. Garlic Butter!
Source of vitality. Simply with sesame oil!
Super popular! Tomato cheese bake! It's ready to eat when the cheese is bubbling!
Luxuriously thick slices of black-haired wagyu tongue! (Limited quantity) It's too big, so please cut it with scissors!
Black Wagyu beef tongue! It's definitely delicious! (Limited quantity)
Black Wagyu beef tongue! It's definitely delicious (limited quantity)
First, it's Upper Green Onion Beef Tongue Salt!
Our tongue is premium tongue salt!!
When it comes to Tan Salt, it's all about Negi! It's Kujo Negi!
If you're unsure, leave it to us!!
Do you want a lot of garlic?
Achieving this price for premium quality!! Enjoy premium Kobe Kalbi from Kobe Tajima beef with a refreshing ponzu sauce.
Achieving this price for premium quality!! Premium Kobe Kalbi from Kobe Tajima beef mixed with egg!
A rare cut with lightning marbling!
Kainomi! A refined taste like filet!
The king of grilled meat! Carefully selected rib meat!
The king of grilled meat around the ribs!
Ichibo! Refreshing with ponzu!!
Ichibo!! Coated with special sauce and egg!
Grilled is recommended!
Roast for 10 seconds!
Please have it medium rare!!
Zabuton's steak!
Six types: Kimchi, Lemon, Plum, Yuzu Pepper, Wasabi, Devil
A taste that continues to be loved. A refreshing flavor that you won't get tired of. [Can be changed to a manly size for an additional 440 yen!]
Incredibly delicious! Refreshingly sharp! New standard highball! [Can be changed to a larger size for an additional 440 yen!]
With a light mouthfeel like the wind, it enhances the flavors of the dishes.
The fragrance of young leaves nurtured in the forest distillery and a refreshing taste.
A fragrant and vibrant aroma. A soft and rich flavor.
A representative single malt of Japan with a delicate and elegant taste. Characterized by sweet vanilla aroma and ripe fruit fragrance, with layers of flavors that come rushing in.
Strong lemon, not sweet! A lemon sour that pursues the perfect balance of sake and lemon! [Can be changed to a manly size for an additional 440 yen!]
Faintly fragrant, Japanese.
(On the rocks, with water, with hot water)
(On the rocks, with water, with hot water, with soda)
(On the rocks, with water, with hot water)
(On the rocks, with water, with hot water, with soda)
(On the rocks, with water, with hot water, with soda)
Can be mixed with your favorite soft drink.
Can be mixed with your favorite soft drink.
Bottle Wine
Non-alcoholic beer taste beverage
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