Seonggisikikan Daruma, Main Branch

A lamb steak cut thick from the fatty loin and shoulder loin. A limited quantity product that stands out for its tenderness and juiciness.

The high-quality tenderloin that Daruma takes pride in. A rare cut that yields only a few hundred grams from one whole animal. Please enjoy this precious dish.

Fresh mutton meat sourced every day of the year without fail. Please enjoy it dipped in the secret sauce prepared by the owner herself!

The existence of kimchi cannot be overlooked when talking about daruma. Please enjoy the flavor crafted by the owner!

It is a salted dish made from the stomach of true cod. A representative menu item alongside kimchi.

The crispy and fragrant texture is the best! Perfect as a side with rice!

The onions enhance the sweetness, making the Genghis Khan even more delicious!

Cooked fluffy in a high-temperature gas pot!

Cooked fluffy in a high-temperature gas pot!

This is a daruma original oshinko with the flavor of kombu! Once you eat it, you won't forget it!!