Hansok Nanka
韓食 南家 / Han Shoku Nanke
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A hidden gem for authentic Korean cuisine
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The most popular course menu at Minamiya! This is a very satisfying set that allows you to choose one of six types of your favorite samgyeopsal and one of three types of our signature hot pot. Please enjoy the savory grilled samgyeopsal wrapped with vegetables, grilled kimchi, green onion salad, etc! It is perfect for a Korean food-loving girls' party, a casual meal with friends, or even for a company welcome party or farewell party!
Samgyopsal is the main dish of this popular and easy course at Namya. In addition to juicy samgyeopsal, you can also enjoy other Korean dishes such as assorted kimchi, japchae, and seafood pancakes. You can also finish off your meal with the delicious bibimbap (bibimbap cooked over hot stones). This is the perfect place for a dinner with friends or a drink after work. Please feel free to visit us!
Be sure to try our famous takkan mari mizutaki course, which uses a whole Japanese young chicken! The chicken meat is soft and has a refreshing aroma from being stewed with aromatic vegetables. The chicken meat is tender and has a refreshing aroma from being simmered with aromatic vegetables. The homemade secret broth overflows with the flavor of the chicken, making it a delicacy that can be enjoyed all the way through to the broth. We hope you will try our very popular takkangmari!
In this course, you can choose either Pudae Jjigae, a spicy beef bone broth accented with homemade seasoned miso, sausage, spam, plenty of vegetables and instant noodles, or Kopchang Jeongol, a Korean-style hot pot with hormone and plenty of vegetables. We recommend a nabe banquet to warm up everyone in the coming cold season! Please enjoy Korean hot pot with delicious drinks to warm your body and soul.
The most popular course menu at Minamiya! This is a very satisfying set that allows you to choose one of six types of your favorite samgyeopsal and one of three types of our signature hot pot. Please enjoy the savory grilled samgyeopsal wrapped with vegetables, grilled kimchi, green onion salad, and other vegetables! It is perfect for a girls' party for Korean food lovers, a casual dinner with friends, or even a welcome and farewell party at the office!
In addition to succulent samgyeopsal, you can also enjoy other Korean dishes such as kimchi platter, japchae, seafood pancakes, and more. The delicious bibimbap with roasted rice is a great way to finish off your meal. It is the perfect place for a dinner with friends or a drink after work. Please feel free to visit us!
Be sure to try our famous takkan mari mizutaki course, which uses a whole Japanese young chicken! The chicken meat is soft and has a refreshing aroma from being stewed with aromatic vegetables. The chicken meat is tender and has a refreshing aroma from being simmered with aromatic vegetables. The homemade secret broth overflows with the flavor of the chicken, making it a delicacy that can be enjoyed all the way through to the broth. We hope you will try our very popular takkangmari!
This Korean-style sukiyaki is made by stir-frying beef loin and plenty of vegetables in a homemade soy sauce sauce, and is easy to enjoy for people of all ages. In addition to the large amount of vegetables served in the hot pot, there are a variety of side dishes such as namul, kimchi, japchae, and seafood pancakes. This is a great dish for women as well. Of course, it is also good for men who want to eat with gusto!
In this course, you can choose either Pudae Jjigae, a spicy beef bone broth accented with homemade seasoned miso, sausage, spam, plenty of vegetables and instant noodles, or Kopchang Jeongol, a Korean-style hot pot with hormone and plenty of vegetables. We recommend a nabe banquet to warm up everyone in the coming cold season! Please enjoy Korean hot pot with delicious drinks to warm your body and soul.
Korean-style sukiyaki is a dish of beef loin and vegetables stir-fried in a homemade soy sauce sauce, which is easy for people of all ages to enjoy. In addition to a large amount of vegetables in the hot pot, you can enjoy a variety of side dishes such as mippanjang (10 kinds of Korean-style side dishes). You can choose from stone-grilled bibimbap (with mini soup), kimbap, or cold noodles!
Please enjoy the three-layered meat of Sangen pork grilled on a hot plate, wrapped in vegetables, and dipped in sesame oil or spicy miso. This set includes wrapped vegetables, grilled kimchi, green onion salad, and garlic sesame oil grilled. The veteran chef with 20 years of cooking experience has researched and selected six delicious ways to enjoy pork. Available for two servings and up.
Half Chicken (Serves 1-2 People) 2,980 yen. A water-boiled dish made with a whole domestic young chicken. Enjoy it with our homemade secret dipping sauce.
A pot stew made with pork spine and potatoes. The flavor of sesame leaves is delicious! Reservations required at least 3 business days in advance / Available for two servings or more.
A deliciously spicy stew made with homemade seasoning in a beef bone broth, filled with sausage or spam and plenty of vegetables. *Available for two servings or more.
Spicy and addictive! A teppan dish stir-fried with chicken, cabbage, onions, and other vegetables. Available from 2 servings.
Meat addition 1,300 yen, a specialty of the Nanka family with an extra thick cut!!
Please enjoy the three-layered meat of Sangen pork and the belly meat of black-haired Wagyu grilled on a hot plate, wrapped in leafy vegetables, and dipped in sesame oil or spicy miso. *This set includes wrapped vegetables, grilled kimchi, green onion salad, and garlic sesame oil grilled. *Available for two servings or more.
Meat addition 1100 yen, classic 1cm cut plain raw samgyeopsal.
Meat addition 1200 yen, marinated slowly in several types of herbs.
Meat added for 1200 yen, marinated in gochujang. A must-try for spicy food lovers!
Additional meat 1200 yen A4 black-haired wagyu belly meat sliced thinly. Please enjoy it wrapped in vegetables just like pork samgyeopsal.
Additional meat 1200 yen Soft pork loin
Half a chicken (for 1-2 people) 2,680 yen. This is a water-cooked dish made with a whole domestic young chicken, meaning 'one whole chicken.' It is simmered in a homemade chicken broth rich in collagen and nutrients, with simple additions of white leeks and potatoes. The staff will dramatically cut the cooked whole chicken at the table! Please create your preferred sauce using vinegar soy sauce, our homemade secret chili miso, and mustard.
A4 Black Wagyu Beef shoulder loin is grilled on a hot plate with plenty of vegetables such as bean sprouts and onions. Available for two servings or more.
The long-running popular hot pot 'Cheese Dak Galbi' is addictively spicy! It is a grilled dish stir-fried with chicken, cabbage, onions, and other vegetables. The gooey cheese blends with the ingredients, bringing out a rich flavor. *Available for two servings or more.* *Available for two servings or more.*
A pot stew made with pork backbone and potatoes. The flavor of sesame leaves is delicious. *Reservations required for 2 servings or more / Must be made 3 business days in advance.
A B-grade hot pot simmered with a homemade seasoning in a beef bone soup, filled with sausages, spam, plenty of vegetables, and instant ramen. *Available for two servings or more.
※Available from 2 servings
Beef bone soup simmered for three days & homemade tofu in American LA style pure tofu stew
Korean-style seaweed roll filled with various ingredients such as seasoned vegetables, egg, and beef, flavored with sesame oil
Hot bibimbap mixed in a stone pot
The combination of Korean seaweed and chanja is outstanding!!
Delicious spicy dry cold noodles
Simple Korean Cold Noodles
So delicious! Refreshing sharpness! New standard highball!
A taste that continues to be loved.
Premium Whiskey
680 yen
Kettle (1L) 2,180 yen
Kettle (1L) Each 2,180 yen
Bottle 3,500 yen
Bottle 1,280 yen Fresh 16°/Muscat/Peach/Plum/Strawberry
Muscat / Plum / Pineapple / Pomegranate
<Bottle> 1280 yen
Yamazaki Distillery Aged Plum Wine Blend
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