Le Blanc Shinjuku
ル・ブラン 新宿店
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A restaurant where you can enjoy authentic Italian cuisine in a classical setting
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The most popular course with a choice of food and dessert! Dessert of the course can be changed to a birthday cake (freshly decorated) for +500 yen per person. You can write your favorite letters (within 25 characters) on the chocolate plate. [If you do not fill in Maibana or make a request, we will prepare it as "Happy Birthday". Reservations only. We will accept a change to birthday cake from a minimum of 2 persons. (We will prepare a cake for the number of people who have made a reservation so that everyone can celebrate together.) (We will prepare a birthday cake for the number of people who have made a reservation so that everyone can celebrate together. Seasonal hors d'oeuvre◇ Seasonal soup Green asparagus soup◇ Primo piatto Please choose 1.Doria 2.Seasonal pasta◇ Secondo piatto Please choose 1.Poached cherry sea bream with sweet summer sauce 2.Japanese beef thigh steak with wasabi sauce ◇DessertCustomer's choice from 8 kinds of cake Please choose your favorite one from 8 kinds of cakes (Mont Blanc, shortcake, etc.). (Mont Blanc, shortcake, etc.) You can also choose a la carte desserts instead of cakes. (Baked apple, grapefruit jelly, etc.) ◇DrinksCoffee, tea, orange juice, etc.☆★Best 3 popular desserts★★★The after-dinner cakes you can choose from are all sweets of our patissier's pride! No.2 The sour taste of the Fraisse de Bois Berry and the rich rare cheese cake! No.3 The volume of a whole grapefruit jelly! (This is +250 yen)
This is a great set that includes your choice of appetizer and drink for an additional 1,400 to 1,800 yen with the main dish.
Spaghetti with maitake, shimeji, and shiitake mushrooms. Topped with Spanish prosciutto on pasta mixed with fresh cream.
This is spaghetti with a spicy tomato sauce that contains mushrooms.
This is spaghetti with a rich tomato sauce filled with seafood such as mussels, shrimp, spear squid, and clams.
A popular dish at our restaurant featuring a whole Watarigani crab. The crab stock pairs perfectly with the tomato sauce.
This is our most popular product. The sauce is a well-balanced combination of béchamel sauce and seafood, topped with Parmesan cheese and baked in the oven.
This is a popular cream gratin made with local chicken and shell macaroni. (Served with butter toast)
Risotto with mussels in a tomato sauce flavored with seafood broth.
A popular menu item since ancient times♪ This pudding is rich in pumpkin flavor. Please enjoy it with caramel sauce.
This is a dessert made with a whole apple. The core is hollowed out, filled with raisins, and baked in red wine.
We offer 8 types of cakes at all times, ranging from classic to limited editions. Please note that the selection may change with the seasons. 680 yen to 740 yen
※We have a wide variety of other menu items available. ※Reservations for coffee only cannot be accepted. Thank you for your understanding. ※Dinner course dishes are also available a la carte. ※All prices include consumption tax and service charge. ※The reservation time is limited to 2 hours.
Small bottle
From 3900 yen
Please contact the store for the displayed price.
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