VENTAGLIO
ヴェンタリオ
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Dining with an International Palette
Punti consigliati
valutazione
Recensioni
fotografia
menù
Refreshing aromas of apple and melon. A crisp and refreshing Cava.
A rosé prosecco with pleasant aromas of cherry and strawberry.
A sparkling wine with a rich flavor, made using the Champagne method.
A refreshing white wine bursting with lively acidity and mineral sensations.
A pure and rich fruit-flavored Chardonnay made in the south of France.
A wine with a vibrant aroma of green apples and white flowers, and a dignified taste.
A fruit-forward wine characterized by ripe tropical fruits and refreshing acidity.
A classical white wine from a renowned region, intertwined with apricot and spice.
A fresh wine characterized by the fragrant aromas of ripe peaches and herbs.
A refreshing white wine with an attractive aroma of refreshing Japanese citrus fruits such as yuzu.
A charming Mediterranean rosé wine that features a remarkable coexistence of fruity flavors and exquisite umami.
A rich red wine with aromas of cassis and blackberry.
The complex aroma is enchanting. It has a concentrated yet smooth taste.
A rich and supple style that blends fruity flavors with sweet spice aromas.
A refined and fruit-forward Pinot Noir produced in New Zealand.
Medium-bodied. A rich and abundant fruity flavor, a full-bodied red wine.
A smooth and velvety red wine with a fresh and fruity flavor.
Strawberry, spice, and roasted aromas harmonize beautifully, creating a refined taste.
