Bashimi Local Izakaya Oshoshina Shimodori Honten
馬刺し郷土居酒屋 おしょうしな 下通本店
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Ultime informazioni
A cozy place to enjoy Kumamoto specialties and local cuisine
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This course allows you to enjoy both popular and rare parts of Kumamoto's famous dishes. You can also enjoy popular menus and snacks such as the "Tataki" of the fantastic Kumamoto Jidori chicken "Amakusa Daioh" and millefeuille kushikatsu (skewers) made with fresh bread crumbs. Kirin Ichiban Shibori is used for the all-you-can-drink menu! Black draft beer is also included. You can also enjoy 50 kinds of other standard drinks such as highballs, sours, and shochu for 120 minutes (LO after 90 minutes)!
This course allows you to enjoy both popular and rare parts of Kumamoto's famous dishes. You can also enjoy popular menus and snacks such as the fantastic Kumamoto Jidori chicken [Amakusa Daioh] Tataki and millefeuille cutlets made with fresh bread crumbs. For a limited time, Kirin Black Draft Beer is available as well as Kirin Ichiban Shibori. You can also enjoy about 50 kinds of other drinks such as highballs, sours, and shochu for 120 minutes (L.O. after 90 minutes)!
Shandy Gaff
[Recommended] Half & Half
Shochu Highball / Cola Highball / Ginger Highball / Cassis Highball / Ume Highball
Specialty bar's lemon sour / grape sour / grape Calpis sour / peach sour / peach Calpis sour / lime sour / Calpis sour / oolong high
Sweet potato shochu (Kuro Kirishima, Shima Bijin, Kuradake)・Rice shochu (Shiratake Shiro, Gin Shiro, Shiratake Kaoru, Kawabe)・Barley shochu (Iichiko, Ippon Yari)・Perilla shochu (Tandakatari)【On the rocks, Watered down, Soda mixed, Hot water mixed】
On the rocks, with water, with soda, with hot water
House Wine (Red/White)/Kalimocho/Operator/Kitty/Cardinal/Kiwi/Spritzer
Cassis Oolong/Cassis Soda
Coke/Ginger Ale/Oolong Tea/Calpis Water/Calpis Soda
Miso soup / Corn cream / Consommé / Wakame
Shoshina Highball / Coke Highball / Ginger Highball / Cassis Highball / Ume Highball
Specialty bar's lemon sour / grape sour / grape Calpis sour / peach sour / peach Calpis sour / lime sour / Calpis sour / oolong high
Sweet potato shochu (Kuro Kirishima)・Rice shochu (Shiratake KAORU)・Barley shochu (Iichiko)【On the rocks・With water・With soda・With hot water】
On the rocks, with water, with soda, with hot water
House Wine (Red, White) / Kalimotxo / Operator / Kitty / Cardinal / Kir / Spritzer
Cassis Oolong/Cassis Soda
Cola/Ginger Ale/Oolong Tea/Calpis Water/Calpis Soda
Miso soup / Corn cream / Consommé / Wakame
100% malt, a shining color, with surprisingly creamy foam
Half & Half 649 yen (tax included)
Beer cocktail
Non-Alcoholic Beer Taste Beverage
This is a highball made with strong carbonated water!
Kuma Shochu
Kuma Shochu
Kuma Shochu
Red wine + Coca-Cola
White wine + ginger ale
Red wine + cassis
White wine + soda
White wine + ginger ale
White wine + cassis
A luxurious assortment of Kumamoto's famous horse meat! [Marbled Horse Meat / Lean Meat / Double Muscle / Mane / Horse Heart]
If available, it's a lucky find! Due to its rarity, it is limited in quantity. It has no unpleasant odor, and the texture is fresh and bouncy! Please enjoy it with a little salt mixed in sesame oil. Please ask the staff for more information.
When you want to indulge a little...
This is the tenderest part of horse meat, and it is a popular cut for sashimi!
Limited quantity! Similar to horse liver, this cut is only available in small amounts from one horse and is characterized by its crunchy texture!
When it comes to horse sashimi, 'red meat' is the highlight. The red meat has a rich umami flavor and a strong taste of the meat itself.
Double egg is a type of pork belly, located near the ribs, around the lower belly area of the horse. It is a unique textured and sweet meat even among horse sashimi.
This is the meat from the part where the horse's mane grows. Compared to other horse sashimi, it offers a crunchy texture, characterized by the sweetness and umami of the fat.
You can enjoy a lightly seasoned flavor with a slight crunch.
A platter of two types featuring rich thigh meat and light breast meat from the legendary local chicken! The textures and flavors are different, and both are exquisite specialties from Kumamoto.
A Kumamoto local dish of spicy lotus root! Served freshly fried! If you are not good with spicy mustard, please enjoy it with mayonnaise.
This is a Yukhoe made with Kumamoto's famous horse sashimi! The compatibility with the egg and sauce is excellent, and it goes well with alcohol!
Horse Himo is a part located between the ribs, characterized by its unique texture and the umami that spreads as you chew. It is similar to the beef short rib part and can be enjoyed both as sashimi and grilled.
Delicious even without sauce!! First, please enjoy it as is. For a flavor change, mix grated daikon radish with vinegar and enjoy.
Juice bursts out! This is the very popular dumpling, Gyo Pao!
Please inform the staff of the quantity when placing your order.
The crunchy texture will definitely be addictive.
Marinated in our homemade sauce!
Contents (Shrimp, Pork, Lotus Root, Eggplant, Quail)
Incredible 1kg!! Be sure to try this local specialty! You won't be disappointed.
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