Bar & Smoke Food Smoked Yakitori Kundori

Producer: Torres. Origin: Spain/Catalonia. Varieties: Parellada, Garnacha Blanca. A fruity white wine crafted by the prestigious Spanish winery 'Torres', known for its refreshing citrus flavor. This refreshing fruity taste is essential during this season. Dry/Bottle

Producer: Kendall-Jackson, Origin: USA/California, Variety: Chardonnay. A central figure in Chardonnay winemaking, this is the original series. A dense and rich Chardonnay reminiscent of fully ripe fruit. When we talk about a heavier white wine, this is exactly what we mean. Please try it at a higher temperature. Dry/Bottle

Producer: Domaine Roux Pere et Fils, Origin: France/Burgundy, Variety: Aligoté. A rich fruit flavor and lively acidity balance make this Aligoté from a long-established maison in Burgundy exceptional. The slight bitterness pairs perfectly with food, especially with smoked dishes. Dry/Bottle

Producer: Calera. Origin: USA/California. Variety: Chardonnay. A standard Chardonnay that combines vibrant citrus fruit flavors with beautiful minerality. A white wine made by Calera, known as the 'Romanée-Conti of America?!' It gives you a cool adult vibe (laughs). Dry/Bottle

Producer: Ca' Marcanda. Origin: Italy/Tuscany. Varieties: Vermentino, Viognier, Fiano. A refined taste that evokes the beautiful sea of Bolgheri, characterized by minerality and freshness. It's like a beach vibe?! Drink and feel it; a beach may appear before you when you taste the wine... Dry/Bottle

Producer: Kaiken, Origin: Argentina/Mendoza, Variety: Malbec. A complex red wine that combines the flavors of well-ripened red fruits with the sweetness of vanilla from oak barrel aging. The variety 'Malbec' was created for meat, so it pairs perfectly with grilled chicken! Full-bodied/Bottle

Producer: Clarence Dillon. Origin: France/Bordeaux. The charm lies in its elegant fruitiness inherited from Château Haut-Brion, with a smooth texture developed through aging. Medium/Bottle

Producer: Francis Ford Coppola Winery. Origin: USA/California. Grape Varieties: A blend of Cabernet Sauvignon, Petit Sirah, Petit Verdot, and grapes from several other vineyards, characterized by a rich and meaty flavor with a complex taste. Full-bodied/Bottle

Producer: Francis Ford Coppola Winery. Origin: USA/California. Varietals: Zinfandel, Petit Verdot, Petit Syrah, with rich aromas from barrel aging, balanced structure, and generous fruit flavors. Full-bodied/Bottle

Producer: Ca Marquanda, Origin: Italy/Tuscany, Varieties: Merlot, Syrah, Sangiovese. Born in the coveted land of Bolgheri, this is a 'Super Tuscan'. It has a concentrated flavor with appealing sweet fruitiness. The gentle sweetness of the fruit and the crisp acidity are like 'the nuances of adult romance' itself. Full-bodied/Bottle

This is what you call a lemon sour. It was the most popular cocktail at the smoked BAR! It can be adjusted to be more sour or sweeter. Each

It is an orange-colored cocktail. Sweet and refreshing, it can be adjusted to your liking.

A sweet and refreshing cocktail made with passion fruit liqueur.

A beautiful blue sweet and tangy cocktail.

Barley

Barley

Sweet potato

Sweet Potato

Perilla

Awamori

This is a new sensation tomato juice with added hamaguri extract spices! It also helps prevent hangovers!!

You can also make it hot.

A refreshing cocktail made with grapefruit juice.

Red/White each

You can choose from all types and ways to drink as follows: Highball / Watered / On the rocks / Straight / Half soda. The highball is recommended for those who think it is light, and on the rocks is for those who think it is strong. Half rock is a watered version with half rocks and half soda. Twice up is a way to drink straight with room temperature water in a 1:1 ratio.