BISTRO CAFE Recollection

We carefully select and procure seasonal ingredients for each season to provide you with. Please enjoy the once-in-a-lifetime encounter with dishes that are meticulously prepared with selected high-quality ingredients and crafted with care. You can spend a special moment with your loved ones along with the best ingredients suited for the time.

We provide each dish using the optimal cooking method that highlights the characteristics of the ingredients. Additionally, the vibrant presentation and carefully chosen tableware create an exciting experience from the moment the dish is served! Enjoy the special and extraordinary feeling of French cuisine to the fullest.

All the dishes we serve are vibrant and photogenic♪ With attention to detail in tableware and presentation, you can enjoy it visually as well! The content is calculated to maximize the synergy between ingredients. How about sharing the excitement of discovering new flavors with those you enjoy dining with?

Pascard is a dough made from flour, eggs, and milk, baked in the oven. It is a regional dish from the Auvergne region in central-southern France, where various dishes are placed on top and enjoyed. Whether you are new to French cuisine or a connoisseur, you will enjoy it. Be sure to pay attention to this right from the start of the course!

You can enjoy the marriage of seasonal ingredients and a rich sauce◎ There is no doubt that you will feel the commitment to the sauce that adds depth to the entire dish and the umami! Depending on the season, we offer a variety of dishes crafted with the finest ingredients. Please enjoy the carefully prepared sauce.

Included in the course.

Included in the course.

Included in the course.