노크 쿠치나 부오나 이탈리아나 에비스
KNOCK CUCINA BUONA ITALIANA 恵比寿
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
캐주얼하고 따뜻한 이탈리안 오아시스
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일본사용자 평가3.49(6건)리뷰
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Mascarpone, gorgonzola with raisin bread
Shredded cabbage and fried potato salad
Green salad with kale, spinach, herbs & fried beans
Seasonal salad with walnut & anchovy sauce
Mozzarella cheese & tomato
Potato salad with anchovy, caper, olive & tuna
Cucumber pickles with fresh cheese sauce
Fried potato with spicy tomato sauce
Wild Milano salami
Boiled ham (Kamui pork) & tuna sauce (tuna, anchovy, egg, caper)
Grilled pork with potato salad (anchovy, caper, olive & tuna)
Stewed pork, sausage, bacon, apple & mushrooms
Grilled (Miou chicken) thigh with potato salad (anchovy, caper, olive & tuna)
Spaghettini with tomato & basil
Spaghettini with squid & squid-ink sauce
Spaghettini with tomato, bacon, vinegar & cream
Spaghettini with chicken, bottarga, wasabi green, and garlic
Spaghettini with cabbage, garlic & anchovy
Spaghettini with lemon, caper & cream sauce
Spaghettini with mushrooms & cream sauce
Spaghettini with gorgonzola, seasonal fruit & cream sauce
Chopped spaghettini with original cheese blend 'KNOCK'N CHEESE' & bacon
Spaghettini with mushrooms, bacon, garlic, red pepper & cream
Tiramisu with hazelnuts
Private room reservation! A very special course that includes all of the KNOCK menu items! This is a very economical course that includes all the specialties of KNOCK. We have prepared a menu that uses plenty of vegetables, cheese, meat, nuts, etc. so that you can experience "Italian food in the mountains". You will be able to enjoy the meal until the end with pasta. All-you-can-drink for 150 minutes (stay 180 minutes)
Mascarpone, gorgonzola with raisin bread
Shredded cabbage & fried potato salad with tuna sauce (tuna, anchovy, egg, caper), almond, fresh cheese
Green salad with kale, spinach, herbs & fried beans
Seasonal salad with walnut & anchovy sauce
Mozzarella cheese & tomato
Burrata cheese & tomato
Boiled broccoli with garlic, anchovy & shallot cream
Cucumber pickles with fresh cheese sauce
Fried potato with spicy tomato sauce
Put melting mix cheese & tomato sauce on flat bread
Spicy seasonal vegetable marinade
Stewed garlic, mushroom oil
Cheese gratin with bacon & today's vegetables
Mt. Yatsugatake Trout tartare, microherbs, root chips with Japanese horseradish
Potato salad with anchovy, caper, olive & tuna
Prosciutto
Wild Milano salami
Boiled ham (Kamui pork) & tuna sauce (tuna, anchovy, egg, caper)
The assorted prosciutto and salami for 3 people is available for 3,600 yen. We can prepare assortments to match other numbers of people.
Available by region and cut. Please inquire with the staff.
Grilled pork with potato salad (anchovy, caper, olive & tuna)
Grilled (Miou chicken) thigh with potato salad (anchovy, caper, olive & tuna)
Sausage (Nutmeg & Cinnamon), smoked bacon with potato salad (anchovy, olive, caper & tuna)
Stewed pork, sausage, bacon, apple & mushrooms
Braised Wagyu beef cheek, red wine sauce
Spaghettini with tomato & basil
Spaghettini with squid & squid-ink sauce
Spaghettini with tomato, bacon, vinegar & cream
Spaghettini with chicken, bottarga, wasabi green, and garlic
Spaghettini with cabbage, garlic & anchovy
Spaghettini with lemon, caper & cream sauce
Spaghettini with mushrooms & cream sauce
Spaghettini with gorgonzola, seasonal fruit & cream sauce
Chopped spaghettini with original cheese blend 'KNOCK'N CHEESE' & bacon
Spaghettini with mushrooms, bacon, garlic, red pepper & cream
Tiramisu with hazelnuts
まっくす
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