아자부주반 테판야키 카야마
麻布十番 鉄板焼 嘉山 / Azabujuban Teppan-yaki Kayama
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
엄선된 재료와 아늑한 분위기의 철판구이
평가
일본사용자 평가3.11(1건)리뷰
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This is our most popular course that includes meat, fish, vegetables, and dessert.
In addition to Akikawa beef, which is Tokyo's fantastic beef, vegetables, fish, and dessert, you can also enjoy live abalone or shark's fin, In addition to live abalone and shark's fin, you can also enjoy the finest shark's fin available anywhere in the world.
This is a brand of beef from Tokyo that is not easily available.
This is a brand of beef from Tokyo that is not easily available.
To grill live abalone, reservations must be made at least two days in advance. The price is subject to market rates. Please contact us for inquiries.
Carefully selected from A5 rank, further special grade meat. It is characterized by the melt-in-your-mouth flavor of the fat and the fineness of the marbling.
Sweet potato shochu from Kagoshima Prefecture
Sweet potato shochu from Kagoshima Prefecture
Awamori
This is a fresh sake from Niigata.
Spain
France
Japanese red wine
Organic red wine from France
Italian red wine
Italian red wine
California
Japanese White Wine
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