하타켄케 토카치마루
はたけん家 とかちまる / Hatakenchi Tokachimaru
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
조용함과 맛이 조화를 이루는 숨겨진 이자카야
평가
일본사용자 평가3.10(1건)리뷰
메뉴
Welcome party, farewell party, etc. are now settled ☆ ≪2.5 hours all-you-can-drink service for Monday through Thursday only ≪Can be reserved for a party of 25 people or more! ≫
A hot pot course with a variety of choices is now available! The course includes all-you-can-drink for 2 hours, and you can choose from a wide variety of dishes directly shipped from...
Ideal for various purposes! This is the best choice for various purposes!
Oyama Jidori chicken thigh sashimi 525 yen, premium chicken wing with sansho pepper 403 yen, premium chicken breast skewers 3 types/chicken tartare each 504 yen, chicken skin with ponzu sauce 315 yen, chicken teriyaki 525 yen, chicken ramen 630 yen
Isoyaki 1890 yen~, one whole hokke fish 893 yen, half body 525 yen, grilled squid 630 yen, grilled lamb 630 yen, small fish 609 yen, three white fish unique to Hokkaido 504 yen, salmon chan chan yaki 780 yen, salmon belly 630 yen, jagabata 347 yen, toppings: cheese +53 yen, salted fish roe +105 yen, mentaiko +105 yen
Genghis Khan 473 yen Chicken thigh / bonjiri / gizzard / seseri / white liver / duck loin each 315 yen ~ pork tongue / pork belly / breast / round intestine / salted hormone each 357 yen ~ shrimp / squid / scallop / octopus each 263 yen ~ eringi / shiitake / white leek / bell pepper / rice cake each 157 yen ~
Seared Mackerel 997 yen, Half-body Tamagoyaki 420 yen, Toppings: Cheese +105 yen / Cod roe +105 yen / Natto +100 yen / Eel +263 yen, Chicken Karaage 609 yen, Squid Karaage 504 yen, Chicken Gizzard Karaage 441 yen, Enjoy with special sauce. Cartilage Karaage / Cheese Fry / Burdock Fry / Chikuwa Tempura / Mochi Cheese Fry / Whole Garlic Fry / Fried Tofu each 399 yen, Hormone Stir-fry 546 yen, Homemade Croquette with Salt Base / Stir-fried Leek and Egg / Small Fish Nanban-zuke each 420 yen, Shrimp Mayo 399 yen, Various Offal Stew 504 yen, Stir-fried Squid and Vegetables (Garlic Soy Sauce Base) / Stir-fried Pork and Vegetables (Sesame Base) each 588 yen
Various items such as Moro Q/ Ume Q/ Goma Q for 315 yen each, Mozuku vinegar/ Wakame vinegar/ Kurage vinegar for 347 yen each, Homemade squid salted guts/ Kimchi for 315 yen each, Natto grated/ Shirasu grated for 368 yen each, Ikura grated for 473 yen, Pickled vegetable assortment for 315 yen, Chinese cabbage/ Daikon/ Cucumber octopus with wasabi for 368 yen, Chanja/ Steamed chicken with sesame sauce for 399 yen, Salad items include seafood salad for 609 yen, Daikon salad/ Tofu salad for 504 yen
Tea pickles each 315 yen Salmon/Plum/Mentaiko Salmon fried rice/Mentaiko fried rice/Garlic fried rice/Natto fried rice each 504 yen Jaco fried rice 504 yen Salt yakisoba/Fried udon each 441 yen Obihiro pork bowl/Otaru seafood bowl/Hokkaido salmon roe bowl/Furano Jingisukan bowl each 924 yen
Shinro Bottle 2100 yen, Tenson Kourin (Imo) Bottle 3150 yen, Torikai (Kome) Bottle 6090 yen, Kandakatan (Shiso) Bottle 2940 yen
Water/Cut Lemon (4 slices) each 105 yen, Oolong Tea/Green Tea each 315 yen, Pickled Plum (1 piece) 53 yen
Tenson Kourin / Kaido / Godai / Kirishima / Kuro Kirishima / Tanabata each 420 yen Tekkan / Onibi each 473 yen Satsuma Takarayama / Shimajin / Kuro Magame each 504 yen Katakotan 452 yen Kikaijima / Mankoi each 473 yen Rento / Ki each 504 yen Taijibe Enma / Chikame Onna 504 yen Taijibe 525 yen Torikai 735 yen Zanpa 30° Kuro / Zuisei 25° Koshu - Shou 504 yen Kumesen 35° Koshu 525 yen
Shinsei Akita-ryu Hon Ginjo (Akita) 578 yen, Koshino Kage-tora Ryu (Niigata) 630 yen, Ichinokura Mukansa Chokarakuchi (Miyagi) 630 yen, Karahosu Nishikaze Junmai (Akita) 683 yen, Otoko-yama Gomen-sake Junmai (Hokkaido) 714 yen, Kokuryu Tokusen (Fukui) 788 yen
Kishu red plum wine (plum) / Kishu green tea plum wine (plum) each 473 yen Ume no yado Uguisu plum (plum) / Okumusashi yuzu sake (yuzu) each 473 yen
Glass (red/white) each 420 yen, Gineset Bordeaux Rouge red France Medium body 2940 yen, Santa Helena Siglo de Oro Cabernet Sauvignon red Chile Medium body 2940 yen, Roberts Rock Cabernet Sauvignon red South Africa Medium body 3990 yen, Santa Helena Gran Vino Chardonnay white Chile Dry 2625 yen, Rishimon Chardonnay white France Dry 3360 yen, Charton La Fleur Blanc white France Dry 3675 yen, Sparkling Bouquet d'Or Blanc France Dry 3675 yen
Choose your favorite soft drink from vodka/gin/rum/tequila/cassis/campari/peach/lychee/malibu/kahlua. Each for 525 yen.
Orange/Grapefruit/Apple/Pineapple/Oolong Tea/Green Tea/Jasmine Tea/Milk each 294 yen Calpis/Cola/Ginger Ale/Tonic Water/Soda each 294 yen
.jpg?format=webp)
