이자카야 이즈미
居酒屋 いずみ / Izakaya Izumi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
마음이 편안해지는 전통 이자카야
평가
리뷰
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お刺身 揚げ物 焼き物 炒め物 サラダ 冬季は鍋など その時々の仕入れにより品数、コース内容は変わります
Plenty of special sauce with green onion oil and ginger on top of tofu. No soy sauce is needed at all. The sauce enhances the sweetness of the tofu and goes well with alcohol.
At first glance it looks like tofu, but the taste is close to cream cheese and once you try it, you'll be addicted. A popular delicacy among women. Especially perfect with sweet sake.
The most popular dish at Izumi Tempura. It has become a staple snack. Depending on the ingredients and catch, items not on the menu may also be served as tempura.
This sauteed liver dish is prepared in a way that eliminates the unique smell of liver, making it enjoyable even for those who dislike liver. Not only delicious, but also highly nutritious, we recommend trying this liver dish.
Iichiko, Kuro Kirishima, Aka Kirishima, Akane Kirishima *Bottle keep is limited to 2 months.

