GARDEN WHITE
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All-you-can-drink for 2 hours is available for 2000 yen. This course includes a variety of delicatessen, homemade fresh pasta, and grilled chicken as the main dish.
The theme for May and June is "Fresh Coast," a light California Italian cuisine to be enjoyed with the early summer breeze. We propose refreshing and pleasant flavors centered on vegetables, seafood, and citrus fruits. At the drink booths, a variety of free drinks will be available, including draft beer, sparkling wine, and cocktails. In addition, original cocktails prepared by bartenders at the counter will be offered. Please enjoy your time spent on the terrace with a special drink.
The mainstay of the menu will be grilled dishes and desserts that will comfortably fill you up." The theme for May and June is "Fresh Coast," a light California Italian cuisine to be enjoyed with the early summer breeze. The theme is "Fresh Coast," and we propose fresh and pleasant flavors centered on vegetables, seafood, and citrus fruits. At the drink booths, a variety of free drinks will be available, including draft beer, sparkling wine, and cocktails. In addition, original cocktails prepared by bartenders at the counter will be offered. Please enjoy your time spent on the terrace with a special drink.
All-you-can-drink for 2 hours is available for 2000 yen. This course includes a variety of delicatessen items, homemade fresh pasta, and grilled chicken as the main dish.
GARDEN WHITE’s recommended anniversary plan includes a dessert plate with a personalized message. This celebratory plan is perfect for special occasions such as birthdays, anniversaries, and other celebrations, as well as welcome and farewell parties. Please provide the message text at the time of reservation.
From September through October, under the theme “HARVEST TABLE,” we present sophisticated California-Italian cuisine that lets you savor the bounty of the season and its lingering flavors. An autumn table that simply showcases the season’s finest ingredients, inviting you to relax and enjoy a pleasant evening. At the drink station, we offer a wide variety of complimentary beverages, including draft beer, sparkling wine, and cocktails. We also serve original cocktails crafted by our bartenders right at the counter. Please enjoy your time on the terrace with a drink that makes the moment even more special.
With a wide variety of deli items, homemade fresh pasta, and a sumptuous main course of grilled Kuroge Wagyu beef, this is a luxurious course meal that includes dessert.
Champagne favored by the British royal family. Crisp acidity and rich fruitiness.
Sweet. A vibrant and aromatic scent of Muscat grapes. Low alcohol 6%
A vibrant aroma of berries. A portion of the sales will be donated to human rights equality promotion activities.
Refreshing aroma of citrus and herbs.
A finish that feels mineral and has a subtle saltiness.
Aroma of ripe apples and apricots. Dry yet lively acidity with a honey-like sweetness.
A wonderful barrel-aged Chardonnay made in Chile by the former winemaker of Mouton and Opus One.
A vibrant aroma of citrus and white flowers. A refreshing sensation that awakens the senses.
Floral and fresh aroma, with a sense of concentration and a balanced flavor.
A smooth and rich-bodied Chardonnay. Aged in barrels for 6 months.
A charming and elegantly aged flavor created from cool vineyards.
A simply delicious full-bodied wine that everyone can enjoy
Aroma of blueberries, nutmeg, and black pepper. Rich fruit flavor with moderate astringency.
This is California dark cherry with an aroma of espresso. Long finish.
Rich fruit aroma with hints of spice and chocolate. Smooth mouthfeel.
Floral and fresh. Concentrated.
The king of wines. Elegant and nostalgic aroma. A style where the tannins blend harmoniously.
Cherry, aroma of hibiscus, complex flavor like allspice.
A splendid aroma of yellow peach and European pear! Rich fruitiness with a mellow astringency.
(Gin/Watermelon/Hibiscus/Tonic)
(Aperol/Mandarin Orange/Jasmine)
(Vodka/Orchid/Ginger Beer/Lime)
(Earl Grey/Sweet Vermouth/Gin)
(Tiamaria/Coffee/Mediterranean Tonic)
(Mescal/Grapefruit/Soda)
Espresso/Vodka/Coffee Liqueur/Brown Sugar
Homemade lemonade / lemongrass / soda
La France / Matcha
Mandarin Orange/Rooibos/Tonic Water
Coconut milk / Agave syrup / White peach
A sangria layered with the concentrated fruitiness of Zinfandel, combined with the sweetness and aroma of berries.
Refreshing white sangria made with carefully marinated pine
(White wine/Jasmine/Lychee)
(Mandarin/Pomegranate/Sparkling Wine)
(Guava/Elderflower/Orange Wine)
(White Grape/White Wine/Elderflower Tonic)
Recommended assortment of ham: prosciutto, mortadella, Milan salami S: 1078 yen / L: 1760 yen
A simple marinade of fresh, green olives and sun-dried tomatoes with a fragrant aroma.
Please enjoy it generously served on the classic starter flatbread from Garden White.
Potato salad made with slowly smoked mackerel and various herbs
A simple appetizer that brings out the sweetness and acidity of the ingredients
A dish with a smooth texture accented by wasabi
A refreshing citrus aroma combined with the umami of tomato in salmon carpaccio
Rich mozzarella accompanied by the saltiness of bottarga and the freshness of lemon
Fluffy texture with plenty of fragrant porcini cream
Lightly fried shrimp with a special saffron-flavored mayonnaise
Please enjoy the fried chicken that has been finished to a moist perfection, generously coated with sauce.
Please enjoy with plenty of whipped butter.
A lavishly chopped salad with a variety of colorful vegetables, fresh and vibrant.
Savory bacon and rich dressing classic salad
A luxurious combination of fresh vegetables and salmon
A simple tomato sauce pasta that highlights the deliciousness of the ingredients
A refreshing pasta with the aroma of basil and the umami of shrimp.
A luxurious dish with deep richness and prominent cheese flavor
Rich and flavorful meat sauce simmered slowly
Rich cream pasta with a fragrant aroma
Classic pepperoni pizza arranged in a Garden White style
A simple yet profound classic pizza
A perfect combination of melting egg and prosciutto
Garlic shrimp and spinach in a rich white sauce with an anchovy accent
Melted four types of cheese with the exquisite sweetness of honey.
Juicy chicken accented with the tanginess of balsamic
Luxuriously made cutlet from the highest grade Iberico pork 'Bejoeta'
Grilled swordfish with a burnt butter sauce accented by tomatoes, olives, and capers.
A luxurious main dish to savor the exquisite flavor simply
Smooth mascarpone cream spreads lightly, balancing the gentle sweetness of white chocolate with the slight bitterness of espresso. A signature dessert of Garden White.
The contrast of a crispy surface and melting custard
A rich cheesecake with a sweet and sour berry sauce
Rich and firm chocolate brownie
A light millefeuille layered with seasonal fruits and cream
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