야키니쿠 유엔
焼肉 夕苑 / Yakiniku Yuen
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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We have prepared a yakiniku course for you to enjoy our specialty Japanese beef. The course includes a richly flavored loin, fatty medium-rare beef ribs, and the special meat of the day. And today's special meat of the day.... Please enjoy our high quality yakiniku to your heart's content. All-you-can-drink is available for +2,000 yen.
We have prepared a Yakiniku course for you to enjoy our specialty Japanese beef. High quality loin and ribs. And today's special meat of the day.... Please enjoy our high quality yakiniku to your heart's content. All-you-can-drink is available for +2,000 yen.
Assorted namul with bean sprouts, bracken, daikon namasu, and spinach. Can also be ordered individually.
Cabbage, radish, cucumber
A well-known part of beef, often referred to as the king of beef cuts. It offers a perfect balance of meaty flavor and sweet fat.
An exclusive cut weighing about 2kg per head. Rich in flavor. Please enjoy it slightly thick.
A flavorful and tender part of the peach meat. It has a lot of marbling. It is like the captain of the red meat.
Enjoy the natural sweetness and richness of the meat. Please savor the melting texture by quickly searing it.
Moderate marbling and juicy taste. Experience the deep deliciousness of the meat.
Chinese cabbage, sesame leaves, spicy miso
Enjoy by wrapping it with grilled meat.
Bean Sprout Namul, Napa Cabbage Kimchi, Sunny Lettuce, Spicy Miso
Small: 150 yen, Medium: 250 yen, Large: 400 yen
Egg, seaweed, bean sprouts
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