우오도키 카츠도키 텐
魚鬨 勝どき店 / Uodoki Kachidoki
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
신선한 해산물과 장인의 기술이 빛나는 튀김을 즐길 수 있는 이자카야
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A spring course featuring Uodori's specialty, fresh fish and tempura, and plenty of seasonal ingredients.
A course in which you can enjoy Uozoraki's specialty, fresh fish and tempura, and a la carte dishes using specially selected ingredients.
Uodori's specialty, fresh fish and exquisite dishes. You can enjoy the taste of Uodori in this course!
The vinegar is lightly pickled, allowing you to fully enjoy the rich flavor of the mackerel. Please enjoy it with wasabi soy sauce.
Potato salad with bacon and egg tempura
Please enjoy the flavorful duck with a refreshing grated daikon sauce.
Lightly flavored with broth and grated daikon for a refreshing taste
Fluffy simmered anago wrapped in egg
Rich in fat with a strong umami flavor, yet not overwhelming in taste
Juicy and full of flavor dried Hokka fish
Tender braised tuna collar with rich fat
There is also warm soba
Roku Gin and Tonic 900 yen
Glass 700 yen, Bottle 3,800 yen
Glass 1200 yen Bottle 5800 yen
Glass 1500 yen Bottle 6800 yen
