타코 사카바 크레올
たこ酒場 くれおーる / Octopus Bar Creo-ru
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Korean-style octopus sashimi
Half size 1180 yen
Half size 1180 yen
The flavor of the octopus broth enhances the deliciousness exponentially!
・Yuzu pepper flavor ・Curry flavor
・Special sauce ・Seaweed salt ・Special dashi soy sauce ・Ponzu ・Grilled
・Special sauce ・Seaweed salt ・Special dashi soy sauce ・Ponzu ・Grilled
・Special sauce ・Seaweed salt ・Special dashi soy sauce ・Ponzu ・Plain grilled
・Special sauce ・Seaweed salt ・Special dashi soy sauce ・Ponzu ・Grilled
Mega 698 yen
・Biwa・Kabosu・Dekopon・Heibei Vinegar
Cola or Ginger Mix +180 yen
Cola or Ginger Mix +180 yen
Cola and Ginger Mix +180 yen
Oizake 380 yen ≪Regular drinking≫ The staff will teach you the way of drinking like a connoisseur!
Faintly fragrant with a hint of Japanese.
A fragrant Japanese craft gin made with six types of Japanese ingredients.
A refreshing sour drink with a strong carbonation that is not sweet, perfectly chilled, and pairs excellently with octopus.
A gentle sweetness for tired times, a Japanese wine sour that has lasted for 100 years!
30% increase!
・Dark red・White
[Mugi Shochu] A refreshing and easy-to-drink flavor
Fruity and gorgeous. The refreshing taste unique to barley is its charm.
[Sweet Potato Shochu] Aroma of sweet potato, rich flavor
[Sweet Potato, Kagoshima] Fragrant and fluffy, with a refreshing aftertaste. Captured the best qualities of the sweet potato.
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