키타카제토타이요 Kitchen & Wine
北風と太陽 Kitchen & Wine / Kitakaze to Taiyo Kitchen & Wine
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
세련된 공간에서 즐기는 장르를 초월한 요리
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일본사용자 평가3.48(1건)리뷰
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Amuse, assorted appetizers, ahi jio, and pasta. Petit course for those who are not used to large portions.
Gorgeous appetizer platter, ahijo and pasta. The main course is a succulent and exquisite lamb chop! A course to enjoy the North Wind and the Sun to the fullest!
We will prepare a bouquet of flowers for 3,300 yen, perfect for a surprise. Please ask us when you make a reservation for a table only or any course.
Wednesday only! Charter Special Plan We will do our best to meet your request after prior discussion. We are usually closed on Wednesdays, so reservations cannot be made online. Please call us for reservations.
A course that can be served quickly between work and travel.
From appetizer to dessert and cafe A special course that allows you to enjoy the total package! Girls' party, moms' party, lunch meeting, lunch entertainment, rewarding lunch for your subordinates, etc.
Gorgeous assorted appetizers, ahi jio, and pasta. The main course was a sirloin steak of the meat treasure "Hirai beef". The meat has a wonderful fatty flavor and is not cloying! A course that allows you to fully enjoy the deliciousness of Hirai beef raised in a loving environment, the North Wind and the Sun.
・S…880 yen・M…1,240 yen
・S…1,900 yen・M…3,700 yen
4 pieces
+550 yen for finishing risotto
What is Pinsa? Pinsa is a dish born in Italy that aims for a light texture by using a special dough blended with rice flour, a new style of pizza that is gaining popularity mainly in Europe as an alternative to traditional pizza.
+1,800 yen to change to one lobster
1 piece
150g 4,800 yen and up
Naminami Sparkling
Refreshing / Gorgeous / Rich flavor each 1,100 yen and up
A refreshing rosé with berry notes, starting from 1,000 yen each
Bright or complex flavor (please ask the staff for details) from 1,300 yen each
Light / Heavy / Fruit flavor each from 1,200 yen
White / Red each
Grappa / Limoncello / Dessert wine / Sherry, etc. from 880 yen
Orange wine is a type of wine made from white grapes using the methods of red wine production. By fermenting the skins and seeds of the white grapes together, it develops flavors and aromas from the skins, resulting in a taste that has complexity not typically found in white wine. It combines the freshness of white wine with the complexity of red wine, making it a wine that takes the best of both worlds.
770 yen and up
From 770 yen
From 770 yen
Wheat / Sweet Potato / Rice each from 770 yen
Bottle 1,500 yen and up
Bottle 1,500 yen and up
What is mead? Mead, the world's oldest alcoholic beverage, is a fermented drink made only from honey and water. It is also known as honey wine, but its origins are older than wine, believed to have existed over 10,000 years ago, making it the oldest alcoholic drink known to humanity.
200ml bottle
Red / White each
Spicy / Sweet
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