BEST3 The kitchen & Curry & Bar板橋
BEST3 The Kitchen&Curry&Bar 滝野川
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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This is an all-you-can-drink only course. Please enjoy it in combination with a la carte dishes. +Sparkling, sparkling cocktails, wine cocktails, and sangria (red/white) are also available for an additional ¥550.
This is an all-you-can-drink wine course only. Please enjoy it in combination with a la carte dishes. All-you-can-drink beer and cocktails are available for +550 yen. For +1100yen, all-you-can-drink beer & cocktails, sparkling wine, sangria, and wine cocktails are also available.
Nepalese dumplings stir-fried in chili sauce
Indian-style onion fritters
Spicy dish with chicken and colorful vegetables
8 pcs: 3850 yen, 12 pcs: 5500 yen
Enjoy four types of tandoori dishes at once. Tandoori chicken, seekh kebab, malai tikka, and chicken wings, each 2 pieces.
Oven-baked chicken with bones, marinated slowly in spices.
A dish made by wrapping spiced ground meat in iron and baking it in an oven.
Oven-baked boneless chicken marinated in spices.
A dish made by marinating boneless chicken and boneless chicken thighs in a special sauce of cream and roasted cashews, then grilled.
Tomato sauce, basil, mozzarella
Tomato sauce, anchovies, garlic, oregano, cherry tomatoes
Tomato sauce, shirasu, garlic
Tomato sauce, roast ham, soft-boiled egg, mozzarella
Tomato sauce, mushrooms, mozzarella
Tomato sauce, anchovies, capers, olives
Tomato sauce, salami, mozzarella
Tomato sauce, prosciutto, mozzarella
Shrimp, roast ham, mayonnaise, mozzarella
Genovese sauce, shrimp, tomato, mozzarella
Spinach, sausage, egg, mozzarella
Smoked salmon, arugula, cherry tomatoes, mozzarella, mascarpone cheese
Carbonara sauce, roast ham, soft-boiled egg, mozzarella
Teriyaki sauce, chicken, mozzarella, mayonnaise
Gorgonzola, Taleggio, Parmigiano, Mozzarella
Apple, Gorgonzola, Mozzarella, Honey
Chicken, salami, mozzarella, chili, garlic
Caramel, Vanilla, Fresh Cream
[220 yen] Garlic, Honey, Mini Tomato, Anchovy [275 yen] Soft Boiled Egg, Olive [330 yen] Mushroom, Salami, Arugula, Shirasu [440 yen] Prosciutto, Shrimp
Hot water mix: 748 yen
Champagne favored by the British royal family! Pinot Noir, Pinot Meunier, Chardonnay
Private reserve wine from the winemaker of the five great châteaux, Lafite! France, Languedoc, Bourboulenc, Grenache Blanc, Marsanne, Roussanne
Sauvignon Blanc from Marlborough, a renowned wine region in New Zealand! New Zealand Marlborough Sauvignon Blanc
Awarded gold at the Berlin competition! With a solid structure, it pairs well with meat dishes and meat sauce, Italian Tuscany Sangiovese, Canaiolo.
An elegant style wine that has landed from Patagonia, Chile. Best matched with meat dishes! For those who want to drink a robust red wine, Chile Colchagua Valley Cabernet Sauvignon.
Fresh and creamy bubbles enveloping fruity flavors, France Airen Uni Blanc (Dry) Glass: 550 yen
A vibrant dry Italian wine, Trebbiano
A vibrant, floral aromatic dry Spanish wine, Chardonnay & Macabeo Glass: 680 yen
Perfect match for seafood like oysters and shrimp! Portugal, Asal, Alinto, Trajadulaglass: 780 yen
Recommended for aromatic and elegant dry salty dishes from France, Viognier glass: 880 yen
Fresh and fruity taste Italy, Merlot
Enjoy with light-bodied, easy-to-drink tapas and prosciutto. Spain, Merlot glass: 680 yen
Recommended for all main meat dishes with lively fruit flavors. Spain, Garnacha, Syrah Glass: 780 yen
Recommended for those who prefer a lighter red wine. Enjoy it with pasta or pizza made with tomatoes. France, Pinot Noir Glass: 880 yen
Vodka Gin Rum Tequila Lychee Cassis Peach Muscat Campari Malibu Apricot Amaretto Kahlua
Orange juice, grapefruit juice, apple juice, pineapple juice, cola, soda, ginger ale, tonic water, oolong tea, green tea, black tea, milk lassi (+110 yen)
HOT or ICE
HOT or ICE
HOT or ICE
HOT or ICE
HOT or ICE
HOT or ICE
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