타이난탄자이멘 수이도바시본점

Speaking of Taiwanese specialties, these soup dumplings are a must!! When freshly made, the soup inside is very hot, so it is recommended to use a spoon to drink the soup first before eating. 5 pieces for 760 yen.

A salad made with dried tofu cut into thin strips like somen. It is the essence of Taiwanese flavor.

A sweet and sour Taiwanese pickled vegetable. It has a familiar flavor similar to Japanese pickles.

Taiwanese century eggs are less pungent compared to other century eggs and are very easy to eat.

Rich century eggs and refreshing tofu make this a classic dish in Taiwan. It pairs well with Shaoxing wine and shochu.

A healthy menu that goes well with alcohol.

Coriander and meat miso match perfectly‼️ It has excellent detoxifying effects.

The pig ears, finished with long green onions and chili oil for a spicy kick, are crunchy and full of collagen.

It goes very well with beer as a spicy snack.

The crunchy texture is irresistible.

It is seasoned with Sichuan-style sauce, flavored with Sichuan pepper and chili oil.

Tender steamed chicken topped with scallion sauce. This is a popular dish in Taiwanese households.

Spicy peanuts with chili and Sichuan pepper. Cheers with a glass of Shaoxing wine‼️

Low in calories, high in protein, and rich in vitamins and minerals.

A seasoned boiled egg packed with umami flavor.

The perfect snack for drinking‼️

Slowly simmered using a special cut of beef called 'senbon-suji' to make chashu. Enjoy it with wine.

Taiwanese burger. The combination of soft braised pork belly and bread is GOOD.

Homemade daikon mochi. Crispy on the outside, soft on the inside.

Small pork buns filled with juicy ingredients, similar to soup dumplings. The taste of Taiwanese street food with a crispy exterior.

Truly exquisite. Of course, try it with Shaoxing wine, or for a touch of elegance, with wine or osmanthus-flavored liquor.

Taiwanese-style egg crepe. It is one of the traditional snacks in Taiwan.

The availability varies by season, so please ask the staff when placing your order.

Boiled bean sprouts topped with our restaurant's proud homemade meat miso, truly a masterpiece.

Enjoy the crunchy bok choy stir-fried with garlic.

Please enjoy boiled Makomo Dake simply with garlic soy sauce.

A representative B-class gourmet from Taiwan, wrapped in a chewy dough made from tapioca flour and rice flour, filled with fragrant meat filling, shiitake mushrooms, and bamboo shoots, and then steamed. It also appears in Spirited Away‼️

Stir-fried pork and beef minced meat, garlic sprouts, and chili peppers. It can be deliciously enjoyed wrapped in rice or lettuce.

The most popular dish in Taiwan. It is an omelette combined with dried radish.

Enjoy the tender braised pork belly‼️

This dish has a numbing spiciness from the inclusion of Sichuan pepper. It is recommended for those who love spicy food.

A representative dish of Taiwanese cuisine. The tenderness of the chicken, the spiciness and freshness of ginger and garlic, and the aroma of Taiwanese basil are all excellent.

An irresistible flavor for those who love century eggs. A special teppanyaki dish that pairs perfectly with Shaoxing wine.

This is Mapo Tofu with the spiciness of chili peppers and the numbing sensation of Sichuan pepper. Recommended for those who love spicy food. Enjoy it with Shaoxing wine.

Succulent shrimp topped with a chili sauce made from beaten eggs. This is a very popular dish.

Enjoy the taste of Taiwanese street food. The Taiwanese style is to bite into it together with the accompanying garlic!!

Fried chicken, a specialty of Shilin Night Market in Taipei, Taiwan

These are homemade squid paste dumplings. They are a superb dish with a crispy exterior and a fluffy interior.

Taiwanese style fried chicken. Crispy fried chicken is finished spicy with chili, garlic, and green onions.

The best snack‼️ A classic menu item in Taiwan.

Very healthy fried food. Give it a try as a snack with your drinks‼️

Ground shrimp, scallops, octopus, and other ingredients are wrapped in rice paper and deep-fried. Enjoy them wrapped in lettuce with mint, basil, and cilantro, and dip in fish sauce chili sauce.

A soup flavored with the tanginess of vinegar and the spiciness and aroma of black pepper. This soup, rich in sourness and spiciness, is delicious not only in the cold winter but also in the hot summer.

Slow-cooked beef with a concentrated broth that brings out the umami of the beef. Spicy.

Includes boiled egg + 120 yen

Rice and meat sauce in a small bowl. The taste of a Taiwanese street vendor.

Definitely try authentic Taiwanese fried rice noodles‼️ This dish is infused with the rich flavors of pork and vegetables.

Slow-cooked beef. A rich broth that brings out the umami to the point of melting in your mouth. This spicy soup offers a deliciousness that is hard to find elsewhere.

Braised Pork Rice is a dish commonly sold at street vendors in Taiwan. It is a popular dish made by simmering pork and vegetables, and it is sold handmade only at our shop!! In Taiwan, it is very popular among the common people and is a staple dish found in most set meal restaurants and diners.

Large pork ribs (braised spare ribs). It is similar to tonkatsu in Japan. In Taiwan, it is famously sold as a railway bento, that is, a station bento.

Coconut-flavored purple sweet potato ice cream.

When you think of Taiwan, you think of mangoes. This is a richly flavored ice cream.

It is commonly eaten at street stalls in Taiwan. It is a refreshing jelly dessert made from fruit.