피안타 히가시쿠레텐
ピアンタ 日暮里店 / Pianta Nippori
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
화기애애한 분위기가 매력적인 캐주얼 이탈리안
추천 포인트
평가
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From assorted appetizers, fish, meat and pizza, You can also enjoy all-you-can-eat pasta of your choice, including the famous "chili carbonara". With 2 hours of all-you-can-drink included, you will be satisfied both in your stomach and in your heart. This is a course that allows you to fully enjoy the charm of Pianta. Party Options 1、Extend all-you-can-drink by 30 minutes +550 yen (per person) 2、Dessert plate +330 yen (per person) ◆Children's party course (with all-you-can-drink soft drinks!) 1,430 yen (up to toddler and early elementary school students) 1,980 yen (up to elementary school) The price varies depending on the contents and volume, etc. Please consult with us.
From assorted appetizers, fish, and meat dishes! This is a hearty course with a thick cut steak. You can also enjoy our famous tomato garlic toast and chili carbonara. Of course, all-you-can-drink is included. For those who want to enjoy meat! Party Options 1、Extend all-you-can-drink by 30 minutes +550 yen (per person) 2、Dessert plate +330 yen (per person) ◆Children's party course (with all-you-can-drink soft drinks!) 1,430 yen (up to toddler and early elementary school students) 1,980 yen (up to elementary school) The price varies depending on the contents and volume, etc. Please consult with us.
From assorted appetizers, fish, meat and pizza, We also have pasta of your choice, including our famous "Chili Carbonara". You can enjoy all-you-can-drink for 2.5 hours. This course is recommended for those who want to enjoy themselves at a leisurely pace. Party Option 1、Extend all-you-can-drink for 30 minutes +550 yen (per person) 2、Dessert plate +330 yen (per person) ◆Children's party course (with all-you-can-drink soft drinks!) 1,430 yen (up to toddler and early elementary school students) 1,980 yen (up to elementary school) The price varies depending on the contents and volume, etc. Please consult with us.
Assorted appetizers and meat dishes, with our famous tomato and mozzarella cheese garlic toast, Pizza and pasta are both available for your enjoyment. All-you-can-drink included. This is a standard course that includes all you can drink. Party Options 1、Extend all-you-can-drink for 30 minutes +550 yen (per person) 2、Dessert plate +330 yen (per person) ◆Children's party course (with all-you-can-drink soft drinks!) 1,430 yen (up to toddler and early elementary school students) 1,980 yen (up to elementary school) The price varies depending on the contents and volume, etc. Please consult with us.
A hearty stew made with bone-in chicken, seasonal mushrooms, and plenty of tomatoes, truly a hunter-style stew.
A refreshing stew that evokes the local flavor, simmered with clam broth, lemon, olives, and potatoes, born in the Sicilian islands.
Tender and mild juicy meat paired with tangy marinated onions and a rich truffle sauce.
Creamy grilled eggplant and refreshing basil paste finger snack
Quickly seared the fatty seasonal toro bonito and finished it off with a refreshing Italian green sauce.
A luxurious three-piece assortment of fresh seafood! Carpaccio with a hint of wasabi
A long-selling product for 20 years since its establishment!! Addictive fried pasta snack
A combination of tomato risotto and truffle-scented mushroom risotto♪ A popular menu item for children
A fall delicacy featuring six types of seasonal mushrooms! Enjoy it mixed with creamy mashed potatoes.
Baked sardines with good fat and eggplant layered with breadcrumbs mixed with raisins and pine nuts, and orange.
Plenty of sirloin, the king of meats, with vegetables and a Japanese-style Italian sauce
The smoky aroma finished with smoked mozzarella is appetizing! A fragrant autumn pizza feast.
Creamy cheese risotto with fragrant authentic Italian porcini! A special menu only for this season.
Enjoy a dish that captures the season with the chef's heartfelt pasta, changed daily.
The unwavering popular No. 1 pasta! A must-try dish when you come to Pienta! The spiciness adds an accent! It's definitely addictive!
S (2 pieces) 748 yen / M (4 pieces) 1,408 yen. This is also a classic dish at Pianta! There are repeat customers who come specifically for this! Using herb garlic, you can enjoy the aroma without worrying about the smell after eating! We have soaked French bread filled with mozzarella cheese and tomato in plenty of hot garlic butter. The fragrant garlic stimulates the appetite, making this a superb specialty of Pianta!
This is also a popular menu item that is finished at your table! A dish with hot risotto generously mixed with cheese! The aroma of the cheese is irresistible!
The king of meats, sirloin, generously served with vegetables and a Japanese-Italian sauce. Tender and juicy meat with chunky vegetables is perfect as a snack or a meal!
Pienta's pride, using our original homemade dressing! A delicious salad with plenty of organic leaves and happy cheese! There is a lot of fluffy freshly shaved cheese♪ The dressing is available for purchase to take home!
Homemade pickles with olives and purple cabbage 528 yen, Italian prosciutto (1 slice) 528 yen, freshly shaved fluffy Dugas cheese 528 yen, Italian prosciutto and cheese with pickles platter 1,298 yen, charcuterie platter 1,782 yen
A delicious selection of specialties! Enjoy various combinations! ・3-item platter ¥1,408 ・5-item platter ¥1,782
A refreshing dish made with fresh fish! Perfect with white wine!
Using Pianta's homemade original dressing! *Pianta's special dressing is available for takeout!
The most popular classic ajillo made with soft shell that can be eaten whole (served with baguette)
Melted cheese is addictive! A hidden popular appetizer Ahi-Jo! (with baguette)
Crispy tongue and juicy long green onion make a perfect match in this hot appetizer (served with baguette)
A classic from the port town overflowing with the aroma of white wine and the umami of shellfish.
A dish similar to meat and potatoes in Japan! The potatoes soaked in the umami of squid and tomatoes are exceptionally delicious.
A classic Italian dish made by simmering the second stomach of beef, called honeycomb tripe, with white wine, broth, and tomatoes.
The king of meats, sirloin, generously served with vegetables and a Japanese-Italian sauce!
A popular dish at the bar! Crispy fried vegetables mixed with creamy soft-boiled egg and prosciutto, take a big bite!
Choose from 3 flavors! Plain or Spicy or Truffle Salt (+55 yen)
Plain or Spicy
This is the classic pizza! Made juicy with plenty of fresh tomatoes!
Tomato-based pizza without cheese! A popular choice even in authentic Italy.
A favorite topping for everyone from children to adults!!
Salad pizza made with plenty of baby leaves from contracted farms!
The luxurious prosciutto pairs perfectly with arugula! Finished with a creamy soft-boiled egg.
A fisherman's style pizza with an irresistible scent of the sea! Crab miso mayonnaise is the secret ingredient.
A genuine pizza luxuriously made with Camembert, Gorgonzola, Mozzarella, and Grana Padano!
The combination of basil sauce and seafood is outstanding! The refreshing aroma is irresistible.
A signature dish of Pianta, featuring French bread stuffed with mozzarella and tomato, generously topped with hot garlic butter! S (2cm) 748 yen M (4cm) 1,408 yen
Top your favorite pasta with cheese! Enjoy your own original pasta!!
Top your favorite pasta with a soft boiled egg!
A classic combination of penne pasta with a spicy tomato sauce flavored with garlic and chili peppers.
A classic combination of eggplant and bacon! It's a reliably delicious dish.
Soft shell added to a tangy traditional Neapolitan tomato sauce with anchovies, olives, and capers
Luxurious tomato sauce made with plenty of seafood! A treasure box of ocean delights!
A classic sauce from Venice! The rich umami without any fishy smell and the firm texture of the squid are irresistible!
Because it is simple, the chef's skill shines! A pasta that allows you to feel the best virgin oil and the deliciousness of Di Cecco.
Concentrating the umami of shellfish into the pasta and adding the richness of bottarga!
The combination of octopus and potato is a classic in Europe! The creaminess of the potato blends together simply delicious!
The deliciousness of the meat flavor combined with tender broccoli topped with cheese is addictive.
Tossed with fragrant basil sauce and the umami of prosciutto, wrapped around chewy thick pasta
A unique deliciousness finished with a moment of smoke, enveloping the cream sauce of bacon's umami with egg and black pepper.
Unquestionably the most popular No.1! A must-try dish when you come to Pianta! The spiciness adds an accent! You won't be able to resist!
An exotic and enchanting hidden popular soup spot! Definitely a must-try for the final cup!
Classic tomato cream enhanced with the flavor and aroma of crab
The chewy gnocchi infused with a rich cheese aroma is perfect for both meals and snacks.
The popular Japanese classic mentaiko with perilla leaves and seaweed!
Pienta's proud homemade meat sauce! Please enjoy the deliciousness that took time and effort!
A Pianta special finished at your table by the staff! When you bake the risotto made with the large cheese ancestor Bella Rodi and the very popular Chirikar in a stone oven, the fragrant aroma of cheese spreads!
A classic Venetian sauce! The rich umami flavor coats the rice without any fishy taste, delivering an authentic taste.
・Meat Sauce Pasta・Fried Chicken・Hamburger・Edamame & Corn・Mini Tomato・Orange Juice or Apple Juice・Vanilla Ice Cream
An impressive tiramisu made with plenty of slightly sweet and rich Galbani mascarpone!
Prepared daily! For 2-3 people 1,408 yen, for 4-5 people 2,178 yen
A classic Italian dessert made with rich vanilla ice cream topped with hot espresso.
The surface is crispy, while a creamy texture flows out from underneath, which is its characteristic. You can enjoy contrasting textures all at once.
A rich and elegant chocolate cake with a texture that has remained unchanged since its establishment, embodying an old classic style.
Vanilla Ice Cream, Strawberry Ice Cream, Belgian Chocolate Ice Cream, Orange Sherbet
A Pianta original blend meticulously crafted from the origin, beans, and roast.
Dewar's, the origin of the highball. A true taste loved by bartenders. A carefully crafted highball made with authentic Scotch whisky.
A Kobe style that remains delicious until the end without dilution. A highball born in Kobe made with chilled whiskey and soda in a glass, without ice.
A slightly dry and gentle bubble, this is an easy-to-drink sparkling wine.
Small 605 yen / Medium 715 yen / Large 825 yen. 100% malt and hops from cooperative contract farming. We deliver the deliciousness of 'fresh' born from reliable ingredients.
A Pianta original blend that is particular about the origin, beans, and roast.
This is a dry wine with balanced acidity. <Italy/Piedmont> Trebbiano, Chardonnay, Pinot Bianco. Celebrity image: Hiroyuki
A pale color with a hint of green. The aroma of iodine brought by the Atlantic Ocean's spray is accompanied by floral notes. <France/Loire> Melon de Bourgogne (Muscadet) Image celebrity: Minami Hamabe
Young and refreshing. Gentle and delicate aroma. <Italy / Abruzzo> Chardonnay image celebrity: Ryoma Takeuchi
Pale yellow with a hint of green. The aroma features notes of pear and green apple. <Chile/Alto Cachapoal Valley> Sauvignon Blanc image celebrity: Ryusei Yokohama
Aroma of white peach and tropical fruits. It is rounded and elegant, with a pleasant mineral feel. <Italy/Sicily> Catarratto, Grillo, Viognier. Image celebrity: Shun Oguri
Fresh aroma. Fruity and juicy. A hint of citrus finish. <Germany/Baden> Unpublished (Burgunder type) Image celebrity: Iida Mio
A well-balanced acidity and a refreshing taste. The flavor from the barrel is also wonderful. <Australia / Langhorne Creek> Chardonnay Image Celebrity: Haruna Kawaguchi
Spicy aroma like pepper. A friendly impression that goes well with meat! <Italy/Abruzzo> Cabernet Sauvignon Image Celebrity: Mizuto Ana
Cherry robe, shining in the clear river. Fresh plant aroma and dried fruit notes. <France/Languedoc> Merlot image celebrity: Masami Nagasawa
Fruits like cherry and strawberry have a vivid aroma, followed by soft tannins. <Italy/Sicily> Nero d'Avola, Syrah, Cabernet Sauvignon. Celebrity image: Miki Nakata
Deep ruby red. Ripe berries. Blended vanilla and toasted aroma. Characterized by spicy notes. <Germany/Baden> Spätburgunder image celebrity: Shoyo Hirano
A pleasant blend of raspberry and red fruits with hints of vanilla, offering a friendly and rich flavor. <Australia/Langhorne Creek> Shiraz image celebrity: Satomi Ishihara
It has a vivid aroma of acacia flowers, with hints of apple, lemon, and grapefruit. <Italy/Veneto> Celebrity image: Yui Aragaki
Well-balanced with aromas of fruit and vanilla, it also possesses complexity. <Argentina/Mendoza> Chardonnay Image Celebrity: Masaki Suda
Aroma of lychee and rose petals. Fresh and elegant mouthfeel with a delicate balance of fruitiness and acidity. <South Africa/Stellenbosch> Gewürztraminer image celebrity: Ryoko Yonekura
Purplish ruby color. The aroma of ripe fruits and spices continues vividly. <Italy/Sicily> Nero d'Avola image celebrity: Yutaka Takenouchi
A handsome wine with depth. The harmony of fruitiness and sweetness of the fruit creates a wonderful drinking experience. <Argentina/San Juan> Cabernet Sauvignon Image Celebrity: Hiroshi Abe
Leads to a strong structure with firm tannins and fragrant notes of vanilla. <America/Lodi> Zinfandel, Syrah, Petit Syrah, Cabernet Sauvignon. Celebrity image: Shohei Ohtani
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