하가레 시부야점
ハガレ 渋谷店 / HAGARE
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
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This rich course includes 8 popular dishes such as raw ham, carpaccio, ajillo, pizza, pasta, and US beef steak, as well as all-you-can-drink house wine, draft beer, and highballs.
This luxurious course includes 9 dishes from HAGARE's popular menu such as prosciutto ham, assorted appetizers, ajillo, carpaccio, pizza, pasta, US beef steak and chicken (carne misto), and all-you-can-drink house wine, draft beer, and high balls.
This is a great value course that includes 7 popular menu items such as raw ham, carpaccio, pizza, pasta, and chicken meat dishes, as well as all-you-can-drink house wine, draft beer, and highballs.
Aging Prosciutto 40g (~2 people) 720 yen 60g (2-3 people) 1,080 yen 80g (4-6 people) 1,420 yen
Assorted 5 kinds of meat appetizers including prosciutto, salami, pâté, mousse, and roasted meat. The contents may change depending on availability.
We offer bread that pairs well with dishes made from carefully selected ingredients.
Fluffy shaved cheese with a melting, light flavor, perfect as a snack, and also recommended as a topping for salads and pasta.
Mix of 3 Assorted Fresh Cheese
Fior di Latte is a mozzarella made from milk with a refreshing acidity and sweetness unique to the milk from Caserta in the Campania region.
Treccia means 'braid' in Italian and is a traditional buffalo milk mozzarella from the Campania region.
A fresh cheese characterized by a rich and creamy flavor, wrapped in a bag of mozzarella filled with fresh cream and torn mozzarella.
HAGARE Potato Salad
Green Salad
Shrimp and Avocado Ethnic Salad with Chili Lime Dressing
Warm Salad of Seasonal and Italian Vegetables with Bagna Cauda Sauce
Stew with Black Olives and Tomato Sauce
Original pickles made with 4 types of herbs
Liver Mousse
Country Pâté
Straw-Seared Bonito, Spring Onion, and Amanatsu Orange prepared in Carpaccio style
Ceviche with Octopus and Avocado
Assortment of cheese including Camembert and blue cheese, four types of cheese in total. The contents may change depending on availability.
Caprese with Burrata & Seasonal Fruits. Note: The photo is for illustration purposes.
Today's Ajillo. The photo is for illustration purposes.
Fried Potato
Mushroom stuffed with prosciutto and garlic, baked in the oven on a hot plate in the style of Segovia.
Arancini with Rapeseed Blossom Topped with Salmon Roe
Sautéed Squid & Mushrooms with Garlic Butter
Assortment of Grilled Sausages
Margherita pizza recommended as a snack (approximately 22 cm in diameter)
Steamed Mussels with White Wine
Fried Camembert and Mushrooms with Honey
Tagliatelle Bolognese with a flavorful meat sauce made from pork and beef, served with fresh pasta tagliatelle! You can add thinly shaved milky flavored Bella Rodi (cheese) for 330 yen.
Spaghetti with Clams, Zucchini & Bottarga
Spaghetti Peperoncino with Sakura Shrimp, Cavolo Nero, and Asparagus
Tagliatelle with Porcini & Mushroom in Cream Sauce
Grilled Lamb Skewer 1 piece 1,100 yen 2 pieces 2,100 yen
Cajun-Spiced Chicken 1 piece 1,580 yen 2 pieces 2,780 yen
Outside Skirt Beef Steak served with onion sauce
HAGARE original curry using Japanese 'Daisen' chicken
Today's Dessert *The photo is for illustration purposes only.
Assortment of Gelato 2 types 600 yen 3 types 860 yen
House Wine (Red / White / Sparkling)
Recommended Wine (Red / White / Sparkling) Please ask the staff for details
We offer carefully selected HAGARE Champagne at a reasonable price. *Bottle: 6,000 yen
Draft Beer (Asahi Super Dry)
Rich and full-bodied whisky soda highball
White wine + soda
Mimosa sparkling wine + orange juice
Kir with cassis and white wine
Cassis + sparkling wine
Sangria
Coffee (Hot / Cold)
Tea (Hot / Cold)
Blood Orange Juice
Apple Juice
Ginger Ale
Coca Cola
Sparkling Grape
Sparkling Water
ARTISANAL CIDER Sweet Region: France Brittany The holy land of apples in Brittany, France, where apple juice is fermented to create a low-alcohol beverage. *The photo is for illustration purposes.
LAMBRUSCO ROSSO SECCO Red, Medium-bodied Variety: Lambrusco 100% Region: Italy, Emilia-Romagna A refreshing dry red sparkling wine. It features lively aromas of red berries and a crisp finish, making it a great match for prosciutto and rich pasta dishes. Note: The photo is for illustration purposes.
TERRE BENTIVOGLIO CUVEE DI PINOT Extra Dry White Dry Variety: 100% Pinot Noir Region: Italy Lombardy A fresh spumante with lively bubbles and fruity flavors, featuring aromas of lime, green apple, and other citrus fruits.
TERRE BENTIVOGLIO Chardonnay Spumante Metodo Classico White Dry Variety: Chardonnay 100% Region: Italy Lombardy Aroma of white fruits with hints of yeast and bread crust. A sparkling wine with fine bubbles that offers complexity and a refined freshness, produced through secondary fermentation in the bottle.
CHAMPAGNE GUSTAVE CLEMENT BRUT CUVEE SIWA White - Slightly Dry Varieties: Pinot Noir 70%, Chardonnay 18%, Pinot Meunier 12% Region: France, Champagne A Champagne characterized by strong fruitiness balanced with lively acidity, a solid body, and a lingering umami.
PLUMA Alvarinho Dry Variety: Alvarinho 100% Region: Portugal. Fresh aromas of green apple and lime with a mineral sensation. A soft texture with rich fruitiness and acidity continues, highlighted by a subtle bitterness.
BALANCE WINEMAKER'S SELECTION Chardonnay slightly dry variety: Chardonnay 100% region: Western Cape, South Africa Rich and ripe tropical fruit flavors with hints of oak, finishing with bitterness and spice in this white wine.
ARUMAR CIRO Bianco Dry Variety: Greco Bianco 100% Region: Italy Calabria Harmonizes aromas of lemon and pear with herbs and minerals. Rich fruitiness and vibrant acidity spread, with bitterness shaping the contours of a fruity and refreshing wine.
RONAN BY CLINET BLANC Dry Variety: Sauvignon Blanc 70%, Semillon 30% Region: France, Bordeaux A refreshing aroma reminiscent of citrus and green apple, with a hint of bitterness and mineral notes that tighten the flavor, a lively white wine.
Chianti CARLO BELLINI Medium-bodied varietal: Sangiovese 80%, Merlot 10%, other Italian varieties 10% Region: Italy Tuscany A bright ruby color with aromas of berries and plums, fresh acidity, and soft tannins that spread pleasantly.
Nardelli Appassimento Heavy-bodied Varieties: Primitivo 30%, Negroamaro 30%, Nero di Troia 20%, Merlot 20% Region: Italy, Puglia Rich aromas of ripe plums and spices. A soft mouthfeel with concentrated fruitiness and acidity in harmony. A red wine with a pleasant bittersweetness and richness that lingers.
BALANCE WINEMAKER'S SELECTION Pinot Noir Medium to Full-bodied Variety: Pinot Noir 100% Region: Western Cape, South Africa Shining deep ruby color. Aromas of red fruits, roses, and oak spread out. A pleasant wine with a sense of spice, rich fruitiness, and a hint of tannin bitterness.
Carmenet Cabernet Sauvignon is a medium to full-bodied variety: 77% Cabernet Sauvignon, 13% Ruby Red, and 10% others. Region: United States, California. It has aromas of cassis and ripe fruits, layered with chocolate and spices. It features a soft mouthfeel and concentration, with smooth acidity in harmony. A well-rounded wine with a lasting finish.
HUMMING TREE Sparkling Orange Wine, a slightly dry variety: Chenin Blanc 100%, region: Western Cape, South Africa. This orange sparkling wine features lively bubbles that blend with ripe fruit flavors, creating a striking contrast of gentle umami and a dry finish.
Orange Wine ARANSAT Non-Filter. Orange, slightly dry. Varieties: Pinot Grigio 85%, Sauvignon Blanc 15%. Region: Italy, Friuli-Venezia Giulia. A complex flavor with aromas of ripe orange, black tea, and spices. Rich in fruitiness and structure, this orange wine offers the unique umami and aftertaste characteristic of non-filtered wines.
Rosé Dry Variety: 100% Pinot Grigio Region: Italy, Veneto Aromas of raspberry, pink grapefruit, and more. The palate is soft, with gentle fruitiness followed by smooth acidity and bitterness, making it an approachable rosé wine.
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