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라 크리야

Name: 라 크리야
Address: 40-2 Senjunakacho, Adachi City, Tokyo 120-0036, 아다치 구, 도쿄 도, JP
Telephone: +81368742439
Price range: JPY 14,000
Rating: 3.19

LA CULIYA

3.19

（1건）

JPY 5,500

JPY 14,000

프렌치

아다치 구, 도쿄 도, 일본

0

2026년 9월 27 ~ 10월 24일

：즉시 예약

：예약 요청

：빈 자리 없음

：정기휴무

세계의 미각이 융합된 창의적인 캐주얼 프렌치

LA CULIYA는 북센주에 위치한 캐주얼하고 세련된 프렌치 레스토랑입니다. 미국, 프랑스, 일본 등 다국적 식문화가 조화를 이루는 캘리포니아 요리에 일본의 요소를 접목한 요리를 제공합니다. 어떤 요리도 재료의 본래 맛을 살려 독창적인 맛을 즐길 수 있습니다.

평가

3.19（1건）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

요리

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서비스

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분위기

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가성비

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리뷰

KOUKI

@kouki-580602

일본

2025년 9월 25일

3.6

좁은 길 끝에 있는 프렌치 레스토랑은 차분한 분위기가 편안합니다. 흰색과 나무 질감에 검은색 포인트가 돋보이는 깔끔한 인테리어로, 20석 정도의 작은 공간입니다. 낮에는 카페처럼 편하게 이용할 수 있으며, 직원이 메뉴를 친절하게 안내해 줍니다. 샐러드는 양이 충분하고 드레싱도 넉넉해 마지막까지 맛있습니다. 키시나 황새치 소테와 같은 점심 메뉴도 있으며, 비주얼만으로도 기대감을 줍니다. 코스 중간에 그라니테가 나와 입이 상쾌해지며, 천천히 즐길 수 있습니다.

1

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Food

Drink

코스

[Dinner] Chef's Composition - LA CULIYA ｜ LA CULIYA's Composition Course

We recommend this course for first time visits, anniversaries, and dinner parties. LA CULIYA's chef's special course is composed of seasonal ingredients. Please enjoy it with a glass of wine that accompanies the flow of the cuisine.

JPY 13,200

[Dinner] Chef's Composition - Seasonal

We recommend this course for weekday and Sunday meals, as well as for casual celebrations. LA CULIYA's chef's special course is composed of seasonal ingredients. Please enjoy it with a glass of wine that accompanies the flow of the cuisine.

JPY 8,800

Lunch Course 【①12:00〜 ②12:30〜 Start at once

This is a full lunch course available only on Saturdays, Sundays, and holidays. The menu is based on French cuisine using seasonal ingredients. Please enjoy with wine.

JPY 5,280

Dinner Party Course - [Private party] All-you-can-drink course for 10 to 16 persons

7 luxurious dishes including 4 kinds of appetizers, special salad, pasta, beef, etc. I'll make love to you at an American party with Californian cuisine Like in the movies and dramas of Beverly Hills, Enjoy a stylish home party atmosphere like in the movies and TV dramas of Beverly Hills.

JPY 8,800

Anniversary Lunch Course | Reservations Only at 12:00 PM; All Guests Start at the Same Time

Perfect for anniversary dates for couples or lovers. Enjoy a leisurely afternoon of wine and dining this weekend. We offer about 5 to 7 varieties of wine by the glass. For bottles, please see the wine list on our website.

JPY 5,280

Please Enjoy Your Meal and Wine

In addition to the menu below, there are also dishes available from the course appetizers on the day.

Official Website Reservation Includes Official Reservation Benefits

Please note that we ask for one main dish per person. Anniversary plates are only available with course reservations. Currently transitioning to a course menu, we can only accommodate a la carte for up to two guests.

시가 (문의해주세요)

Starter

1. Spicy Tomato Stewed Beef Tendon

Popular No. 1 Starter Menu Mexican Taste

JPY 660

2. Homemade Vegetable Pickles

JPY 660

3. French Fries Cajun Spice

JPY 715

Salad

1. MIX Salad with Homemade French Dressing

Served with our popular dressing

JPY 990

2. Caesar Salad

Authentic salad with romaine lettuce

JPY 1,045

Appetizer

1. Soft Shell Crab Fritters Cajun Spice (1 Piece)

A major ingredient in California, these are fritters made from freshly molted crabs. Served with your choice of two sauces: cilantro mayo and spicy mayo.

JPY 1,760

2. Garlic Shrimp Cajun Spice

Using spices typical of California

JPY 1,870

3. Sautéed Foie Gras with Perigueux Sauce

Sauce with the aroma of truffle

JPY 3,300

Pasta

1. Hand-Picked Genovese (Cream)

A rich cream sauce made with organic basil grown by our chef.

JPY 2,640

2. Poached Lobster Tail with Fettuccine in Truffle Cream

JPY 4,180

Fish - Fish Dishes -

1. Today's Fish with White Wine Cream Sauce

Please enjoy the deep sauce made from the broth extracted from the bones of sea bream, served with a sauce bucket.

JPY 2,750

Meat - Meat Dishes -

1. Beef Skirt Steak 150g~

300g 5,940 yen, a luxurious double sauce using melted jalapeño butter on top of skirt steak and homemade fond de veau steak sauce.

JPY 2,970

2. Roast Duck with Dried Fig Red Wine Sauce

Made with French Rouge

JPY 3,850

3. Grilled Lamb Chop with Diable Sauce

Lamb coated with mustard and served with a spicy Diable (little devil) tomato sauce

JPY 4,400

Braised Beef Cheek in Red Wine

One of the chef's specialties

JPY 4,180

5. Today's Special Selected Wagyu Market Price

시가 (문의해주세요)

Others

1. Baguette (3 pieces)

JPY 440

Dessert

Homemade cakes of various kinds.

1. Raw Chocolate Cake 3 Types

시가 (문의해주세요)

Classic Chocolate

JPY 990

With Dried Fig

JPY 1,045

White Chocolate

Rich white chocolate rare raw chocolate cake with a milky flavor

JPY 990

2. Today's Parfait

A fluffy cold dessert made with Armagnac

JPY 990

3. Ice Shortcake

There are several types available depending on the day.

JPY 990

4. Ice Tea Rice

JPY 990

5. Cheese Soufflé

100% Cream Cheese

JPY 990

6. Today's Dessert

There will be a creation depending on the day.

JPY 990

Wine

We offer a selection of about 100 carefully chosen wines, mainly from Napa Valley and other California wines, as well as French wines that pair well with our dishes. Please check our website for the wine list.

Pairing Wine

We have about 6 varieties available.

시가 (문의해주세요)

Glass of wine

￥1,100～

시가 (문의해주세요)

Beer

Kirin Ichiban Shibori Bottle

JPY 990

Alcoholic-Free Beer

Greens Free

JPY 935