My friend invited me to visit at lunch time. There was only one menu item, and I had the braised beef noodle soup. The slightly reddish broth was spiced with octagonal, cinnamon, chenpi, black pepper, and hua xiang, which went well with the umami of the beef and left a sour aftertaste that was very tasty. The flat sea surface was glutinous and satisfying.
Colby Jack cheeseburger with extra patty.
I really love the lava-roasted patties here, the roughness is really irresistible.
I applied the strong saltiness of the Colby Jack cheese to the atrandom popping nibbles to make it burly, but the junkiness of the composition is irresistible.
A 4-minute walk from Yotsuya-Sanchome Station. This is a restaurant where you can casually enjoy charcoal-grilled yakitori using Akita Hinai Jidori chicken shipped directly from Akita Prefecture. The charm of this restaurant is that you can fully enjoy the original flavor of the ingredients with little modification. The stylish space is also equipped with counter seats. It is also recommended for a date.
Hiromiya No. 3 Store] Extra
🔹Additional menu
▪︎ Curry
Large (¥1,000)
Small (¥500)
Curry is a popular way to end a meal at popular Yakiniku restaurants!
Hiromiya is also famous for its delicious curry, so I ordered it!
The meat is lavishly used, and the fat from the meat is melted into the roux, giving it a rich flavor.
The egg, which is given to you halfway through the course, makes it more mellow and tasty!
<お店の詳細>
📍Budget: 6,000-8,000
📍Sumiyoshi-cho 2-9, Shinjuku-ku, Tokyo
Nearest station: 2 minutes walk from Akebonobashi Station
📍Opening hours: 18:00-22:30
📍Closed on Sundays and national holidays