Nagoya Private Room Yakiniku Sumibi Torajiro Fushimi Main Store
名古屋 個室焼肉 炭火寅二郎 伏見本店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านย่างเนื้อที่สามารถเพลิดเพลินกับวากิวระดับพรีเมียมได้อย่างเต็มที่
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
All-you-can-drink with 90 minutes L.O. Please order your favorite dishes.
This course allows you to enjoy everything from the famous beef tongue to beef, pork, chicken, and hormone.
This course allows you to enjoy the famous beef tongue, Hida beef, and jarred halami.
In this course, you can enjoy not only the famous beef tongue, but also Japanese beef misuzi, yakisuki using Hida beef, the manager's special pork harami, and the famous Hida beef raw beef bowl.
This course allows you to enjoy everything from the famous beef tongue to beef, pork, chicken, and hormone.
This course allows you to enjoy the famous beef tongue, Hida beef, and jarred halami.
In this course, you can enjoy not only the famous beef tongue, but also Japanese beef misuzi, yakisuki using Hida beef, the manager's special pork harami, and the famous Hida beef raw beef bowl.
It is made by squeezing only the delicious parts.
Authentic beer with the traditional deliciousness of Kirin.
Alcohol 0.00%
The smoky aroma of the smoked flavor and the stimulation of black pepper are the best match.
A smooth and high-quality Scotch highball.
Contains a whole frozen lemon! Please try this chuhai that allows you to fully enjoy the taste of lemon juice.
You can enjoy even more value with a medium add-on.
Refreshing taste that is 'not sweet' without the use of sugars or sweeteners.
This is a makgeolli made using a method passed down since the Goryeo period, strictly adhering to traditional practices, using only pure rice as the ingredient without any additives, and pressed raw without heat sterilization.
1 cup (chilled sake)
Using water from the famous water selection, Minami Aso - Shirakawa water source.
A sweet, gentle, and mellow flavor like baked sweet potatoes.
A rich plum wine with concentrated umami of plums. It can be enjoyed with soda or on the rocks without losing its flavor and aroma.
Iced or Hot
Surprise for the birthday or anniversary of your loved one! We offer a special dessert plate for 1,000 yen (for 2 people). Please use it for your celebration. [Usage Conditions] - Reservation required by the end of business hours the day before - Will be prepared after the meal.
The photo shows a serving for three people. This is our pride, beef tongue that has been prepared over three days.
Proudly prepared beef tongue that takes three days of processing, served in thick slices.
This is a soft green onion tongue made using the tongue root.
This is a crunchy green onion beef tongue made using the tip of the tongue.
Served with grated daikon and ponzu sauce. The photo is for two servings.
With egg yolk
Sauce or Salt
Sauce or Salt
Sauce or Salt
Sauce or Salt
Sauce or Salt
Sauce or Salt
One piece of each type
Sauce or Salt
Miso or Salt
100g
Miso or Salt or Red
Miso or Salt or Red
(Miso or Salt or Red)
Miso or salt
Miso or Salt
Miso or salt
Sauce or Salt
Miso or Salt
Miso or Salt
Miso or Salt
Please enjoy it cooked.
Miso or Salt
※Prepared with low-temperature cooking. A classic Yukhoe.
This is a yukke made with thinly sliced beef tongue that has been cooked at low temperature.
This is Yukke made with thinly sliced Hida beef that has been cooked at low temperature.
※Cooked at low temperature.
Vinegar miso or sesame oil salt
Bean sprouts, fernbrake, komatsuna, pickled vegetables
When it comes to savoring the natural sweetness and umami of meat, 'meat sushi' is the dish to try. The melt-in-your-mouth sweetness of the meat's fat combined with a toasty flavor creates an explosion of umami that fills your mouth. Please enjoy it as a finishing dish or a palate cleanser.
The meat uses 'brisket'. The more you chew, the richer the flavor spreads throughout your mouth. The smooth texture is almost like raw meat, which is irresistible for meat lovers! Please enjoy it with green onions and wasabi. [How to Enjoy] The meat is not seasoned, so please first dip it in rock salt and the special sauce to enjoy. Wasabi is also provided.
A roast beef bowl made with moist and tender lean meat. It's a perfect size for a finishing bowl. Wasabi and green onions are included, so feel free to use them as you like.
Our proud homemade pudding is very rich, and since we use plenty of fresh cream, it retains a firm texture while being very smooth♪
This is a mini parfait made entirely with Torajiro pudding.
Please feel free to check with the staff