Sake no Uo Wakai

Ginjo [+4] refreshing taste that you never get tired of drinking. One cup

Honjozo [+7] Umakara type made with natural yeast. One cup

Junmai sake with a rating of +1 to +2 from Tohoku region. One cup

Junmai Daiginjo, light and dry with a richness of +7. One cup

Junmai Daiginjo +4. A famous sake from Echigo. One cup

Junmai +2: Aromatic with elegant acidity, well-balanced flavor. One serving

Junmai +5 Refreshing aftertaste with a hint of umami. One cup

Junmai Ginjo +2: A rare location in the country that uses groundwater for the water used in the rice fields where rice is grown. One cup

A sake that lives up to its name, with a rich and smooth flow. One cup.

Yamahai Junmai Ginjo [+5] A robust sake favored by sake connoisseurs. Unique richness and deep flavor of yamahai. One cup

Junmai Daiginjo [+2] A delicious sake made from the seasonal rice of Echizen. One cup

Honjozo +15, a brewery dedicated to dry sake, super dry and easy to drink. One cup

Junmai Ginjo [+/- 0] A brewery that is also used in a three-star restaurant in France. Popular for its fruity flavor!! One cup

Nama-zake Junmai +9: A rich and flavorful dry sake unique to nama-zake. One cup.

Dry special junmai [+8] (※There are also days when special junmai is available) [+4] A solid type with a calm aroma and thickness. One cup

Special Junmai Honjozo +10 Rich and fresh taste. One cup

Ginjo Sake [+4] has a rich taste with a well-balanced ginjo aroma and a sharp finish. One cup

Junmai +12. Made with the famous water from the spring inside the brewery called Treasured Sword. A delicious sake brewed by a young toji known as Kure's Doi Tetsu. One cup.

Special Junmai +4: A sake that allows you to fully experience the richness of the rice. A rising star brewery. One serving.

Junmai Daiginjo [+3] Aromatic with a refreshing taste. One cup

Junmai +8, a robust sake. One cup

Junmai [+5] Sake with a good balance of sweetness and acidity from rice. One cup

Junmai Daiginjo [+5] Light and approachable taste with a smooth mouthfeel. One serving

Junmai Ginjo [+7] A sharp sake inspired by the lord of Tosa, a heavy drinker. One cup

Daiginjo [+5] A representative brewery of Niigata, meticulously brewed in extreme cold to deliver a taste that exceeds its price. A daiginjo that allows you to easily enjoy the essence of Niigata sake. 300ml bottle

Daiginjo [+4] Sake rice polished up to 23%!! The finest quality. Please enjoy the refined taste from the first sip. 300ml bottle

A modest flavor with a rich umami taste.

Aged for over two years, soft on the palate.

A rich flavor within an elegant aroma.

A street where you can feel the crispy sweet potato.

Recommended for on the rocks. Excellent aroma, sharpness, and clarity.

Popular for its citrus scent and sharpness, it is ranked No. 1.

The gentle flavor stands out even more when mixed with hot water.

Sweet and fragrant aroma that stimulates the appetite.

A light and refreshing taste using sweet potatoes and Joy White.

Recommended for those who like sweet potato shochu.

Full-bodied type. Deep.

A single-minded focus on organic cultivation materials.

Popular for its aroma reminiscent of wheat chocolate.

Excellent sharpness!! Goes well with any dish.

A barley shochu brewed by the popular Sato made from sweet potatoes.

The lingering taste of maturity is also attractive.

Aged for a long time with high-quality raw sake, the pinnacle of barley shochu. 60ml

Often found with a mild white fish.

Refreshing taste.

A gentle aroma with a pleasant sweetness.

You can feel the rich aroma and sweetness of brown sugar.

Rich flavor made with high-quality black sugar.

A bottle made with traditional turtle brewing methods that the brewery continues to produce.

A famous brewery known for its Harusame Summit, which was consumed at the Okinawa Summit.

Recommended for first-time drinkers with a smooth taste of awamori!

Exquisite lingering taste that remains in the mouth.

The Premium Malt

Suntory All-Free

Cola, Oolong Tea, Corn Tea

◆Sazanami Venus Night Red Wine Infused Deep Red Plum Liquor - A good balance of astringency and sweetness with a unique addictive taste. ◆Godai Aroma Plum Liquor Sweet Potato Shochu Infused Using fully ripened plums, it is popular for its gentle sweetness and moderate acidity. ◆Kishu Red Plum Liquor Brewed with Alcohol Infusion Clean ruby color from the natural pigment of red shiso. The refreshing flavor is invigorating. ◆Brown Sugar Plum Liquor Tropical Scent Shochu Infused Made with 100% Okinawan brown sugar. Its rich and intense flavor is popular among women. ◆Umenoyado Uguisu Plum Sake Infused with Yoshino Nankou Plums Enjoy the fresh taste of plums at Umenoyado with plums soaked in plum sake. ◆Hououbiden Yuzu Sake Sake Infused Yuzu Liquor with the original flavor of yuzu preserved by not removing the pulp or sediment, a commitment of a sake brewery yuzu liquor.