Chicken Yakiniku Entori
鶏焼肉 えんとりー。
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
ร้านย่างไก่สไตล์ใหม่เฉพาะทาง
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.07(1 รายการ)รีวิว
เมนู
Our signature menu! Enjoy the difference between parent chicken and young chicken! <Young Chicken Thigh> - Moderately fatty with a rich flavor <Parent Chicken Thigh> - Unlike young chicken, it has a chewy texture. Be careful not to overcook!
Chicken diaphragm. It has a chewy texture and is a rare cut.
Heart. Very popular among women, characterized by a moderate chewiness and tenderness.
Meat around the neck. The more you chew, the more juice comes out.
Tender, low in fat and low in energy.
A treasure trove of nutrients. Excellent effects in preventing anemia.
The gizzard is an organ that only chickens have and is rich in protein.
A soft part rich in fat and full of collagen.
Tannmen = ramen simmered with stir-fried vegetables in a salt-based chicken broth
Large '380 yen' / Small '180 yen'
Non-alcoholic
Non-Alcoholic
Cassis Orange, Cassis Oolong, Cassis Soda, Cassis Grapefruit, Fuzzy Navel, Peach Grapefruit, Peach Oolong
Red Eye, Shandy Gaff
Lemon Sour, Lime Sour, Calpis Sour
Bottle is '1,500 yen'
Cola, Grapefruit Juice, Orange Juice, Tomato Juice, Ginger Ale, Calpis, Calpis Soda, Lime Soda, Oolong Tea, Green Tea
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