Shinobu Tan-yaki

Let's start with draft! Cheers are always more exciting with draft. Certified store for Asahi draft quality seminar.

I understand the feelings of those who prefer bottle beer. Let's pour our appreciation into a well-chilled glass.

The mildly sweet and refreshing Lemon Sour based on vodka pairs well with cold salted tongue.

Refreshing and does not interfere with any dishes

Enjoy the rich flavor and sweetness of matcha sourced from Kyoto. It has a much more satisfying taste than typical green tea high.

There is nothing more delicious than enjoying Kaku Highball with crushed ice.

Please ask the staff

Iichiko is said to be a dialect from Oita meaning 'It's good (OK! GOOD!)'. When you think of it as a shochu that you can relax and enjoy, it tastes even better.

A representative brand from Miyazaki Prefecture, loved by a wide range of people from beginners to shochu fans, with a rich flavor and sweetness of sweet potatoes that suits various drinking styles.

This premium shochu from Kagoshima Prefecture has a soft and gentle flavor that has remained unchanged for 100 years, born from traditional clay pot brewing. Soda mixed versions are popular.

A popular and rare shochu made from the fragrant and flavorful sweet potato 'Aimurasaki' from Kagoshima Prefecture. Its rich taste holds up against any mixer. Bottles are also available.

One of the premium sweet potato shochus from Kagoshima Prefecture, it has a fruity aroma reminiscent of apples that overturns the image of sweet potato shochu. Please enjoy it on the rocks.

One of the premium sweet potato shochus from Kagoshima Prefecture, known for its strong and sharp flavor. Enjoy it on the rocks.

This is one of the premium sweet potato shochus from Kagoshima Prefecture, particularly known for being hard to obtain and highly popular. Its smooth and elegant sweetness evokes the richness of brandy, and it is best enjoyed on the rocks.

This is a sake from Ichinokura Brewery, a representative of Miyagi Prefecture. It is a well-balanced sake that pairs well with beef tongue.

Since it is not heat-treated, you can enjoy the fresh aroma and flavor of freshly squeezed sake.

Enjoying dry Japanese sake warmed on a cold day is a winter delight.

The jarred Shaoxing wine is delicious even outside of Chinese cuisine. Please try it on the rocks.

How about as an aperitif?

The house wine is a casual and popular Chilean brand called Mapu. Some people prefer to drink the white wine with boiled dishes and the red wine with grilled dishes.

Mapu Cabernet Sauvignon Carmenere red is well-received for its rich flavor created by blending two varieties: Cabernet Sauvignon and Carmenere. Mapu Sauvignon Blanc Chardonnay white is popular for its refreshing and fruity taste, achieved by blending two varieties: Sauvignon Blanc and Chardonnay.

Berger Baron Rouge is a lively, easy-drinking red wine made from a blend of traditional grape varieties from the Bordeaux region. Berger Baron Blanc is a refined and rich white wine bursting with fruity flavors, also made from a blend of traditional grape varieties from the Bordeaux region.

Sangre De Toro Original is made from a blend of Garnacha and Carinena from Spain, resulting in a well-balanced wine that pairs easily with various dishes.

Escudo Rojo Gran Reserva Premium Blend is a wine crafted in Chile by a prestigious winery that produces the first growth Château Mouton, made in a Bordeaux style, offering a rich and smooth taste that is popular among wine connoisseurs.

Clarendelle Rouge is a first-class Médoc wine crafted by the Château Haut-Brion winemaking team, featuring elegant fruit flavors and a smooth texture developed through aging. The vibrant label design is also a delight for special occasions.