ristorante della collina
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
ร้านอาหารอิตาเลียนที่มีเสน่ห์และเงียบสงบ
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.61(1 รายการ)รีวิว
รูปภาพ
เมนู
A dinner course featuring Colina's classic dishes. *Pictures are for reference only.
Luxurious full-course dinner with two main courses
This plan is recommended for your special day. The photo is for illustrative purposes only.
Less pasta than the Colina Lunch and includes a main dish (fish or meat). A dolce with a message can be prepared for anniversaries and birthdays, so please let us know if you would like one. (*Free of charge until the day before, and charged on the day of the event.)
Glass wine offers a daily selection of about 8 to 10 types of white and red wines. Starting from 1000 yen.
Non-alcoholic beer
A beer manufacturer born in 1923 in Messina, located in the northeastern part of Sicily. Its characteristic is the slow fermentation process. It has fine bubbles and a delicate taste, while also having a hint of bitterness. A refreshing lager beer typical of a southern island floating in the Mediterranean. Alcohol content: 4.7%
One of the oldest beer manufacturers in Italy, founded in 1859. In 2006, Moretti Beer achieved a remarkable record by being the only Italian beer manufacturer to be awarded both gold and silver medals at the World Beer Cup, which is considered the most prestigious in the industry.
homemade bread 1 each
Roasted Duck Breast and Mozzarella Salad with Balsamic Dressing
Today's Fresh Fish Carpaccio with Grapefruit Essence
Marinated Octopus, Shrimp, Squid & Tomatoes with Anchovy-Garlic Dressing
Today’s Chilled Soup
mixed platter of jamón serrano prosciutto, truffle salami, mortadella ham and chicken ham 2 pcs 2000 4 pcs 3400
Today's mixed antipasti platter 1 per 2200 2 per 3600
Crispy Sautéed Trippa with Arugula and Tomatoes
Served with Seaweed Cream Sauce
Sautéed Foie Gras with American Cherry Sauce
Chilled Federini with Snow Crab and Fruit Tomatoes
Chilled Federini with Caviar and Seared Scallops in Cream Sauce
Penne Arrabbiata with Homemade Sausage and Summer Vegetables
Spaghetti Genovese with Whitebait, Green Beans, and Cherry Tomatoes
home made lasagne: beef, cheeses, tomato sauce
Limited - Linguine with Fresh Sea Urchin in Tomato Cream Sauce
Limited Edition Ezo Abalone Cream Sauce Tagliatelle or Peperoncino Spaghettini
Sautéed Fresh Fish of the Day with Tapenade
Grilled Swordfish with Reduced Balsamic Sauce and Dukkah Spice
Grilled Iwachu Pork Shoulder with Gorgonzola Cream Sauce
Roasted Lamb Shoulder with Spicy Mustard
Grilled Daisen Chicken Thigh with Spicy Tomato Sauce
Grilled beef tenderloin with Marsala sauce, truffle flavoring
Trio of Gelato (Peach, Fig, Caramel)
Mango semifreddo (ice cake)
Lemon tiramisu
Banana-Flavored Cheesecake
Caprese Cake with Vanilla Gelato (Nahui Xocolatl Bean-to-Bar Chocolate)
espresso with affogato or espresso with licorice liqueur
mixed cheese platter
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