Shinkyu Sakae Honten
新九 栄本店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
อิซากายะที่สามารถเพลิดเพลินกับอาหารคิวชูและชูชู
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Draft beer, a wide variety of shochu, chuhai, cocktails, and soft drinks are available. Reservations not required (please let us know when you arrive). Last order 30 minutes before.
This is a specialty hot pot from Hakata. Orders start from two servings. Please choose from three types of broth - -・Special soy sauce broth blended with flying fish dashi and niboshi, featuring the flavor of sweet soy sauce from Kagoshima・Salt broth based on chicken bones with a delicious salty flavor enhanced by the taste of flying fish・Rich miso broth with aged barley koji miso and a hidden flavor of sesame paste, enhanced with garlic.
・Offal meat (100g) 880 yen (tax included) ・Vegetable assortment 748 yen (tax included) ・Final champon noodles 440 yen (tax included) ・Final zosui 440 yen (tax included)
The secret to its deliciousness lies in the 'thickness' and 'broth.' Immerse the carefully prepared fragrant broth made from bonito and kelp, and enjoy the difference in texture and flavor with the black pork, which is prepared with varying thicknesses for the belly and loin.
・Chita Pork (100g) 979 yen (tax included) ・Shabu-shabu Green Onion 682 yen (tax included) ・Final Udon 440 yen (tax included) ・Final Zosui 440 yen (tax included)
Our bonito tataki is made from carefully selected fish from the market, seared over charcoal to create a fragrant skin, enhancing the umami of the bonito with coarse salt. Enjoy it as is with salt, or with ponzu, garlic, ginger, or any way you prefer.
Serves 2 to 3 people
Using garlic from Tagoshi City, Aomori Prefecture, and plenty of chives mixed in.
Refreshing appetizer gyoza mixed with plenty of shiso.
・Tuna Anchovy Butter ・Kurose Spice
Kiroku (Kuroki Honten) / Genroin (Shiratama Shuzou) / Akatobuma (Hamada Shuzou) / Tanabata (Tasaki Shuzou) / Shinsui (Shouro Shuzou) / Yakiimo Kurose (Kagoshima Shuzou) / Umi (Oumi Shuzou) / Kujira no Bottle (Oumi Shuzou) / Kuro Kirishima (Kirishima Shuzou)
Fuji Saito (Sata Soji Shoten) / Kiccho Hozen (Nishi Shuzo) / Satsuma Shirakawa (Satsuma Shuzo) / Ikko Koshin (Komaki Jozo) / Tomi no Hozen (Nishi Shuzo) / Mitake (Mitake Shuzo) / Bright Farm Village (Satsuma Kirishima Shuzo) / Kuro Iza Nishiki (Oguchi Shuzo) / Satsuma Islander (Nagashima Kenjo)
Gyokuro Black Koji / Takakura / Chiran Firefly / Tsurumi / Hachiman / Sixth Generation Lily / Walking One Day / Arawaza Sakurajima / Imo Koji Imo / Satsuma Chaya / Tin Kettle / Maeda Toshiemon / Hanano / Mountain Cat / Mole / Isa Komachi / Red Rabbit Horse Purple / Tiger & Dragon / Solo Walking / Beniharuka
Usuhaoto (Mori no Kura Brewery) / Hakata no Hana (Fukutoku Nagashu) / Ginza no Suzume (Hachika Brewery) / Nadeshiko (Iki no Kura Brewery) / Enma (Oimatsu Brewery) / Hitotsubu no Mugi (Nishisake Brewery) / Hatsushio (Nishiyoshida Brewery) / Ryoma (Kikusui Brewery) / Nikaido (Nikaido Brewery)
Sennen Nebosuke (Kenjo) / Torikai (Torikai Shuzou)
Kume Island's Kumesen (Kume Island's Kumesen) / Zampa White (Zampa Brewery)
Rento (Amami Oshima Kaiun Shuzou) / Amami (Amami Oshima Shuzou)
[Shiso] Tandakatam [Summer Orange] Hyuga's Natsuko [Yuzu] Yuzu Komachi [Jasmine] Matsurika
[Sweet Potato] Mori Izo 1430 yen, Maō 980 yen, Murao 980 yen
[Sweet Potato] Sato Black, Sato White, Isami [Barley] Nakanaka, Sato Barley, Kanpachi
Please choose your preferred way to drink: on the rocks, with soda, or with water.
Oolong Tea (Iced/Hot) / Green Tea (Iced/Hot) / Jasmine Tea (Iced/Hot) / Cola / Ginger Ale / Apple Juice / Hojicha / Corn Tea
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