Meat and Wine Buffet Bistro CinqCes
肉×ワインビュッフェ Bistro CinqCes
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สวรรค์ของอาหารเนื้อและไวน์
คะแนน
รีวิว
เมนู
A special after-party plan available for a small number of people! All-you-can-drink draft beer and 26 kinds of wine including sparkling! Please enjoy the snacks prepared by our chef. Please let us know when you come to the restaurant. Reservations are also welcome!
A blissful course that allows you to enjoy the super luxury of numerous main dishes. A total of 16 dishes including the signature 3-meat plate, exquisite Americaine pasta, Wagyu beef stewed in red wine, fresh fish carpaccio platter, assorted meat appetizers, and more. The all-you-can-drink menu includes Sapporo Classic, a wine buffet including sparkling wine, and popular homemade lemon sours. 150 min. from Sun. through Thu. Friday, Saturday, and days before holidays: 120 min. all-you-can-drink (Standard Plan) included.
An assortment of appetizers such as chicken liver pate, fresh fish carpaccio with kombu sashimi, lamb stewed in red wine and garlic rice. For the main dish, you can also enjoy one of our signature dishes, the "Bistro 3 Meat Plate". All-you-can-drink buffet includes Sapporo Classic, sparkling wine, home-made sangria, and home-made lemon sour. 2 hours all-you-can-drink (Standard Plan)
A luxurious plan based on French cuisine. This is the only course that includes charcuterie filled with the chef's skills and the "Rossini with Foie Gras and Wagyu Beef Neck," a specialty since the establishment of the restaurant. The Americaine Pescatore, using luxurious king crab, is an exquisite dish. Fresh fish is served with crispy kadaif. Total 13 dishes. Recommended for important anniversaries and dinners. 150 min. from Sun. through Thu. Includes 120 minutes all-you-can-drink (Standard Plan) on Fridays, Saturdays, and days before holidays.
A wide range of dishes from snacks to authentic French and rice dishes are available. Please come to our restaurant for a gift for your family, home party, or dinner! Reserve ahead without calling for immediate reservations! For same-day reservations, please call us at 15:00-22:00.
No need to be a secretary! Our professional planners will provide thorough support for your important day.
This easy course plan includes roast beef with garlic rice, 100g of juicy rosemary-scented homemade herb chicken, and carpaccio of fresh fish. All-you-can-drink buffet includes Sapporo Classic, sparkling wine, home-made sangria, and home-made lemon sour. 2 hours all-you-can-drink (Standard Plan)
A smooth puree of Make-in potatoes at the bottom, braised Wagyu neck marinated in red wine for a day and simmered for about 3 hours the next day, with a crispy exterior and juicy interior of pan-seared foie gras. The sauce is made by continuously simmering veal bones for 3 days to create a fond de veau sauce. There are no words to describe how delicious it is.
150g Angus Beef Skirt, 100g Toyonishi Beef Sirloin, 200g Homemade Herb Chicken, 200g Hokkaido Pork Shoulder, Assorted Homemade Sausages. Enjoy with rock salt, mustard sauce, and wasabi.
A platter of 150g Angus beef skirt steak, 200g Hokkaido pork shoulder, and 200g homemade herb chicken. Enjoy with rock salt, mustard sauce, and wasabi.
Bone-in hearty spare ribs marinated and simmered in beer, with a tender texture. This is bistro meat!
Sirloin, a premium cut of beef. It is cooked at low temperature, making it tender and moist. It is of the Holstein breed, so it is mainly red meat.
Sagara, known for grilled meat, made into a steak. A popular cut that is high in protein and low in fat. The king of lean meat.
Proudly made bacon marinated for several days with spices and herbs, then smoked. Finished simply with grill cooking.
Tender and juicy chicken steak marinated with rosemary and garlic.
A confident creation that has been researched for 15 years. A dish that will impress charcuterie lovers! Be sure to pair it with wine.
Smooth mousse-like liver pâté
Smoked duck marinated with star anise
Jamon Serrano Iberico Chorizo French Salami
Luxurious roast from a premium cut
With lemon and sesame oil sauce
Many repeat customers, addictive liver sashimi
Our chicken wasabi is this style
Homemade Rum Raisins Used
Based on white wine vinegar, using multiple herbs. A tangy and mellow pickle that has many fans.
Potato Puree, Bolognese, Soft Boiled Egg
A classic snack with a twist. Smoked with cherry wood chips! A dish that makes you unable to stop drinking beer!
The potatoes, blanched once and then fried, are made with great care by a vegetable sommelier farmer using 'Touya' variety, and they are fluffy!
The ultimate snack! The saltiness of the anchovy and the flavor of garlic make this dish the best!
With a luxurious truffle dip
With anchovy-flavored mayo sauce
Delicious dish made with fresh fish sourced that day, dried with kombu
Thick Cut Chunky Tuna
With Walnut Oil Dressing
Staff Favorite No. 1
Arrabbiata x Bolognese. The chunky meat texture is very satisfying!
Rich and luxurious pasta. Newly added to the grand menu from July 2022! A dish that tempts the appetite with the aroma of truffles.
Shrimp pasta for all shrimp lovers
Explosion of Umami from Oysters and Aosa
Using Toyonishi beef sirloin! A luxurious dish where delicious meat that gets tastier the more you chew meets garlic rice!
A popular product with a novel combination
French-style meat pizza! Simple deliciousness with plenty of meat and cheese.
Classic cheese pizza that pairs well with wine
Porcini Mushroom Duxelles Pizza
The most popular dessert since our establishment. The rich chocolate is irresistible!
You can strongly feel the fragrant black tea with Earl Grey and Fauchon. Perfect for when you want to have a sweet treat of one or two bites after a meal. It also pairs well with whiskey and wine.
Our shop's pastry chef special brandy-scented Baschi
Generously uses homemade rum raisins soaked in dark rum!
In the center of the restaurant, the famous Wine Buffet, established since the opening, stands proudly! We offer a selection of up to 30 types of carefully chosen red wines, white wines, rosé wines, and sparkling wines. We have a variety of grape varieties and selections from different countries. You are sure to find a bottle that you will love! Enjoy to your heart's content with your meal, whether you are a wine beginner or a connoisseur. We have prepared two types of all-you-can-drink options according to your preferences and budget. Standard Plan 2000 yen includes draft beer and the wine buffet. (The all-you-can-drink option included in the course is the Standard Plan.) Premium Plan 2500 yen includes draft Sorachi Ace, carefully selected bottled beers from around the world, and whiskey!
The Sapporo Classic, beloved by the people of Hokkaido, is now well-known! In our establishment, we chill the beer glasses in a dedicated refrigerator to ensure the deliciousness is conveyed from the moment it touches your lips. To maintain the important refreshing sensation of the beer, we meticulously manage the gas pressure every day and pour it in the golden ratio of 7:3, which is said to be the most delicious beer and foam, striving to improve our employees' skills to provide a beer with a finer and smoother mouthfeel. Now, let's raise a toast!
You can enjoy a luxurious beer made only with the legendary hop 'Sorachi Ace' in an all-you-can-drink format! Moreover, we serve it fresh on draft. 'The best food deserves the best drinks' - you can enjoy high-quality premium red wine. We have a diverse selection of bottled beers (such as Hoegaarden) and whiskies (such as Jack Daniel's) from around the world.
Decanter World Wine Awards 2022 Bronze
Gold Award at Sakura Awards 2023
The full-bodied and rich flavor hints at the grape growing region of Barossa Valley, complemented by an enticing combination of sweet red fruits and dark chocolate. Subtle nuances of toast and vanilla come from traditional French and American oak barrels, rounded out by finishing in Scotch whisky barrels.
A complex and aromatic wine with aromas of plum and blackberry, complemented by hints of vanilla. It is characterized by an elegant mouthfeel.
Gold Award at the Sakura Awards 2023! A premium series produced by Montes, a top winery in Chile, in Argentina. A powerful and rich red wine that pairs exceptionally well with meat dishes.
Deep ruby color. Shows a hint of orange with aging. Has a pleasant, unique, and elegant bouquet, with a perfect balance of dry, smooth, and soft tannins and acidity.
The fruity aroma of plums and jam blends with spices reminiscent of vanilla and licorice. It has a complex and rich aroma, a strong structure, yet a soft taste, allowing for a long and pleasant finish.
A ruby red color with vibrant purple reflections on the edge. It may seem richer than Montepulciano, but it is incredibly smooth and has a lively texture along with a round fruitiness that conveys complexity and a velvety smoothness. Intense aromas of cherry and plum, with soft tannins, leave a long, exquisite finish. 100% Primitivo variety.
Red cherry and strawberry aromas tickle the nose, with flavors reminiscent of pie crust, nutmeg, and white pepper providing a wonderful accent. A rich mouthfeel with soft tannins is complemented by elegant flavors of vibrant herbs, sage, and rosemary, leaving a balanced finish of fruity acidity.
A classic Burgundy red crafted by the best producer in Puligny-Montrachet. It features fresh fruit flavors and a soft acidity.
Deep purplish red. Aromas of red fruits, black currant, raspberry, and violet follow. It has a sense of volume and roundness, with a finish that faintly resembles the taste of fruit and vanilla granita.
[Gold Award at Sakura Awards 2023!] A top producer from Chile that captivates the world. A Chardonnay born from the finest terroir, featuring rich aromas and deep flavors.
A white wine with delicate aromas of almond and acacia, evoking fresh grapes and honey, featuring a refreshing acidity. Truly a wine that 'delights the heart.'
This is a Chardonnay with a very rich texture and complexity. It has intense flavors of ripe citrus fruits.
A taste with nuances of butter and hay, and a mineral feel. This is a wine favored by connoisseurs for its rich flavor. It pairs well with oysters, escargot, ham and parsley terrine, salads, parsley salad, steamed vegetables, and blue cheese.
Smooth drinking experience like grape juice! Natural Lunaria creates a delicate and gentle flavor of Pinot Grigio without added SO2.
A standard cuvée from a prestigious Alsace winery supported by Michelin-starred restaurants. An aromatic white wine with impressive strong aromas and gentle sweetness.
The cuvée name 'Miz Du Plantan' means 'Spring Bottling', and the bottling takes place from late February to late March, offering a fresh taste with juicy fruit flavors that evoke the image of spring.
Vibrant fruitiness characteristic of New Zealand's Marlborough region. The appealing aroma, a fusion of citrus and toasted nuts, evokes the scent of enjoying grapefruit, figs, and pistachio biscuits with chamomile tea. Fermentation with natural yeast and aging in French oak barrels with a low new barrel rate give the wine a refined and smooth finish.
A Pet Nat made from the black grape variety Bacca, which represents the Bairada region. This Pet Nat continues fermentation in the bottle using wild yeast for primary fermentation, conveying the flavors of grapes grown with natural cultivation methods. It has a pleasant mouthfeel that makes it easy to drink too much, but it has an alcohol content of 9.0%.
This dry rosé wine is made from grapes (Grenache, Cinsault, Vermentino) harvested from the best plots of La Ronde, which is highly regarded in the Côtes de Provence. It has a vibrant and pale pink hue, with a fresh aroma reminiscent of citrus and orange blossoms. Its taste is well-balanced with fruitiness and acidity, making it an elegant wine.
This structured champagne releases complex flavors of fresh fruits with each sip, and the finish is strong with lasting freshness.
A maison that pursues the highest quality and has achieved global success. A rosé champagne with a captivating vibrant aroma and energetic flavor.
Aromas reminiscent of fruits, brioche, peaches, white flowers, and vanilla, with a lively, fresh, and crispy taste and excellent harmony. Delicate flavors of fruit and honey can be enjoyed.

