63 Jingisukan 2GO

Rokusan special! The good texture and sweetness of the fat will make you addicted after just one bite! 120g

Half cut 4 pieces

Fish sausage 5 pieces

Only using chuck roll with less lamb odor, tender texture, and outstanding flavor. 110g

Diced steak from the particularly tender and delicious part of chuck roll! 120g

It has no peculiar taste, is crispy and juicy! Simply seasoned with salt, pepper, and lemon, it is delicious.

Round frozen lamb meat that has been cherished in households in Hokkaido since ancient times.

Marinated in a special salt sauce, this meat is rich in flavor, depth, and aroma from mature sheep. 70g

Half cut 4 pieces

It is a flavorful smoked leg of young lamb.

For 3 to 4 people

For 1 to 2 people

For 1 person

・Tasting vegetables (bean sprouts, onion, cabbage) ・Lamb shoulder roast (55g) ・Thick cut lamb steak (60g) ・Lamb rolls (2 pieces) ・Wiener set (wild garlic wiener, octopus wiener, lamb wiener) for one person

This is a rare lamb bacon cut into bite-sized pieces. It is recommended to grill it until crispy and eat it without any sauce!

Rich in red meat, high in protein, and healthy! This cut features the tender texture unique to lamb, concentrated with the goodness of lamb. Please enjoy it with salt and pepper to enhance the flavor.

It is a bone-in loin. The meat is thick and tender, with a moderate amount of fat, allowing you to enjoy the flavor of lamb. It is served with herb rock salt. *The size varies depending on the day's stock S 1,150 yen / M 1,450 yen / L 1,650 yen

Nutrient-rich lamb liver has a subtle lamb flavor that spreads when eaten, and it is delicious without any strong taste! Please enjoy it with salt and pepper or dipped in sauce.

Lamb heart has a soft yet crispy texture. When eaten with salt and pepper, it is perfect as a snack with drinks!

A soft and juicy lamb sausage with a moderate kick of spices. Half cut into 4 pieces.

Small...250 yen Medium...300 yen Large...350 yen *Each person is limited to 2 servings of rice. (Due to the rising prices of rice and the difficulty in securing stable supplies, for the time being, each person is limited to 2 servings of rice for all-you-can-eat and Aset/Cset. Thank you for your understanding.)

Rice is topped with bonito flakes and sauce.

Chibi Nya rice with one fried egg cooked in a pan, served over rice or as a raw egg rice bowl.

Chibi Nya Rice + Slight Chanja, topped with sauce and hojicha ☺

Add hojicha and green onions to the sauce to make ramen soup. One serving.