Fukusushi

Two pieces of medium fatty tuna with a bowl, sea bream, shrimp, herring roe, salmon roe, sea urchin, egg, and tekka maki

Two pieces of medium fatty tuna with a bowl, sea bream, shrimp, eel, salmon roe, egg, and tekka kappamaki

With a bowl: medium fatty tuna, lean tuna, yellowtail, shrimp, young gizzard shad, flying fish roe, egg, tekka kappamaki

Two pieces of medium fatty tuna with a bowl, sea bream, herring roe, shrimp, salmon roe, sea urchin, egg

Includes two pieces of medium fatty tuna with a bowl, sea bream, eel, shrimp, salmon roe, and egg.

Bowl with medium fatty tuna, red meat, yellowtail, baby sardine, shrimp, flying fish roe, egg

With bowl

With a bowl

Sea Urchin

Red Shellfish and Sea Snail

Salmon Medium Fatty

Conger eel, blue clam, and turban shell

Red Meat Scallop

Tai Kanpachi with Kazunoko

Mackerel, shrimp, squid, salmon

Egg, Octopus, and Baby Squid

Negitoro Roll, Nakaochi Roll, Torotaku Roll, Anakyu Roll, Shiraume Roll

Squid Natto Roll and Tekka Roll

Ume Shiso Roll, Yamagobo Roll, Kappa Roll, Takuan Roll, Natto Roll, Kanpyo Roll

A daily assortment of fresh seafood selected from Toyosu Market.

Half size 700 yen, each eel is carefully opened and simmered until fluffy, then lightly grilled and served with a sweet sauce.

Half size 700 yen

We serve homemade satsuma age freshly fried after your order. The inside is fluffy, and the outside is crispy and hot. It pairs perfectly with alcohol.

The crunchy texture of tsubugai and butter is a perfect match! A dish that goes well with alcohol.

A luxurious dish made by grilling the rare part of tuna cheek meat tenderly with steak sauce. It goes well with beer♪

A dish that allows you to fully enjoy the flavor of asari. It pairs exceptionally well with sake!