tangent

2019 [Bordeaux Region: Merlot 70%, Cabernet Sauvignon 20%, Malbec 10%] Rich black fruitiness with fine tannins, offering elegant deep flavors of chocolate and truffles.

2017 [Bordeaux Region: Cabernet Sauvignon 88%, Merlot 11%, Others] A high cost-performance wine that fully expresses the personality of Pauillac wine. It has flavors of dark berry fruits with fine tannins, spicy and smoky. Pairs well with lamb.

2020 [Bordeaux Region: Merlot 80% Cabernet Sauvignon 20%] A third wine from the Médoc classified third growth Château Calon Segur. Silky texture with rich fruit flavors, spicy and juicy taste. Aromas of cassis and plum with hints of violet. Supple tannins.

2020 [Bordeaux Region: Cabernet Sauvignon 62%, Merlot 27%, Cabernet Franc 11%] Fourth Growth Château in the Médoc classification, the second wine of Château Beichbel. A smooth and full-bodied wine with a lively aroma of fruit.

2008 [Bordeaux region: Cabernet Sauvignon 40%, Merlot 42%, Petit Verdot 18%] One of the châteaux in Saint-Estèphe. Hand-harvested, sustainable farming. Aromas of red fruits with hints of spice. It has a solid structure and tannins, providing a high-quality and pleasant mouthfeel. A very well-balanced wine.

2017 [Bordeaux region: Merlot 49%, Cabernet Sauvignon 43%, Cabernet Franc 4%] Second label of Château Montrose, a 2nd classified growth in Médoc. Made from grapes grown in the same vineyard as Montrose and produced using the same winemaking methods. With a high proportion of Merlot, it is a rare wine with a production volume that is half that of the first label.

2013 [Bordeaux region: Cabernet Sauvignon 64%, Merlot 34%, Cabernet Franc 2%] An elegant wine with a large scale that suggests aging potential. The 2009 vintage received a perfect score of 100 points from Parker.

2009 [Bordeaux region: Cabernet Sauvignon 66%, Merlot 27%, Cabernet Franc 7%] Médoc classified third growth. Aromas of blackberry, cassis, vanilla, coffee, and cinnamon. Elegant, smooth, and ripe tannins, with a long fruity finish that carries the strength of Cabernet. A powerful and well-balanced rich wine.

2008 [Bordeaux region: Merlot 90%, Cabernet Sauvignon 5%, Cabernet Franc 5%] Saint-Émilion Grand Cru. It has a concentrated feel while maintaining a good balance of tight acidity and tannins. The finish is long, with pleasant aging aromas and spice notes, making it perfect for drinking now. It pairs well with duck, lamb, and braised beef cheeks. Since 2022, it has been shipped as Château Pavie.

2002 [Bordeaux Region: Merlot 34%, Cabernet Sauvignon 51%, Merlot 34%, Cabernet Franc 9%, others] Second Growth Château in the Médoc classification. It boasts a prime location in Pauillac, adjacent to the First Growth Château Latour. Deep purple in color with black currant and smoky aromas, it has strong tannins. Elegant yet powerful. An exquisite Bordeaux wine.

2020 [Burgundy Region: 100% Pinot Noir] Pascal inherited the vineyard from the first generation, Daniel Lion, and it boasts high popularity in England and America. It has a charming and vibrant aroma, with a good balance of moderate acidity and supple texture. A well-balanced and high cost-performance Pinot Noir.

2022 [Burgundy Region: Gamay 100%] Malolactic, non-collage, non-filtered. Rich fruitiness and tannins. Delicate and clean taste.

2014 [Burgundy Region: 100% Pinot Noir] Ripe red fruit with nuances of spice and earth. It has moderate acidity and tannins, offering a delicate yet profound flavor. An elegant wine that pairs well with food.

2017 [Burgundy Region: 100% Pinot Noir] Features aromas of red currants and cherries, with a light acidity and rounded tannins. There is also an earthy quality and a hint of spiciness, providing a sense of elegant freshness.

2017 [Burgundy Region: 100% Pinot Noir] Trees aged 60 years. Bright berry with a refreshing aroma. Clear taste with a solid structure. Pairs well with roasted duck and lighter stews.

2020 [Burgundy Region: 100% Pinot Noir] A long-established domaine that has owned vineyards in Savigny-lès-Beaune since 1734. The fruitiness is modest, yet the impressive acidity and solid structure stand out. Notes of dark fruits and spices. The tannins are fine-grained and slightly firm, making for a well-structured red wine.

2020 [Burgundy Region: 100% Pinot Noir] A vineyard inherited from Anne's father, Robert Giboire. Based in Morey-Saint-Denis. An elegant and graceful taste, this wine symbolizes the balanced character of Morey-Saint-Denis.

2019 [Burgundy Region: 100% Pinot Noir] A producer influenced by Henri Jayer. A strong aroma of ripe fruit. A solid structure and a sense of concentration can be felt. An elegant use of barrels by the producer. Pairs well with grilled meats and vegetables.

1995 [Burgundy Region: 100% Pinot Noir] A producer of wine with aging potential. They do not release the wine to the market immediately after bottling, but rather age it before release. The grapes are grown in a vineyard that combines elegance and strength. It has an elegant and deep flavor. Pairs well with duck, mushrooms, and red wine sauce.

2021 [Burgundy Region: 100% Pinot Noir] A producer known for its expression of Aloxe-Corton. Notes of red fruits with hints of spice and iron. Not too powerful, yet has a core while being soft in a medium body.

2016 [Burgundy Region: 100% Pinot Noir] A representative producer of Volnay. Organic farming method. A monopole (sole ownership) Premier Cru vineyard. Beautiful acidity and minerals, silky and elegant, with a long finish.

2022 [Burgundy Region: 100% Pinot Noir] A prestigious winery based in Vosne-Romanée, characterized by a classic and elegant style. Only 1,500 bottles produced. Rich fruit flavors and toasty oak aromas, with a supple and deep taste. A bottle that combines elegance and strength.

2019 [Burgundy Region: 100% Pinot Noir] A wine with tight fruit flavors of red currant and black cherry, with nuances reminiscent of earth and iron. A wine with a core of acidity and firm tannins that create a long finish and depth.

2016 [Burgundy Region: 100% Pinot Noir] A powerful yet elegant Pommard made from a single vineyard owned by the winery. Aromas of black fruits, spices, and earth. Fine tannins and a quiet depth that slowly unfolds. A classic choice that is undoubtedly reliable.

2020 [Burgundy Region: 100% Pinot Noir] A domaine that carries the bloodline of the prestigious Gros family from Vosne-Romanée. Juicy and fresh fruit flavors. A glamorous bottle typical of Vosne-Romanée.

2020 [Burgundy Region: 100% Pinot Noir] A premier monopole by Pierre Guran, renowned as the best in Fixin. It has a robust, powerful, and rich flavor. Enjoy an elegant and long finish.

2020 [Burgundy Region: 100% Pinot Noir] A wine produced as a monopole. Chassagne-Montrachet is famous for its white, but the red is also wonderful. Rich aromas of red fruits and a smooth, rounded texture. Complex and deep finish.

2016 [Burgundy Region: 100% Pinot Noir] Made from grapes harvested from Clos de la Roche, a particularly highly regarded vineyard in Vosne-Romanée. It features a full-bodied and deep, complex flavor. Long finish and elegant acidity. A bottle that allows you to taste the essence of Burgundy red wine.

2017 [Burgundy Region: 100% Chardonnay] Greves is said to be among the top-class premier cru vineyards in Beaune. Among them, the Greves owned by Gage is located in a place with optimal conditions. It is a powerful white wine characterized by a solid thickness and a prominent acidity.

2020 [Burgundy Region: 100% Chardonnay] One of only three producers shining with three stars in Chablis. It has aromas of vanilla and mint, is rounded, rich, and has depth. Long finish.

2020 [Burgundy Region: 100% Chardonnay] One of the domains in Chassagne-Montrachet. Fresh fruit flavors with balanced acidity.

2015 [Burgundy region: 100% Chardonnay] A producer that creates wines suitable for long aging. Concentrated minerals and acidity. Aromas of almond paste, lemongrass, green apple, and butter.

2021 [Burgundy Region: 100% Chardonnay] The cultivation method is very close to biologic, using lutte raisonnée. Aged for 12 months in oak barrels with a 20% new barrel ratio, and further aged for 6 months in the largest tank. A pure, elegant, and sharp Meursault.

2020 [Burgundy Region: 100% Chardonnay] One of the top domains in Burgundy. Biodynamic production. Bright straw color with a smooth mouthfeel. Aromas of white peach, apricot, and green apple. A beautiful texture where transparent minerals and refreshing fruit flavors intertwine. Lively acidity and a long finish. The oak flavor provides a pleasant richness. An outstanding bottle.

NV [Champagne region: Pinot Noir 40%, Chardonnay 40%, Pinot Meunier 20%] Gentle and elegant bubbles. Refined and sophisticated aroma. Well-balanced taste.

NV [Champagne region: 100% Pinot Noir] A champagne with a slight pink color, meaning 'eye of the mountain quail.' It has an elegant taste with clear contours, despite being a brand noir.

NV [Champagne Region: Pinot Noir 45%, Chardonnay 33%, Pinot Meunier 22%] A Champagne made by blending only the first pressing of grapes carefully selected from 32 crus. It has aromas of citrus fruits like lime and grapefruit, nuances of red fruits, and exotic scents. It feels powerful and rich yet has a crispness, with a full-bodied and elegant taste.

NV [Champagne region: Pinot Noir 45%, Chardonnay 33%, Pinot Meunier 22%] A renowned Champagne house known far and wide. Fine, high-quality bubbles. Aromas of ripe lemon and roasted apple, with rich scents of butter and walnuts. Enjoy a full-bodied and rich finish.

2012 [Champagne region: Pinot Noir 55% Chardonnay 45%] A Champagne from Drapier made only in years with excellent grape quality. An amber-gold hue. Richness of ripe tropical fruits and blackberries, with the toastiness of almonds. It has freshness and tight acidity, yet is an exquisite and rich bottle.

2013 [Champagne Region: Pinot Noir 85% Chardonnay 15%]

[Champagne Region: Pinot Noir 40%, Chardonnay 40%, Pinot Meunier 20%]

1,430 yen to 1,980 yen

1,430 yen to 1,980 yen

By pouring it into a decanter, it comes into contact with air, enhancing its aroma. Additionally, the taste becomes smoother. Since the aroma and flavor of wine change with temperature, taking your time to drink allows you to enjoy the differences between the first and second glass. If you decant the red wine while enjoying white wine, you can enjoy it at the best temperature during the main dish. 4,400 yen - 6,050 yen

This is an example. There may be changes to the brand due to procurement and other factors. Please inquire at the store for details.