il pampero
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
การรับประทานอาหารอิตาเลียนที่มีระดับในเบลเกรเวีย
คะแนน
รีวิว
รูปภาพ
เมนู
Grilled prawns with garlic, chilli & parsley
Fried squid with red chilli, spring onion & lemon aioli
Apulian focaccia served with Parma ham
Roasted cherry tomato & basil oil
Crispy fried courgettes
With truffle mayo
Sicilian green olives
Citrus-cured tuna, pink grapefruit emulsion, avocado purée & carasau shard
Pepper-seared beef carpaccio, mustard mayonnaise, wild mushroom 24-month aged Parmesan
Creamy Andria burrata, yellow & red tomatoes, finished with basil oil
Aubergine parmigiana, tomato & basil
Seasonal vegetable minestrone
Served with lettuce, croutons, anchovies & Parmesan
Roast Potatoes
Tender-stem broccoli, chilli & garlic
Mixed leaf garden salad
French Fries
Sirloin steak (7oz), served with wild rocket, Parmesan & a balsamic vinegar glaze
Sesame-crusted tuna, carrot purée & wilted baby fennel
Chicken Milanese, wild rocket, Parmesan & a balsamic vinegar glaze
Beef lasagna with a basil tomato sauce
Creamy risotto with peas & asparagus, finished with a hint of lemon zest
Celeriac fondant with carrot purée, tender green asparagus & crispy kale
Pici in a creamy Pecorino & black pepper sauce, (prepared tableside in a Pecorino cheese wheel)
Avocado and prawn salad, lettuce & sun dried tomatoes
Southern fried pizza with a basil and tomato base, topped with Parmesan
Tonnarelli yellow and red cherry tomato sauce & basil
Espresso, ladyfinger biscuits & mascarpone cream (served with a personalised touch at your tableside)
Caprese with lemon and white chocolate & fior di latte ice cream
Rhubarb mousse with hazelnut crumble
Chocolate & hazelnut sphere, frangipane & warm Gianduja sauce
Vanilla gelato & espresso shot
Selection of Italian artisanal gelati & sorbetti
Pepper seared beef carpaccio, mustard mayonnaise, wild mushroom & aged Parmesan
Avocado & prawns salad, lettuce & sun dried tomatoes
Seasonal vegetable minestrone
Pici in a creamy Pecorino & black pepper sauce, prepared tableside in a Pecorino cheese wheel
Chicken Milanese, with wild rocket, Parmesan & balsamic vinegar glaze
Southern fried pizza with a basil and tomato base, topped with Parmesan
Celeriac fondant with carrot purée, tender green asparagus & crispy kale
Espresso, ladyfinger biscuits & mascarpone cream served tableside
Caprese with lemon and white chocolate & fior di latte ice cream