Yakitori restaurant in Kameido.
This was my first visit, and I heard that it was recently renovated! This time we visited with 6 people and had dinner at a table.
The food is an omakase course only, and grilled dishes are served one after another until you stop.
Among the dishes we tried, the following were particularly tasty,
Chochin
Hatsumoto
Tsukune
Shoulder meat
shoulder meat
Quail egg
Blood and liver
The portions are smaller than torishiki, so it's an easy size for female customers to eat.
The bill was 12,000 yen/person (^o^) because of the good tempo of the food and the sake.
I wish I could go back!
If you like Yakitori, you must go to this handsome
An impressive yakitori restaurant.
Every time I saw your post, I always wanted to go there! I have always wanted to go to Tori Sawa.
I ate about 18 pieces of chicken because they kept coming out until I said "stop".
I ate 18 of them, and everything was delicious!
I was especially impressed with
Maruhatsu, Chochin, and liver.
The liver was the most tender, surpassing Yuu and Seo.
The maruhatsu was the best with its plumpness.
The chochin was also the best with its rich yolk.
The other skewers are also delicious and the atmosphere is great,
The timing of the skewers was good, and I was very satisfied with everything.
I would like to go back.
I am a visitor from Hong Kong
The foods are season well, unbelievably tender and juicy
Charcoal grill enhance the overall favor of the food
This is the best yakitori restaurant i have in Japan and I will definitely come again.
Everything was delicious! I was really looking forward to the chochin, and I love that little bite when I put it in my mouth. The ochazuke (rice with green tea) at the end of the meal was also delicious, and they took care of us a lot. I would like to come again sometime. Thank you very much.
สหรัฐการให้คะแนนของผู้ใช้3.82(2 รายการ)
miniikura
たけあき
u9994919469
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