XEX TOKYO / Teppanyaki An
XEX TOKYO / 鉄板焼An
| อา | จ | อ | พ | พฤ | ศ | ส |
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
ประสบการณ์การรับประทานอาหารสุดพิเศษพร้อมวิวกลางคืน
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
[Enjoy at Teppanyaki An! Premium Steak Teppanyaki Course] XEX Tokyo is located on the top floor of Daimaru Tokyo, directly connected to the Yaesu North Exit of Tokyo Station. This lunch course features Japanese-raised beef fillet. ■ Recommended Occasions: Close friends, family, girls’ nights out, dates [Sample Menu] ■ Seasonal Appetizer ■ Refreshing Salad with Aromatic Vegetables ■ Japanese Beef Fillet Steak or Kuroge Wagyu Sirloin Steak + 1,600 yen, or Kuroge Wagyu Fillet Steak + 4,000 yen, or Kobe Beef Sirloin + 14,400 yen ■ Colorful Seasonal Grilled Vegetables ■ Teppan-grilled Rice (from Yamagata Prefecture) *Unlimited rice refills. Garlic Rice + 700 yen Pickles and a bowl of seaweed soup ■ Dessert, Coffee, or Tea
[Enjoy at Teppanyaki An! A Luxurious Seafood Course Featuring Ezo Abalone] XEX Tokyo is located on the top floor of Daimaru Tokyo, directly connected to the Yaesu North Exit of Tokyo Station. This lunch course features luxurious seafood main dishes such as teppanyaki jumbo shrimp, sautéed fresh fish, and Ezo abalone steak. ■Recommended Occasions: Close friends, family, girls’ nights out, dates 【Sample Menu】■Seasonal Appetizer■Refreshing Salad with Aromatic Vegetables■Three-Piece Seafood Platter: Teppanyaki-style jumbo shrimp, sautéed fresh fish, Ezo abalone steak■Rice cooked in an iron pot (from Yamagata Prefecture) *Unlimited rice refills. Garlic Rice + 700 yen Pickles, bowl of seaweed soup, dessert, coffee or tea
[Enjoy an Elegant Meal with a Champagne Toast] XEX Tokyo is located on the top floor of Daimaru Tokyo, directly connected to the Yaesu North Exit of Tokyo Station. This lunch course features a teppanyaki selection of three recommended seafood items and a meat main course. ■ Recommended Occasions: Close friends, family, girls’ nights out, dates 【Sample Menu】■Seasonal Appetizer■Refreshing Salad with Aromatic Vegetables■Today’s Recommended Three-Piece Teppanyaki Seafood Platter■Kuroge Wagyu Sirloin Steak or Kuroge Wagyu Filet Steak + ¥2,400, or Châteaubriand + ¥4,800■Colorful Seasonal Grilled Vegetables■Rice Cooked in an Iron Pot (from Yamagata Prefecture) *Unlimited rice refills. Garlic Rice +¥700 Pickles and a bowl of seaweed soup ■ Dessert, Coffee or Tea
[Enjoy at Teppanyaki An! An Elegant Lunch with Champagne] XEX Tokyo is located on the top floor of Daimaru Tokyo, directly connected to the Yaesu North Exit of Tokyo Station. This lunch course features a recommended teppanyaki platter of three seafood items, a meat main course, and more. ■ Recommended Occasions: Close friends, family, girls’ nights out, dates *Includes one bottle of champagne 【Sample Menu】■Seasonal Appetizer■Refreshing Salad with Aromatic Vegetables■Today’s Recommended Three-Course Teppanyaki Seafood Platter■Kuroge Wagyu Sirloin Steak or Kuroge Wagyu Filet Steak + ¥2,400, or Châteaubriand + ¥4,800■Colorful Seasonal Grilled Vegetables■Teppan-cooked Rice (from Yamagata Prefecture) *Unlimited rice refills. Garlic Rice +¥700. Pickles and a bowl of seaweed soup ■ Dessert, Coffee, or Tea
Daimaru Tokyo's top floor, seasonal seafood, and a choice of meat entrees. Recommended occasions: Date, anniversary, dinner with friends and family, girls' night out, etc. Live jazz and R&B music at the adjoining bar (20:00~, 21:00~, 22:00~). Teppanyaki, oyster foie gras, king crab and fresh fish Teppanyaki, grilled vegetables, Kyoto white miso and three kinds of cheese fondue sauce, choice of main course: Japanese black beef sirloin or Japanese black beef filet (+2,400 yen) or Chateaubriand (+4,400 yen). Chateaubriand (+4,800 yen) or Kobe beef sirloin (+12,800 yen) ■Meal: Your choice of garlic rice and laver in a bowl, pickles or Nagasaki Goto hand-pulled udon noodles ■Dessert: Today's dessert Coffee or tea
Daimaru Tokyo's top floor, Japanese black abalone or Japanese lobster, choice of meat entrée, and more. Recommended occasionsDate, anniversary, dinner with friends or family, girls' night out, etc. Live jazz and R&B music at the adjoining bar (20:00~, 21:00~, 22:00~). Teppanyaki, sauteed scallops with caviar and foie gras, lobster or Japanese black abalone, grilled vegetables, Kyoto white miso and three kinds of cheese fondue sauce, choice of main course: Chateaubriand or Kobe beef sirloin (+8,000 yen) or Kobe beef filet mignonette (+12,000 yen). (+12,000 yen) ■Meal: Your choice of garlic rice and dried laver in a bowl, pickles or Nagasaki Goto hand-pulled udon noodles ■Dessert: Today's dessert Coffee or tea *The menu is subject to change depending on availability and other conditions. Please note that the menu is subject to change due to availability.
[Enjoy an Elegant Experience with a Champagne Toast] Located on the top floor of Daimaru Tokyo, this restaurant offers seasonal seafood and a choice of meat main courses. ■Recommended Occasions: Dates, anniversaries, dinners with friends or family, girls’ nights out ■Includes a Champagne Toast [Sample Course] ■Assorted Appetizers (Hassun) ■Seasonal Vegetable Soup with Espuma ■Teppanyaki: Oysters, Foie Gras, King Crab & Fresh Fish; Teppanyaki: Grilled Vegetables, Kyoto White Miso and Three-Cheese Fondue Sauce • Please Select Your Main Course: Kuroge Wagyu Sirloin or Kuroge Wagyu Filet (+2,400 yen) or Châteaubriand (+4,800 yen) or Kobe Beef Sirloin (+12,800 yen) ■Main Course: Please choose one: Garlic Rice and a Bowl of Nori, Pickles, or Nagasaki Goto Hand-Stretched Udon ■Dessert: Today’s Dessert, Coffee, or Tea
[An Elegant Experience with a Champagne Toast] Located on the top floor of Daimaru Tokyo, enjoy a selection of dishes including domestic black abalone or domestic Ise lobster, as well as a choice of meat main courses. ■Recommended Occasions: Dates, Anniversaries, Dinners with Friends or Family, Girls’ Nights Out ■Assorted Appetizers (Hassun) ■Seasonal Vegetable Soup with Espuma ■Teppanyaki: Sautéed Scallops with Caviar, Sautéed Foie Gras, Ise Lobster or Domestic Black Abalone, • Grilled Vegetables with Kyoto White Miso and Three-Cheese Fondue Sauce • Please Choose Your Main Course: Châteaubriand or Kobe Beef Sirloin (+8,000 yen) or Kobe Beef Filet (+12,000 yen) ■Rice Dish: Please choose from Garlic Rice and a bowl of seaweed soup, pickled vegetables, or Nagasaki Goto Hand-Stretched Udon ■Dessert: Today’s Dessert, Coffee, or Tea *Please note that the menu is subject to change depending on ingredient availability and other factors. We appreciate your understanding.
Located on the top floor of Daimaru Tokyo, enjoy seasonal dishes and a choice of meat entrees. Recommended occasions: Dates, anniversaries, dinners with friends and family, girls' night out, live jazz and R&B music at the adjoining bar (20:00~, 21:00~, 22:00~). Teppanyaki, grilled oysters, grilled vegetables, Kyoto white miso and three kinds of cheese fondue sauce, choice of main course: Japanese black beef sirloin or Japanese black beef filet (+2,400 yen) or Chateaubriand (+4,800 yen) or Kobe beef sirloin (+12,800 yen). +Meal: Your choice of garlic rice and seaweed in a bowl, pickles or Nagasaki Goto hand-pulled udon noodles ■Dessert: Today's dessert Coffee or tea
Located on the top floor of Daimaru Tokyo, enjoy seasonal dishes and a choice of meat entrees. Recommended occasions: Dates, anniversaries, dinners with friends and family, girls' night out, live jazz and R&B music at the adjoining bar (20:00~, 21:00~, 22:00~). Teppanyaki, grilled oysters, grilled vegetables, Kyoto white miso and three kinds of cheese fondue sauce, choice of main course: Japanese black beef sirloin (80g) or Japanese black beef filet (+2,400 yen) or chateaubriand (+4,800 yen) or Kobe beef. Sirloin (+12,800 yen) ■Meal: Bowl of garlic rice and seaweed, pickles or Nagasaki Goto Tebenbe Udon noodles ■Dessert: Today's dessert Coffee or tea
■Appetizer platter■New potato espuma■Grilled oysters and vegetables on a hot plate, Kyoto white miso and three types of cheese fondue sauce■Meat: You can choose one from the options below. A. Black-haired Wagyu sirloin B. Black-haired Wagyu fillet +2,400 yen C. Chateaubriand +4,800 yen D. Kobe beef fillet +12,800 yen■Meal: You can choose one from the options below. ・Garlic rice with An's grilled dish, seaweed bowl, pickles ・Nagasaki Goto hand-stretched udon■Dessert■Coffee or tea
■Appetizer platter■New potato espuma■Grilled oyster foie gras with king crab, grilled seasonal fish and vegetables, Kyoto white miso and three cheese fondue sauce■Meat: Choose one from the options below. A. Black Wagyu sirloin B. Black Wagyu fillet +2,400 yen C. Chateaubriand +4,800 yen D. Kobe beef fillet +12,800 yen■Meal: Choose one from the options below. ・Teppanyaki An's garlic rice, seaweed soup, pickles ・Nagasaki Goto hand-stretched udon■Dessert■Coffee or tea
■Appetizer platter■New potato espuma■Grilled scallops on a hot plate with Ise lobster or domestic black abalone with grilled vegetables, Kyoto white miso and three types of cheese fondue sauce■Meat: You can choose one from the options below. A. Chateaubriand B. Kobe beef sirloin +8,000 yen C. Kobe beef fillet +12,000 yen■Meal: You can choose one from the options below. ・An's garlic rice on a hot plate, seaweed soup, pickles ・Nagasaki Goto hand-stretched udon■Dessert■Coffee or tea
Glass 2,400 yen / Bottle 9,000 yen
Glass 2,400 yen / Bottle 15,000 yen
Glass 2,800 yen / Bottle 15,800 yen
Glass 2,200 yen / Bottle 11,000 yen
Glass 2,200 yen / Bottle 11,000 yen
Glass 2,800 yen / Bottle 18,000 yen
Blending refreshing roasted tea based on apple with chamomile, adding a refreshing acidity from yuzu juice and a refined bitterness from yuzu peel, resulting in a crisp flavor. Enjoy a unique and pleasant aftertaste.
A blend of materials crowned in black: black grape, black tea, and black currant. Starting with the astringency of currant, the sweetness and acidity derived from the ingredients are layered and shifted, creating depth with spices for a chaotic flavor.
This variety, known as 'Red Love', is characterized by its unique heart shape and vibrant pink flesh that forms when cut. It has a refreshing sweetness and a juicy tartness reminiscent of cherries that lingers on the palate.
This tangerine juice made from Corsican clementines, which have ripened under the Mediterranean sun, has a rounded acidity followed by a pleasant bitter taste of the peel.
・Coke・Coke Zero・Ginger Ale
Cranberry juice, tea cider, cold Uji matcha, black oolong tea
Non-Alcoholic
Non-alcoholic sparkling wine

