Gashuto

We are committed to always providing fresh and delicious food, along with surprises. Our dishes are visually stunning, served on large plates. Enjoy a premium moment at our restaurant, where you can delight your eyes, taste buds, and atmosphere.

We offer carefully selected ingredients that emphasize seasonal freshness, prepared using the best cooking methods to enhance their natural flavors. Please enjoy the beautiful dishes that satisfy both your visual and taste senses.

The course content changes every month, and we provide seasonal and fresh ingredients at all times. Please relax and enjoy a variety of exquisite dishes that are elegant and fresh. Please note that the menu may change depending on the day's arrivals.

Today's sashimi (fresh fish selected by the chef) - squid, tuna, flatfish, bonito, and gurnard, etc.

・Kumamoto horse sashimi ・Ranou egg dashi rolled omelet ・Homemade tofu (hot pot / cold tofu) ・Fresh sea urchin and cream cheese ・Foie gras monaka

・Vegetable platter (grilled / steamed / tempura) ・Tossed salad ・Green salad ・Duck prosciutto salad ・Grilled local chicken salad

・Kinki (grilled/simmered/balsamic ponzu grilled) ・Nodoguro (grilled/simmered/balsamic ponzu grilled) ・Honsyamo

・Today's selected black-haired Wagyu beef (grilled / cutlet / seared) ・Platinum pork loin (charcoal grilled / cutlet / ginger grilled) ・Platinum pork sausage ・Local chicken (charcoal grilled / grilled with sansho sauce)

・Oven-baked white rice ・Side dishes ・Red miso soup set (with egg over rice)

Today's Ice Cream, Today's Fruit

[Kumamoto, Kumamoto]

[Shiga - Kōka]

[Fukuoka, Kurume]

[Fukushima, Koriyama]

[Nagasaki, Hasami]

[Nara, Gose]

[Yamagata - Yonezawa]

[Wakayama, Iwade]

[Saga, Imari]

[Saga, Kashima]

[Kochi, Konan]

[Miyagi, Osaki]

[Yamaguchi, Iwakuni]

・Glass…1,430 yen・Bottle…14,300 yen

・Glass…1,650 yen・Bottle…16,500 yen

・Glass…1,650 yen・Bottle…16,500 yen

・Glass…1,760 yen・Bottle…17,600 yen

・Glass…1,760 yen・Bottle…17,600 yen

・Glass…3,300 yen・Bottle…46,200 yen

・Glass…3,850 yen・Bottle…60,500 yen

・Glass…4,400 yen・Bottle…66,000 yen

・Glass…7,700 yen・Bottle…88,000 yen

[Bourbon]・Glass…1,210 yen・Bottle…12,100 yen

[Bourbon]・Glass…1,650 yen・Bottle…16,500 yen

[Bourbon]・Glass…1,650 yen・Bottle…16,500 yen

[Scotch]・Glass…1,650 yen・Bottle…16,500 yen

[Scotch]・Glass…1,650 yen・Bottle…16,500 yen

[Scotch]・Glass…1,870 yen・Bottle…22,440 yen

[Scotch]・Glass…6,600 yen・Bottle…82,500 yen

・By The Glass…2,200 yen and up

・By The Glass…1,650 yen and up

・By The Glass…1,650 yen and up

[Kagoshima, Nagashima] Glass…990 yen Bottle…6,600 yen

[Kagoshima - Kawauchi] - Glass…1,100 yen - Bottle…7,700 yen

[Kagoshima, Kanoya]・Glass…1,100 yen・Bottle…7,700 yen

[Miyazaki, Higashimorokata]・Glass…1,210 yen・Bottle…9,900 yen

[Miyazaki, Kushima]・Glass…1,210 yen・Bottle…8,250 yen

[Kagoshima, Satsumasendai]・Glass…1,210 yen・Bottle…9,900 yen

[Kagoshima, Kirishima] Glass…1,210 yen Bottle…9,900 yen

[Miyazaki・Nichinan]・Glass…1,210 yen・Bottle…9,900 yen

[Miyazaki, Miyazaki]・Glass…1,430 yen・Bottle…11,000 yen

[Kagoshima, Kirishima]・Glass…1,430 yen・Bottle…11,000 yen

[Miyazaki・Koyu]・Glass…1,650 yen・Bottle…9,900 yen

[Kagoshima, Tanegashima] Glass…1,650 yen Bottle…13,200 yen

[Kagoshima - Kimotsuki] - Glass…1,980 yen - Bottle…33,000 yen

[Kagoshima, Tarumizu City]・Glass…2,970 yen・Bottle…41,800 yen

[Nagasaki, Ikik]・Glass…990 yen・Bottle…6,600 yen

[Oita, Kusu]・Glass…990 yen・Bottle…6,600 yen

[Kumamoto, Amakusa District]・Glass…990 yen・Bottle…6,600 yen

[Fukuoka・Chikugo]・Glass…990 yen・Bottle…6,600 yen

[Kumamoto, Kumamoto]・Glass…1,100 yen・Bottle…7,700 yen

[Kumamoto, Kumamoto]・Glass…1,100 yen・Bottle…7,700 yen

[Miyazaki, Nichinan]・Glass…1,320 yen・Bottle…7,700 yen

[Miyazaki・Koyu]・Glass…1,320 yen・Bottle…9,900 yen

[Oita・Bungo] ・Glass…1,320 yen・Bottle…9,900 yen

[Fukuoka・Mitsui]・Glass…1,320 yen・Bottle…11,000 yen

[Oita, Usa]・Glass…1,320 yen・Bottle…13,200 yen

We have prepared a sommelier-selected pairing menu. Enjoy the marriage of food and wine. 1. [Sparkling] Champagne D'Anjou 2. [White] Japan Koshu 3. [White] France Alsace Pinot Gris 4. [Red] Italy Piedmont Dolcetto d'Alba 5. [Red] France Burgundy Pinot Noir

We have lined up a variety of unique sake that pairs well with dishes, including seasonal items. 1. [Sparkling] Kido Sparkling 2. [Seasonal Sake] Warashiki Junmai 3. Rokushiyo Junmai Ginjo 4. Nabeshima Junmai Daiginjo 5. Ko-Imari 6. [Warm Sake] Marora Atsukan

Enjoy a lineup of uniquely flavored shochu with different drinking experiences paired with dishes. 1. [Sparkling] Seasonal Citrus Sour 2. [Barley] Katsu Watered Down 3. [Barley] Barley Shochu with Dashi 4. [Rice & Shiso] Shiso Shochu with Mountain Aroma Watered Down 5. [Kuma] Oishi Watered Down 6. [Sweet Potato] Kanpachi Original Shochu with Hot Water

[Beer] Asahi Super Dry [Draft] / Asahi Premium Draft Beer Jukusen [Bottle] / Asahi DRY ZERO [Non-Alcoholic] [Glass Wine] D'Anjou Fizz [Sparkling] / Plachere [White] / Plachere [Red] [Sour] Lemon Sour / Lime Sour [Sweet Potato Shochu] Shimabijin [Barley Shochu] Mugibue [Sake] Zuiyuu Dry / Marora Junmai Ginjo / Nabeshima Junmai Daiginjo [Plum Wine] Hyakunen Umeshu [Soft Drinks] Oolong Tea / Green Tea / Coca-Cola / Ginger Ale / Orange Juice / Grapefruit Juice

[Beer] Asahi Super Dry [Draft] / Asahi Premium Draft Beer Jukusen [Bottle] / Asahi DRY ZERO [Non-Alcoholic] [Whiskey] Yoichi Single Malt / Yamazaki Single Malt / I.W. Harper / Johnnie Walker Black Label 12 Years [Glass Wine] [Sparkling] D'Anjou Fizz / Billecart-Salmon Brut Nature / Louis Roederer Collection [White] Plachere / Japan Koshu / Burgundy Chardonnay [Red] Plachere / Japan Merlot / Burgundy Pinot Noir [Sour] Lemon Sour / Lime Sour [Sweet Potato Shochu] Shimabijin / Kawagoe / Sato Black Koji Brew [Barley Shochu] Barley Flute / Ginza no Suzume Amber / Junka [Sake] Zuiyuu Dry / Marora Junmai Ginjo / Kurumasaka Yamahai Junmai / Nabeshima Junmai Daiginjo / Dassai 23% Junmai Daiginjo [Plum Wine] Hyakunen Umeshu [Soft Drinks] Oolong Tea / Green Tea / Coca-Cola / Ginger Ale / Orange Juice / Grapefruit Juice